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Anonymous users2024-02-10No matter how unpalatable it is, you have to eat it, and good medicine is good for disease. Think about the pain that your illness has caused you, what is it to drink some bitter herbs? Another so-called: the lesser of two evils. Bear with me!
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Anonymous users2024-02-09Everyone knows that good medicine is good for disease. The problem is that some medicines are so bitter that they are difficult to drink. Traditional Chinese medicine experts have summarized the six methods of Chinese medicine to dispel bitterness, which can make Chinese medicine easier to eat.
In 24 hours of a day, the body has two "** periods" for absorbing drugs, one from 8 a.m. to 10 a.m. and one from 2 p.m. to 3 p.m. Bitter herbs can be taken during the above period after meals. Master the temperature of the liquid medicine The taking of traditional Chinese medicine pays attention to "the cold is hot, and the hot is cold".
However, the taking of bitter Chinese medicine does not stick to this. Relevant expert studies have confirmed that the tongue is more sensitive to temperatures above 37, so the temperature of bitter Chinese medicine decoction should be controlled between 15 and 37. Mastering the Containing and Pharyngeal Regions Studies have shown that the human bitter taste receptors are mainly concentrated in the front half of the tongue, with the tip of the tongue being the most prominent.
Therefore, after the liquid medicine is consumed, it is best to store it at the base of the tongue quickly and swallow it naturally, or you can use a spoon to directly send the liquid medicine to the root of the tongue and swallow it homeopathically. Grasp the speed of taking medicine The longer the liquid stays in the mouth, the more bitter the taste will be, so the taking of bitter Chinese medicine should be clean and fleeting. Drink an appropriate amount of warm water after taking the medicine This is not only conducive to the absorption of the liquid medicine by the gastrointestinal tract, but also can relieve the bitter taste of the liquid medicine to a certain extent.
Add condiments Add honey, sucrose, etc. to the bitter solution, but try to use less or no condiments for Coptis chinensis and gall grass. If necessary, it can be mixed with licorice, jujubes and the like. Once you have mastered the above points, close your eyes, close your breath and drink them all, and immediately after drinking, you will not cry with water.
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Anonymous users2024-02-08Now the state funds to support the production of traditional Chinese medicine granules, after a long period of patient trial, has achieved remarkable results, not only to ensure the efficacy, but also convenient to take medicine, to brew a small cup, drink twice a day, a sip can be drunk up
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Anonymous users2024-02-071: First soak the medicine in three catties of water for 20 minutes, boil on high heat, turn off low heat and boil for 30 minutes, turn off the heat and pour the medicinal juice into the container.
2: Then boil over high heat with two catties of water, turn off the low heat and boil for 30 minutes, turn off the heat and pour the medicinal juice into the medicinal juice boiled for the first time.
3: Boil over high heat with a pound of water, turn off the low heat and boil for 30 minutes, turn off the heat and pour the medicinal juice into the medicinal juice mixed in the first two times.
In this way, all the three boiled are mixed together with about a pound of medicinal juice, divide it into two parts, and drink it on an empty stomach for at least half an hour in the morning before you can eat breakfast; Drink two hours after dinner at night (or before going to bed)! [Remember: the container for boiling medicine cannot be iron!]
Avoid eating raw, cold, fishy, spicy and greasy things while taking the medicine! In this way, the effect of the drug can be maximized!!
Don't drink alcohol either! You can't even drink mung bean soup - because its antidote is similar to the nature of tea, or even more powerful than tea! ｝
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Anonymous users2024-02-061. Warm service, warm Chinese medicine is to take the boiled Chinese medicine after the temperature, the general Chinese medicine decoction should be "warm", that is, the medicinal soup is filtered out immediately after cooking, and then drunk when it is dried at room temperature to 30 37; Pills and loose Chinese patent medicines should be taken with warm boiled water, which is also a type of warm administration.
2. Hot serving, some drugs need to be taken hot, these traditional Chinese medicines are generally used for cold disease, and the freshly decocted liquid is taken while it is hot. It is common to use hot medicine for cold syndrome, and it should be taken hot, such as traditional Chinese medicine that diffuses wind and cold, it should be "hot", and you can eat some hot porridge and hot water after taking it to help the medicinal strength.
3. Cold service, some Chinese medicines must be taken after cooling before they can be cured. It is to cool the decoction and take it. Generally, it is used as a medicine for detoxification and heat clearing, especially in summer, such traditional Chinese medicine is needed to relieve heatstroke, so the effect of "cold service" is better.
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Anonymous users2024-02-05Is Chinese medicine too bitter and tastes big? It's hard to drink! Whether you are a professional with medication difficulties or a person with this swallowing disorder, you only need to add a little before taking the medicineCinuo Chinese Medicine CompanionSolid drinks, not only do they have no medicinal taste!
It's not bitter, it's delicious! It will not affect the efficacy of the drug, but also reduce the toxicity of the drug and promote the absorption of the drug.
Cinuo Chinese Medicine Companion Infant Grade Formula, without sucrose and saccharin, can be used by adults and children! Joint research and development of Shandong Institute of Traditional Chinese Medicine. Available in offline hospitals and clinics, recommended by doctors! People who have difficulty taking medicine must stock up on good things. <>
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