Is there a way to drink a lot without getting drunk! Thank you

Tips for drinking without getting drunk 1. Don't drink on an empty stomach, because alcohol is absorbed quickly on an empty stomach, and people are easy to get drunk; The best way to prevent alcohol is to eat oily foods, such as fatty meat, hooves, etc., or drink milk to protect the stomach by using the indigestible characteristics of fat in food to prevent alcohol from penetrating the stomach wall. Don't drink alcohol on an empty stomach, this is the main trick to drinking without getting drunk. This is because it allows the ethanol to be absorbed in the body for a longer time.

2. Do not drink with carbonated drinks such as cola, soda, etc., the ingredients in such drinks can speed up the body's absorption of alcohol. 3. As for drinking alcohol, you can drink hot soup as much as possible, especially fish soup stewed with ginger, which has a special hangover effect. 4. Because alcohol is more harmful to the liver, you should eat more green leafy vegetables when drinking, and the antioxidants and vitamins in them can protect the liver.

You can also eat some soy products, the lecithin in them has a protective effect on the liver. 5. There is no scientific basis for the popular folk saying that drinking strong tea to relieve hangover, and the tea polyphenols in tea have a certain hepatoprotective effect, but the theophylline in strong tea can make blood vessels constrict, blood pressure rise, and it will aggravate headaches, so you can drink some weak tea after getting drunk, and it is best not to drink strong tea. If someone can't help but drink too much, you can eat some fruit afterwards, or drink some fruit juice, because the acidic components in fruits and juices can neutralize the alcohol.

Many people tend to skip meals after drinking, which is more harmful, and they should eat some foods that are easy to digest, such as a bowl of noodles. 6. It should be slow but not fast. Ethanol enters the bloodstream five minutes after drinking, and the concentration of ethanol in the blood peaks between 30 and 120 minutes.

If you drink alcohol quickly, the concentration of ethanol in your blood will rise quickly, and you will soon become drunk. If you drink it slowly, the body will have enough time to break down the ethanol, and the amount of ethanol produced will be small, making it difficult to get drunk. 7. Combination of food and drink.

When drinking, it is best to eat pork liver as the least likely to get drunk. This is not only because it is rich in nutrients, but also because pork liver can improve the body's ability to detoxify ethanol, people who drink alcohol often will cause the loss of vitamin B in the body, and pork liver is the most vitamin B rich food, so eating boiled pork liver or fried pork liver is an ideal accompaniment. 8. Dessert with fruit.

Eating desserts, snacks and fruits immediately after drinking alcohol can keep you in a state of not getting drunk. As the saying goes, "Eat sweet persimmons after drinking, and the taste of alcohol will disappear", which is true. Fruits such as sweet persimmons contain a lot of fructose, which can oxidize ethanol and accelerate the catabolization of ethanol, and desserts have a similar effect.

9. To prevent drunken gastritis and dehydration, you can drink milk with sugar or honey, which can not only promote ethanol decomposition, but also protect the gastric mucosa. Because dehydration can cause salt loss, drink light salt water or rehydration salts in moderation. It's easy to drink less, get drunk once, vomit upside down, and feel uncomfortable for a few days, and then you can drink less later.

1. Drink a glass of milk before drinking. 2. Eat two slices of fatty meat before drinking. 3. Drink with a little salt from time to time.

When drinking liquor, ask for a glass of boiled water, and drink water all the time, so that you are not easy to get drunk. When drinking beer, it's okay to go to the toilet frequently. You can go to the Chinese medicine store to buy some kudzu root and drink it as tea when drinking, which can increase the amount of alcohol In fact, the amount of alcohol consumed by a person largely depends on congenital factors, of course, the acquired tempering also has a certain impact.

Here's a tip: First, prepare some hangover and sobering medicines or drinks, such as sobering soup, kudzu products, etc., which are said to have good results. The second is to play a little clever at the wine table, so you don't need to say it explicitly, I believe you will.

However, don't overdo anything, don't hurt your body for the sake of being strong. Drinking alcohol is not a good hobby!! It is better to drink as little as possible, and the main reason for the amount of alcohol is that; Exercise plays a role in the detoxification ability of the liver, but it is not the main reason.

There are also genetic factors, and what is inherited is the detoxification function of the liver. When it comes to entertainment that can't be pushed away, it's best to decline politely! Or excuse yourself from feeling unwell, and know that it is better to persuade you to drink less.

Drinking alcohol is addictive, and over-reliance on drinking to relieve sorrow or increase joy is a bad habit. Long-term alcohol consumption can cause liver damage and fatty liver. Heavy alcohol consumption can also cause sudden death (alcohol poisoning) at first.

