Consult the relevant regulations on the OEM production of health care products

Regulations on the Administration of Traditional Chinese Medicine and Health Drugs.

Chapter 3 Production and Operation of Health Food.

Article 14 Before the production of health food, the food production enterprise must submit an application to the local provincial health administrative department, and the production can only be carried out after the provincial health administrative department reviews and approves and the approved item of "health food" is added to the applicant's health license.

Article 15 When applying for the production of health food, the following materials must be submitted:

1) A valid health license for production and operation issued by the health administrative department with direct jurisdiction;

2) The original or copy of the Health Food Approval Certificate;

3) The standards for health food enterprises, the hygienic specifications for production enterprises and the instructions for formulating them formulated by the production enterprises;

4) In the case of technology transfer or cooperative production, a valid contract for technology transfer or cooperative production signed with the holder of the "Health Food Approval Certificate" shall be submitted;

5) Introduction to production conditions, production technicians, and quality assurance system;

6) Quality and health inspection reports of three batches of products.

Article 16 Food that has not been reviewed and approved by the Ministry of Health shall not be produced or sold in the name of health food; Enterprises that have not been reviewed and approved by the provincial health administrative department shall not produce health food.

Article 17 Health food producers must organize production in accordance with the approved contents, and shall not change the product formula, production process, product quality standards of the enterprise, product name, label, instruction manual, etc.

Article 18 The production process and production conditions of health food must comply with the corresponding hygienic standards of food production enterprises or other relevant hygienic requirements. The process chosen should maintain the stability of the product's functional ingredients. In the process of processing, the functional ingredients are not lost, not destroyed, not transformed and no harmful intermediates are produced.

Article 19 Stereotyped packaging should be used. Packaging materials or containers that come into direct contact with health food must comply with relevant hygiene standards or hygiene requirements. The packaging material or container and its packaging method should be conducive to the stability of the functional components of the health food.

Article 20 When purchasing health food, health food traders must obtain a copy of the Health Food Approval Certificate and the product inspection certificate issued by the Ministry of Health.

For the purchase of imported health food, a copy of the "Approval Certificate for Imported Health Food" and the inspection certificate of the imported food hygiene supervision and inspection agency at the port shall be obtained.

I don't know about this, but I know that there are many companies that can now produce OEM, and you can refer to the following ** to take a look.

Summary. Hello <>

OEM processing of health care products refers to the act of providing raw materials or formulas to third-party enterprises for processing and production. The processing of health care products needs to meet the following conditions: 1. Legal operation

OEM processing enterprises must have legal business qualifications, including industrial and commercial registration, tax registration, etc. 2. Product compliance: The health care products processed on behalf of the company must meet the requirements of relevant national laws and regulations, such as the Regulations on the Administration of Health Food.

Substitute processing of health care products.

Hello <>

The processing of health care products refers to the act of providing raw materials or formulas to third-party enterprises for processing and production. The processing of health care products needs to meet the following conditions: 1. Legal operation

The processing enterprise must have legal business qualifications, including industrial and commercial registration, tax registration, etc. 2. Product compliance: The health care products processed on behalf of the company must meet the requirements of relevant national laws and regulations, such as the Regulations on the Administration of Health Food.

3. Production license: The processing enterprise needs to obtain the health food production license issued by the national food and drug administration department. 4. The contract stipulates:

The two parties shall sign a clear agreement to agree on the rights, responsibilities and obligations of the two parties to ensure the legality and safety of the processing process. <>

Pro, Suihao Prefecture processing enterprises should choose raw materials that meet national standards and quality requirements to ensure the quality and safety of products. The processed products should be inspected for quality to ensure that the products meet the requirements of the standard reed bucket. <>

Enterprises that process health care products must have legal production and operation licenses, including production licenses for food, drugs or health care products. 2.Compliance Standards:

In the process of processing health care products, it must meet the requirements of relevant national and local laws and regulations such as food safety, health and hygiene. Especially in the procurement of raw materials, production and processing, packaging and storage, etc., the relevant regulations must be strictly observed. 3.

Quality control: Enterprises that process health care products should establish a sound quality management system to ensure stable and reliable product quality. The selection of raw materials, the control of production processes, and the testing of products should meet the corresponding standards and requirements.

4.Labeling and publicity: Processed health care products must be labeled with true and accurate product information in accordance with the requirements of relevant laws and regulations, including ingredients, uses, usage methods, etc., and must not exaggerate or falsely advertise.

Substitute processing of health care products.

Enterprises that process health care products must have legal production and operation licenses, including production licenses for food, drugs or health care products. 2.Compliance with dust gauge standards:

In the process of processing health care products, it must meet the requirements of relevant national and local laws and regulations such as food safety, health and hygiene. Especially in the procurement of raw materials, production and processing, packaging and storage, etc., the relevant regulations must be strictly observed. 3.

Quality control: Enterprises that process health care products should establish a sound quality management system to ensure stable and reliable product quality. The selection of raw materials, the control of production processes, and the testing of products should meet the corresponding standards and requirements.

4.Labeling and publicity: Processed health care products must be labeled with true and accurate product information in accordance with the requirements of relevant laws and regulations, including ingredients, uses, usage methods, etc., and must not exaggerate or falsely advertise.

In addition, the processing health care products industry belongs to the food production and processing industry in China, and is subject to the supervision of relevant food safety laws and regulations. In addition, it is also necessary to comply with the "Law of the People's Republic of China on Drug Control and Pure Reputation", "Regulations on the Hygiene Administration of Health Food" and other relevant regulations.

It is worth noting that when processing health care products, we should carefully select the first supplier of raw materials to ensure that they have legal production and operation qualifications, and strictly inspect and control the raw materials to ensure the quality and safety of the products. At the same time, in the process of processing health care products, enterprises should establish a sound record and file management system, including raw material procurement records, production records, quality inspection reports, etc., for inspection and traceability. Finally, it is recommended to consult a professional lawyer or legal counsel before processing health care products to ensure the legality and compliance of your own operation.

1. Business license. 2. Production license.

In addition to the above two qualifications, manufacturers also need to have a blue hat batch number and pass the on-site inspection of relevant departments before they can carry out production activities.

For customers who are looking for factory OEM health care products, if they want to carry out the OEM production of SC food-grade Chinese medicine products, the procedures need to be prepared are as follows:

1. Business license: This is a necessary prerequisite qualification for OEM processing cooperation with food processing plants.

2. Brand qualification: If the customer brings its own trademark for the production of brand goods, its registration or acceptance documents must also be provided to the factory for review.

3. Raw material qualification: Customers who bring their own raw materials need to prepare the qualifications of the raw material suppliers, as well as the corresponding batch monitoring report of each raw material.