What causes low blood weight rate and low blood sedimentation rate

"ESR" is the abbreviation of erythrocyte sedimentation rate"。Erythrocyte sedimentation rate (ESR) refers to the rate at which red blood cells settle under certain conditions. Erythrocyte sedimentation rate (ESR) fluctuates in a narrow range, i.e. 0 15 mm hours for males and 0 20 mm hours for females.

For both men and women, a rapid rate of ESR of sedimentation rate of more than 25 mm hours is considered a mild increase in blood sedimentation rate and a severe increase if it exceeds 50 mm hours. Rapid erythrocyte sedimentation rate is both physiological and pathological. Physiologic rapid erythrocyte sedimentation rate (ESR) is common during menstruation, pregnancy, hot work, heavy physical exertion and strenuous exercise.

Pathological erythrocyte sedimentation rate is common in the following conditions: (1) rheumatic or acute infectious diseases, such as rheumatic heart disease, rheumatoid arthritis, measles, etc.; (2) Various inflammations, such as pneumonia, cholecystitis, sepsis, etc.; (3) Tuberculosis, such as pulmonary tuberculosis, lymph node tuberculosis, bone tuberculosis, etc.; (4) Circulatory and hematologic diseases, such as acute endocarditis, myocardial infarction, anemia, and bleeding disorders; (5) Other diseases, such as malignant tumors, hypercholesterolemia, lupus erythematosus, syphilis, kala-azar disease, etc. The causes of ESR are both physiological and pathological, so we cannot use ESR as the sole basis for diagnosing diseases, but can only use it as a reference for estimating the dynamic evolution, effect and prognosis of some diseases.

For diseases that have been diagnosed, erythrocyte sedimentation rate can be used to observe the course of the disease, guide**, and understand the prognosis. When the disease is in the feeding or active phase, erythrocyte sedimentation rate (ESR) is often elevated or persistently elevated; When the disease is stable or convalescent, the erythrocyte sedimentation rate slows; When the drug** is effective, the ESR slows down until it returns to normal.

This is hyperlipidemia, it is recommended to take statin lipid-lowering drugs If the blood pressure is not normal, it will be dizzy, high cholesterol, triglycerides. It is high cholesterol disease and high blood ester disease. It's a metabolic disease, but it's not serious.

A high erythrocyte sedimentation rate indicates a rheumatic disorder. It is pain in the joints of the body, or there is migratory pain. None of these diseases are very serious, but they should not be neglected.

The consequences of not paying attention are back to severe. You should go to your doctor.

1. The most common cause of low blood cholesterol is poor physical nutrition, including long-term vegetarianism, picky eating, etc., resulting in insufficient intake of calories, protein and other essential nutrients.

2. If the body suffers from chronic wasting malignant disease, the protein in the body is very long and the metabolism of its consumption increases, which can also lead to a decrease in blood cholesterol.

3. Low cholesterol is more common in patients with chronic liver disease, especially cirrhosis, and total cholesterol is reduced due to the significant reduction of lipoprotein synthesis due to stem cell damage.

4 Viral influenza, pneumonia, rheumatism and hyperthyroidism can cause symptoms of low blood cholesterol.

The first aspect: there are two reasons for the low level of sterols. The first is secondary hypocholesterolemia, which is more common in hyperthyroidism, liver damage such as hepatitis, cirrhosis and other conditions.

The other is primary hypocholesterolemia, which is mostly caused by unbalanced diet, long-term vegetarianism, picky eating, and low cholesterol intake.

The second aspect: there are many reasons for high total cholesterol, mostly due to abnormal liver function after liver cell damage, and the excretion of bile is blocked, resulting in an increase in total cholesterol. Elevated total cholesterol, usually seen in patients with hepatitis, will lead to an increase in the total cholesterol of Keldan's blood when liver cells are severely damaged by cirrhosis or severe hepatitis.

The third aspect: some non-pathological factors, such as malnutrition, anemia, ingestion of drugs containing vitamin C, heparin, kanamycin, etc.; Long-term high-fat diet, high-calorie diet, genetic factors, lack of exercise, mental work, mental stress, etc. can also cause changes in total cholesterol levels.

What is a low-cholesterol diet?

Applicable objects: patients with cardiovascular disease, hyperlipoproteinemia, hypercholesterolemia and hepatobiliary disease.