Three or five cups, if you feel unwell, go to the bathroom immediately and throw it up. This is important and must be spit out. When you come back, you pretend it's okay and go on.

Repeat several times. Remember, be sure to have some pasta at the end! In the future, you are likely to become a drinking companion with a certain level.

Drink high: drunk and nauseous, very uncomfortable, you can use one or two camphor wood and kudzu, half a bowl of decoction water, and take it half an hour before drinking. Before eating half an hour of wine, use a few slices of licorice, one or two white sugar mixed with boiling water and serve in a small half bowl.

Both methods can greatly increase the amount of alcohol. Drunk and sober up: use raw mung beans for one or two grinds, add tea leaves to soak in water and take it to relieve drunkenness.

1,000 cups not drunk: (1) When you drink wine, you can dry mung bean powder (pick the flowers of mung beans) and dry it into powder for later use, so you can not get drunk in 1,000 cups. (2) 10 grams of borax and 10 grams of citrus aurantium shells are not refined into honey pills, such as the size of the finger, take a pill before the wine, and the wine always contains a pill in the mouth.

Drink slow! And you have to believe that you're not drunk!

Flying saucer said: How to not get drunk easily when drinking? Here are a few methods you need to know.

I've quit drinking, but I want to get drunk, is there anything I can do?

You have to tell everyone why you want to get drunk without drinking, so that we can give helpful answers、、、

Here's how to get drunk or not:

1. Don't drink alcohol on an empty stomach.

When drinking, you can drink while selling buried food, so that it is not easy to get drunk. Before drinking, the liquid block should first eat oily foods, such as fatty meat, hooves, etc.

2. Drink in small sips.

There is a saying that deep feelings, a sip of stuffiness, this way of drinking is also very bad for physical health, you need to drink slowly when drinking, and pause from time to time, you must remember to slow down when drinking.

3. Drink a milk drink before drinking.

Half an hour before drinking, you can start with a bottle of milk, preferably pure milk or sugary. This makes it easy to get drunk.

4. Warm wine before drinking.

Before drinking, if you want to get drunk easily, you must first warm the wine, and it is not easy to get drunk when you drink hot wine.

5. Drink plenty of water after drinking.

Wine contains a lot of alcohol, after drinking, often make people feel dry, at this time you need to drink a lot of water, through drinking water can promote the discharge of urine, the body alcohol will also be excreted with the urine, not easy to be absorbed by the body.

6. Don't mix multiple wines together.

At many banquets, many people like to drink a variety of wines together, so that it is easy to get drunk because the alcohol content of different wines is different. Mixing with each other will cause some changes, making people feel very uncomfortable after drinking, and they are prone to headaches.

Here's how to get drunk and not get drunk:

1. When we drink, we can add some soda to the wine, and the addition of soda can reduce the body's absorption of alcohol, so that it is not easy to get drunk when drinking, and people who are easy to get drunk can try this method.

2. Eating some starchy foods before drinking can also slow down the absorption of alcohol, making it difficult for drinkers to get drunk. And the damage to the gastric mucosa is not so great.

3. When drinking, you need to drink slowly, and pause from time to time, and people who drink must not drink carbonated drinks, because carbonated drinks can speed up the absorption of alcohol by the body, so it is easy to get drunk when drinking.

4. Before drinking, if you want to get drunk easily, you must first warm the wine, in the process of warming the wine, with the increase of temperature, the concentration of alcohol will also be relatively reduced, so that it is not easy to drink, so that people get drunk.

First of all, it is advisable not to drink too much alcohol because drinking too much alcohol can not only be harmful to the body, but can also cause accidents or misbehave. If you must drink, here are some ways to help you stay intoxicated: Qingbo 1

Eating: Eating at the right time during drinking can slow down the absorption of alcohol. It is best to choose some foods that are greasy or starchy, such as pork, rice, etc.

2.Drink plenty of water: Drinking some water at the same time as drinking alcohol can allow the alcohol to be excreted from the body more quickly, which can reduce the concentration of alcohol.

3.Control the pace of drinking: Don't drink too much in one sitting, it's best to taste slowly and gradually get used to the amount of alcohol.

Choose low-alcohol beverages such as beer, beverages, etc. 4.Avoid drinking alcohol on an empty stomach:

Drinking alcohol on an empty stomach tends to allow the alcohol to be absorbed quickly, leading to drunkenness. It is OK to drink alcohol during a meal or after a meal. 5.

Be mindful of your mood and environment: A pleasant and comfortable environment can make people more relaxed, making it easier to digest alcohol. It is important to note that the above liquid denier methods can only slow down the absorption of alcohol, but cannot completely avoid drunkenness.

The best way to do this is to drink in moderation, be cautious about drinking, and follow drinking rules to ensure your health and safety.