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The earliest discovery and utilization of tea began with medicinal use. The main components of tea with pharmacological effects are tea polyphenols, caffeine, lipopolysaccharides, etc. The specific functions are:
1.Helps slow down aging.
2. Help inhibit cardiovascular diseases.
3. It helps to prevent and fight cancer.
4. It helps to prevent and improve radiation damage.
5. It helps to inhibit and resist viruses.
6. Helpful for beauty and skin care.
7. It helps to wake up the mind and refresh the mind.
8. It helps to lower lipids and aid digestion.
Types of tea: 1. Cangshan burdock tea: mellow fragrance, can eliminate toxins in the body, supplement the required nutrients, and regulate the balance of the human body.
2. Green tea: Tea is tea that has not been fermented, that is, the fresh leaves are directly fried in a hot pot after being dried to maintain its green characteristics. Valuable varieties are:
Longjing Tea, Biluo Spring Tea, Huangshan Maofeng Tea, Lushan Yunwu, Lu'an Gua Pian, Mengding Tea, Taiping Houkui Tea, Guzhu Purple Bamboo Shoot Tea, Xinyang Maojian Tea, Pingshui Zhu Tea, Xishan Tea, Yandang Maofeng Tea, Huading Yunwu Tea, Yongxi Huoqing Tea, Jingting Green Snow Tea, Emei Erui Tea, Duyun Maojian Tea, Enshi Yulu Tea, Wuyuan Mingmei Tea, Yuhua Tea, Mogan Yellow Bud Tea, Wushan Gaimi Tea, Putuo Buddha Tea, Rizhao Qing Tea. 3. Black tea: Black tea is the opposite of green tea, which is a fully fermented tea (fermentation degree greater than 80).
Black tea gets its name from the red color of its soup. Precious varieties are: Qi red, Yunnan red, Ying red.
4. Black tea: It is a unique local tea in Yunnan formed since history. It is made of two series of large-leaf sun-dried green tea and its reprocessing from the origin of Yunnan
It is directly reprocessed into raw pu of the finished product and reprocessed after artificial rapid fermentation. Pu-erh tea has lipid-lowering, ** and blood pressure-lowering effects, and is very popular in Southeast Asia and Japan. Scholars summarize the taste characteristics of high-quality Pu'er tea as follows:
Sweet, mellow, smooth, smooth, live, thick, pulp; The origin environment and aging years are different, and the aroma is different. 5. Green tea: Oolong tea, also known as green tea, is a semi-fermented tea between red and green tea.
Oolong tea is the most complex and time-consuming among the six types of tea, and the brewing method is also the most exquisite, so drinking oolong tea is also known as drinking gongfu tea. Precious varieties are: Wuyi Rock Tea, Tieguanyin, Phoenix Dancong, Taiwan Oolong Tea.
6. Yellow tea: The famous Junshan silver needle tea belongs to yellow tea, and the preparation method of yellow tea is a bit like green tea, but it needs to be dull yellow for three days in the middle; 7. White tea: White tea is basically made by sun exposure.
The appearance, aroma and taste of white and yellow tea are very good. Precious varieties are: Baihao silver needle tea, white peony tea.
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There is no such thing as a good tea, only the right tea for yourself. There is no high or bad tea itself, but the opinion of tea drinkers about her is high and low....
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China's tea culture has a long history, for the tea ceremony, can be a kind of enjoyment, can also be a kind of etiquette, in today's society, whether in work, or communication, tea will play a very important role, so we must understand some common sense of tea art. <
Tea is the national drink, and now the wind of drinking tea is flourishing, and the highest state of the tea ceremony pays attention to the harmony of heaven and man.
1. Return to nature, respect its natural laws, step by step, and don't rush the brewing process.
Why learn tea? Here are four reasons to give you::
1.Calm the mind and self-cultivation: Drinking tea makes people in a quiet environment, immersed in the cultural atmosphere, naturally improves their self-cultivation and quality, and the impetuous state of mind will become peaceful and quiet, calm. <>
2.Ming etiquette, promote promotion: now tea has become a kind of social etiquette when people communicate, a glass of wine, a thousand years of great cause of a cup of tea, tea makes people know the truth, know etiquette, more can improve themselves, expand contacts.
3.Maintain health and stay young: Tea contains a large number of beneficial ingredients, which can resist oxidation, reduce the three highs, antibacterial and anti-cancer, improve immunity, prevent cardiovascular diseases, etc., and often drink tea to have certain health care effects on the human body.
4.Taste the tea ceremony and realize life: The highest level of the tea ceremony pays attention to the harmony of heaven and man.
First, the process of learning tea is the process of enlightenment, and the true taste of life can be found in tea. Practicing the tea ceremony, and at the same time cultivating oneself, tea is like life, and life is like tea. <>
When drinking tea with others, the process of brewing tea is very particular, and the details must be carefully operated and carefully adjusted. The process of learning tea art makes people become more careful and precipitated people.
Nowadays, many successful people are learning the tea ceremony, not only because making tea can cultivate self-cultivation, but also because it can teach us some principles of life.
Making tea is cultivation, and passing on tea is merit. Tea pole one flavor perennial training tea artists and tea evaluators, long press and click on the *** below. Cooking tea and entertaining guests, tea and friends, waiting here!
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A: Tea is a drink that we drink during our leisure time. Tea allows us to sit quietly and savor it slowly, calming our hearts. And drinking tea in moderation is also good for our health.
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Drinking tea can help clean the stomach and intestines, and for people with healthy gastrointestinal function, drinking tea can help the peristalsis of the stomach and intestines, especially the green tea with hairy tips, which has a better effect on constipation patients with a hot stomach.
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Drinking tea is also cultivating sentiment, and making a pot of tea with some snacks is also a good choice when you are in your spare time, and it helps your health.
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These 4 kinds of people don't drink tea indiscriminately. yard empty.
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There are a lot of delicate vegetables. Contains certain toxins, for example, I am a Zhusong Cai, if the beans are not cooked, it is easy to be poisoned, because the bean sprouts contain toxins. At home, pets will only be heated after washing. This degree.
The caffeine contained in tea belongs to an alkaloid that makes the cells of the cerebral cortex of a person more active. Tea also contains theophylline, which can improve human heart function, dilate blood vessels, good blood circulation, and feel comfortable.
Tea ceremony. Take "harmony" as the highest level.
The use of etiquette, harmony is precious. The way of the first king, Si is beautiful. (The Analects of Learning.) >>>More
From the physiological needs, tea can quench thirst and remove boredom, the nutrients contained in tea also have the effect of health care, the most important thing is to make people stable and calm, inner peace, the so-called happy mood, disease is not riddled with. Drinking tea to quench thirst can also replenish the body's water, and it also satisfies people's physiological needs.
When drinking tea, it is best to simply drink it and experience the aroma and taste of tea. But drinking tea, chatting, and eating a snack with friends is also a way to entertain and relax. There is a special accompaniment to tea drinking, called "refreshment". >>>More
Tea Factor Plays a Role! It's good to stick to the habit.