Can people with kidney stones eat oysters, clams, shrimp, shrimp

There are several types of kidney stones, so if you want to eat oysters, you can't eat too much. Most of the common kidney stones are mainly composed of calcium salts, and the probability of this disease is very high, so it is often cured and will be recurred. >Linyi Dr. Sun Doctor Stone Eating Melts" is to reduce the probability of **, so the control of diet is particularly important.

The following points should be paid attention to when taking care of the diet:

1.Increase calcium intake: Many people will wonder why they should eat more calcium when calciums are full of calcium salts.

According to research, sufficient calcium will bind to oxalic acid and be excreted in the stool, thus reducing the absorption of calcium by the intestines, and of course, reducing the chance of stone formation. Therefore, drinking more milk will not increase the risk of stones, but will help reduce the risk of stones.

2.Reduce oxalic acid intake: Foods containing more oxalic acid, such as spinach and tea, should be reduced.

3.Reduce sodium intake: Eat a light diet and minimize canned and processed foods. Eat more potassium-containing foods, such as bananas.

4.Reduce meat intake: Reducing the intake of animal protein can reduce the chance of stone formation.

5.Drink plenty of water and exercise: Drinking plenty of water can speed up the metabolism of salts in the urine, so drink at least one water a day. Exercising more reduces bone calcium loss, which in turn reduces the production of stones.

There are many factors that cause kidney stones, such as metabolic disorders, hyperparathyroidism, urinary tract infections, obstructions, or chemical factors, and many other unknown causes. According to the main crystal components contained, stones are divided into oxalate stones, phosphate stones, urate stones, calcium salts, cystine stones, etc. According to incomplete statistics in China, the composition of stones varies from region to region, and oxalate and phosphate stones are generally the most.

Therefore, the diet should be tailored to the nature of the stones.

Seafood is high in purines, and it is easy to form stones in the body, so people with kidney stones should try not to eat it.

The kidney stones are healed and can be eaten.

Analysis: Hello, kidney stones should be paid attention to in diet:

1) Control calcium intake, e.g. do not drink thick bone broth and milk (2) Do not eat oxalate-rich foods such as beans, beets, celery, chocolate, grapes, green peppers, coriander, spinach, strawberries and tea.

3) Pay attention to protein intake, don't eat too fatty foods (4) Eat less salt.

5) Animal liver should not be consumed in large quantities.

6) Don't take too much vitamin C

Seafood is not edible, it is an acidic food, such as beer and other beverages, it is easy to aggravate the condition of kidney stones, so you need to pay attention to it.

Can't eat. Shrimp is nutritious and contains a lot of protein, and when protein is metabolized in the body, uric acid stones will be formed. Fish, shrimp, crab and other seafood are very popular foods of people, they are rich in protein and nutrients such as Japanese calcium, if not eaten properly, it is easy to cause kidney stones.

If you drink beer while eating seafood, it will accelerate the formation of uric acid in the body and form uric acid stones. "Linyi Dr. Sun Doctor stones melt when you eat them" suggests that kidney stones must eat less foods with more calcium. Fanchun, because everyone is the seafood with the highest calcium content.

Moreover, kidney stones are usually eaten less and foods with high sugar content. At the same time, you should not eat foods containing folic acid and soy products. That can aggravate kidney stones.

Usually it is mainly light. You can eat more vegetables and fruits.

It's best not to eat it with acidic things, or spinach or cabbage.

Foods rich in oxalate, such as beans, beets, celery, chocolate, grapes, green peppers, coriander, spinach, strawberries and tea, should not be eaten, and seafood such as fish, shrimp and crabs should be reduced.

Patients with kidney stones should not eat crabs and shrimps, because most of the kidney stones are due to eating more oxalic acid and calcium foods, crabs and shrimps contain a large amount of inchron calcium, which can easily lead to the occurrence of kidney stones, so pay more attention to the diet, do not eat the liver of animals can easily lead to the aggravation of cholesterol, you can eat a lot of green vegetables and fruits in the diet, and drink more water is conducive to the discharge of stones.

If it is a small stone, you can take the medicine conditioning of the stone under the guidance of the doctor, if it is a relatively large stone, you need to do surgery, and you should have a regular review after the operation to avoid the phenomenon of stone.