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The tannic acid in persimmons can form compounds that cannot be absorbed by the human body with minerals such as calcium, zinc, magnesium, iron and other minerals in food, so that these nutrients cannot be utilized, so eating more persimmons can easily lead to the deficiency of these minerals. And because persimmons contain more sugar, people eat persimmons more satiety than eating the same amount of apples and raw pears, which will affect appetite and reduce the intake of meals. It is generally believed that it is advisable not to eat persimmons no more than 200 grams each time without an empty stomach.
Gargle after eating persimmons are high in sugar and contain pectin, and a part of persimmons is always left in the mouth after eating, especially in the teeth, plus weak acidic tannic acid, it is easy to cause erosion of teeth and form caries, so it is advisable to drink a few sips of water after eating persimmons, or rinse your mouth in time.
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Persimmon is a cold food, you can't eat more, generally not more than two a day. If you eat too much, you will not be able to stand it, and you will have diarrhea and even diarrhea. In addition, do not eat on an empty stomach, otherwise you are prone to gastric persimmon stones.
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Persimmons are delicious and nutritious, but persimmons also have shortcomings, and eating too much is harmful to the body. Persimmon contains a certain amount of tannin, persimmon skin content is higher, and the astringency and numbness of the tongue when eating persimmon are the reasons for the astringency of tannins. Tannins have a strong astringent effect and are easy to combine with gastric acid in the stomach to coagulate into lumps.
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There is no benefit, eating too many persimmons is not good for the teeth.
Persimmon has high sugar content and contains pectin, as well as a certain amount of tannin content, eating a large number of persimmons will increase the amount of carbohydrates remaining in the mouth, coupled with tannic acid, the probability of tooth erosion increases, easy to form caries, and has an adverse effect on the teeth and mouth.
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Persimmon has many benefits for the body, because persimmon is also rich in a lot of vitamins A and C, which can nourish the stomach and intestines, clear dry fire, lower blood pressure and stop bleeding, avoid cardiovascular diseases, and can also clear heat and detoxify.
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Summary. If you eat too much, it will combine with calcium or magnesium in the body to form tannins stones, which affects the absorption of calcium or magnesium. Therefore, if you eat too many persimmons, it may cause the loss of calcium or the absorption of calcium, and in the long run, it will lead to osteoporosis.
If you eat too much, it will combine with calcium or magnesium in the body to form tannins stones, which affects the absorption of calcium or magnesium. Therefore, if you eat too many persimmons, it may cause the loss of calcium or the absorption of calcium, and in the long run, it will lead to osteoporosis.
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Can eating too many persimmons cause disease? When to eat persimmons can cause disease.
The most important thing is not to eat with wine.
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