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It can be said that it has brought fire, after all, the current Internet celebrity effect cannot be ignored.
This is a very home-cooked Jiangnan side dish, with various colors of meat and vegetable ingredients, cut into thin cubes, with a thin sauce, light and tasteless tofu, it has a thousand flavors. A tablespoon goes down to the stomach, and the tip of the tongue suddenly feels incomparably delicious; Two tablespoons under the stomach, there is an indescribable moisturization; If you don't have three tablespoons, it's because you're going to be in a bowl. When I was a child, my grandmother said that drinking this soup would be as beautiful as Shih Tzu, so every time I drank a drop of soup from the bowl.
200g of tender tofu, 100g of pork tenderloin, 100g of chicken breast, 100g of shrimp and Jinhua ham, 1 fresh shiitake mushroom, 2 mushrooms (also known as white mushrooms), 1 section of celery (about 15cm), 1 carrot 2 (about 100g), 100g of fresh bamboo shoots, 2 teaspoons (10g) of pine nuts, dry starch, 1 tablespoon (15ml) of water starch, oil, and cooking wine.
1. Pork tenderloin, chicken breast, fresh shiitake mushrooms, mushrooms, celery, carrots and fresh bamboo shoots are rinsed with running water, drained and cut into square cubes, and tender tofu and Jinhua ham are also cut into cubes of the same size.
2. Add an appropriate amount of dry starch, cooking wine and salt to the diced pork tenderloin, chicken breast and shrimp respectively, mix evenly, and marinate for 15 minutes.
3. Pour an appropriate amount of oil into a frying pan, cook over high heat until it is 70% hot, add the marinated diced pork, stir-fry until the diced meat changes color, and put it out. After that, sauté the diced chicken and shrimp in hot oil until they change color. The diced carrots are also sautéed in hot oil, so that the fat-soluble vitamins contained in them can be better absorbed by the body.
4. Add an appropriate amount of cold water to the cooking pot, add diced tofu, diced shiitake mushrooms, diced mushrooms, diced ham and diced bamboo shoots after boiling over high heat, continue to cook for 10 minutes after boiling again, and add water starch.
5. After that, add diced celery, fried diced pork, shrimp, diced chicken, diced carrots, bring to a boil over high heat, add salt, and sprinkle pine nuts before leaving the pot.
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This can be said to bring fire, after all, he has become an Internet celebrity, and he can also make the things around it become popular.
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is sure that this Internet celebrity can promote the development of an economy, I hope he can stick to it.
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It was on fire for a while, but it didn't continue to catch fire.
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Yes, because if you advertise it from the Internet, the traffic will increase, so it will also become popular.
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I think this is for sure, after she becomes an Internet celebrity, she will definitely have more fans, and business will naturally be good.
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I think it should be a fire, after all, he himself is already alive.
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There should be no problem, after all, that's how they hype.
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In fact, the current catering industry is very competitive, so it still needs to be down-to-earth.
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This thing should be, they rely on their own appearance, constantly changing their food links.
Wu Huatai, formerly Shanxi coking coal Xishan coal power.
The phenomenon of Internet celebrities is a very common thing in today's society, and there is nothing surprising about it. Everyone performs on the Internet, that is, because everyone loves this thing, so they can do this thing, which is a normal social phenomenon.
I think there is still a big gap between Internet celebrities and celebrities. First of all, there is a beautification effect on Douyin, and there may be a big gap between ** and real people, and celebrities have to accept shots from cameras from different angles. You need to do a good job of strict management of your own image. >>>More
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1) The quality of "Internet celebrities" is uneven, and the supervision of online social platforms is not good. >>>More