Dietary requirements: Limit the daily intake of cholesterol to: 300 mg; Egg yolks, fish roe, brains, and offal that contain high cholesterol should be restricted or even not used; Limit animal fats; Vegetable oil should be used for cooking; If the diet contains about 10 20 grams of dietary fiber every day, it has the effect of reducing cholesterol, so you can eat more vegetables and fruits; The diet is mainly vegetarian, and soy products and moderate amounts of animal proteins such as fish, shrimp, beef, lean meat, and tender chicken can be used.

What are the symptoms of low cholesterol, and is it serious?

Lack of qi and blood. Low cholesterol, what causes low cholesterol.

The blood cholesterol level is between 140 and 199 milligrams per unit, which is a relatively normal cholesterol level, and low and high levels are not conducive to good health.

Cholesterol is an indispensable nutrient for the human body. It is not only one of the structural components of the body, but also a raw material for the synthesis of many important substances. If the blood cholesterol is too low, it is easy to cause anemia and reduce the body's resistance; It will weaken the stability of the cell membrane, resulting in a decrease in the elasticity of the cell membrane, an increase in fragility, and an increase in the fragility of blood vessels.

For example, the small blood vessels in the brain lack the support of peripheral tissues, and the ability to resist changes in blood pressure is low, and when the blood pressure rises suddenly, the cerebral blood vessels of patients with hypocholesterolemia are very easy to rupture and bleed.

Therefore, the scientific dietary approach advocates a moderate intake of cholesterol.

Foods that do not contain cholesterol and contain little cholesterol are: all plant foods, egg whites from poultry eggs, poultry meat, dairy products, fish, etc.;

Foods with a lot of cholesterol content include: egg yolk, animal brain, animal liver and kidney, cuttlefish (cuttlefish), crab roe, crab paste, etc.

It is generally accepted that the cholesterol intake should be less than 300 mg per day (equivalent to the amount of cholesterol contained in 1 egg yolk).

Long-term diet does not pay attention to moderation, life is irregular, let the outside cold air invade and accumulate in the body, so that yin and yang imbalance, bile decreases, food stays in the stomach and intestines for too long, * stomach acid increases compared with before, flatulence also increases, turbidity upward produces hiccups, roots in the gall, take time to the field to pick some Shurong bitter vegetables, cook soup, add an appropriate amount of brown sugar, drink while hot, corolla purple color, vegetable core has white fluff, origin of Jiangsu Guannan, usually eat light and less oil, eat less food, drink more and eat more, don't stay up late at night.

Usually encountered is the phenomenon of high total cholesterol, and the total cholesterol is relatively low, many people do not understand what is going on with low total cholesterol, let's take a look!

1. Reasons for low total cholesterol

The causes of low total cholesterol are common in pernicious anemia, hemolytic anemia, and hyperthyroidism, when total cholesterol levels are reduced; Intake of drugs such as p-aminosalicylic acid, kanamycin, heparin, and vitamin C will make total cholesterol low; Liver disease, severe infections, malnutrition, etc. are also reasons for low total cholesterol; Others such as hypolipoproteinemia, sepsis, hyperthyroidism, liver disease, severe infections, tuberculosis and advanced cancer are all causes of low total cholesterol.

Second, the harm of low total cholesterol

Low total cholesterol will lead to nutritional imbalance in the body, promote anemia or malnutrition, and at the same time lead to bad mood, decreased resistance, etc., of course, if the total cholesterol caused by liver disease is low, it will cause liver function damage and aggravation, so experts hereby remind that if the cholesterol is low after a period of adjustment, then you should go to the hospital to do liver function and other tests to see if the liver has been damaged, and the low total cholesterol caused by liver disease cannot be ignored. It is necessary to choose a professional liver disease hospital as soon as possible for targeting**, otherwise it will only accelerate the deterioration of the condition, and the consequences will be very serious. At present, the most authoritative hospital for the treatment of liver diseases in Beijing recommends Beijing Jingjun Liver Disease Hospital, which is a key liver disease specialty in Beijing Province, specializing in the field of liver disease research and diagnosis for more than ten years. Extended reading:

What are the dangers of high total cholesterol.

Experts remind that friends with low total cholesterol suggest that you can eat more foods with high cholesterol, such as meat, eggs, milk, animal offal, etc.