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DIY simple and delicious grilled chicken wings to make the steps.
1.Cut the chicken wings in two.
2.Stir in the ingredients except honey, add the chicken wings and marinate for 2 hours.
3.Put in the oven or microwave, oven 300, microwave on high heat, oven 20 minutes, high heat 10 minutes.
4.Finally brush with honey and put it in the oven for 2 minutes, microwave for 1 minute.
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Make Coke grilled chicken wings. It's pretty simple. Pair it with Coke.
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Change the chicken wings into knives, add cooking wine, salt and sugar, marinate with light soy sauce, roast over low heat, and sprinkle with chili pepper noodles and thirteen spiced cumin.
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Chicken wings are changed to knives, first marinated, let's see the specific method!
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Chicken wings are selected, and when buying these things, you must choose a good brand in the supermarket, safety first.
The process is very simple: chicken wings are cut on both sides.
Chop the vegetables, don't cut the potatoes first, and don't use it when pickling.
Brown sugar is crushed for later use, or white sugar or brown sugar can be used.
This is black pepper and brown sugar, which is a bit like caramel, which can be used to enhance freshness, blend flavors, and add color.
Put all the ingredients together and mix well and marinate for 24 hours, turning several times during this time.
Add the potatoes before baking, mix well and marinate for another hour.
Separate the marinated chicken wings from the vegetables, put the bottom of the vegetable bottom chicken wings on top, and brush the surface with some brown sugar water. The brown sugar on the surface of the brush is made with the juice oozing from the marinated chicken wings and a few drops of dark soy sauce.
Start both ovens at the same time and bake at 180 degrees for 10 minutes on each side. 1500g of chicken wings were baked in no time.
Grilled wings are the most popular dish at my house party, so I make a lot of them every time.
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I'll do it, I'll do it, first soak the chicken wings in peppercorns, soak them in water, then put in a little dark soy sauce, curry powder, salt (preferably salty, because the chicken is marinated) Put a little cooking wine or white wine OK, marinate for half an hour, then take it out, enlarge the big barbecue sauce (beef special, very cheap) 20 chicken wings put in a small bag, and then marinate for half an hour, and then place the slope on the plate, like a sunflower, so that there will flow down the slope to the middle of the plate, and the microwave will be on high heat for 10 minutes
Normally, how much I do will be wiped out by my family The landlord should try it quickly No, my saliva is about to come out
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Choose the whole wings to soak in water, wash, bleed, squeeze out the blood in the blood vessels, cut the onion and set aside, squeeze the fried cumin, five-spice powder, black and white pepper powder into powder with a juicer, pour an appropriate amount of water into it, stir evenly and marinate for 3 hours, wash the chicken wings and bake them in the oven for 30 minutes.
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First, clean the chicken wings, pour in oyster sauce, light soy sauce, cooking wine, salt, salt baking powder and other seasonings, marinate for 20 minutes, then brush with a layer of oil and bake in the oven until cooked.
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Chicken wings are changed to knives, first marinated, let's see the specific method!
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Ingredients: Chicken thighs, green onions, ginger slices, black pepper, rice wine, light soy sauce, soy sauce, salt, Lee Kum Kee barbecue dipping sauce, chili noodles.
The above raw materials are appropriate.
Method: 1. Clean up the chicken thighs, get rid of the remaining feather dusters, and scratch a few on them with a knife;
2. Marinate the chicken wings with green onions, ginger slices, black pepper, soy sauce, light soy sauce and rice wine for 2 hours (put them in the refrigerator); (The amount of salt and soy sauce should be slightly controlled, and the salt should be less, as the barbecue dipping sauce should also be added later.) Too much soy sauce will darken the tone. )
3. After marinating, take it off, put it on the barbecue grill at 200 degrees for 10 minutes, and spread a layer of tin foil at the bottom of the electric oven to prevent liquid droplets from dropping at the bottom of the electric oven;
4. Turn it over after 10 minutes and bake it again for 5 minutes
5. At this time, take it off and smear it with Lee Kum Kee barbecue dipping sauce, because there is pure honey in the barbecue dipping sauce, so there is no need to smear pure honey;
6. Put it in the middle and high level of the electric oven again for ten minutes.
Chicken wings are changed to knives, first marinated, let's see the specific method!
Choose the whole wings to soak in water, wash, bleed, squeeze out the blood in the blood vessels, cut the onion and set aside, squeeze the fried cumin, five-spice powder, black and white pepper powder into powder with a juicer, pour an appropriate amount of water into it, stir evenly and marinate for 3 hours, wash the chicken wings and bake them in the oven for 30 minutes.
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