What should I do if I accidentally break the ham sausage in the quiche while eating the quiche? Urge

Hurry up and buy another copy! If the ham sausage in the quiche is broken! This quiche loses the meaning of its existence! So be sure to buy another copy! In this way, you can eat real quiche!!

Separate in the broken place, congratulations on owning two omelettes, wow!

In fact, you can eat two sticks together, and you can imagine that you have two ham sausages...

Wrap it in paper and throw it in the nearest trash can......Then apologize to the ham sausage for your wasting of food......

Hurry up and call 120 psychiatric department for emergency bandaging, and ask what to do, it is urgent.

Hurry up and pick it up at the hospital, or it's over.

Fortunately, the eggs didn't rot. I'm lucky!

This is not a bit of a matter with your little brother ...

You're insulting my IQ.

I know that this is generally sold in the street or in the community! I don't know which district you are, I live in the airport new village and sell it!

No. 273, Guiyang Road, Shanghai, Jiaxiang Shengtai Food, there is a kind called Tianjin pancakes, the taste is very good, my son has to eat every day.

The slices of the regular salmon ham cube can be lightly fried in a pan with some oil.

There are many kinds, one is called bacon, which is a bit like pork belly, there are fat and lean, very thin kind, stir-fried with oil, it is very fragrant. There is also something somewhat similar to red sausage, and there is something like hot dog sausage, I really don't know how to translate it in Chinese, so I have to say something similar.

I prefer Yurun's beef fillet.

Supermarket is available. The ham sausage should be slightly fried in oil, and it will be more fragrant.

Delis's is good, cut into slices and fry them in oil.

Oil for frying eggs will do)

You can also choose the king of the kings.

It's not ham sausage, it's meat products like ham. Similar ones in the market are Yurun's smoked ham and some sausages in Shuanghui.

It depends on a person's taste.

Do I prefer to be noisy? It's savory, salty and sweet.

I don't know how to pronounce that word, I'm ashamed.

Pay attention to the feces of cats, if you can smoothly discharge the iron buckle, it is not a big problem, if not, to **.

**:

1. Emetic: 1% concentration of copper sulfate solution, 5-20 ml each time.

2. Gastric lavage: 2-3 grams of activated charcoal mixed with 5% glucose solution.

There should be no problem, iron is not a heavy metal, and there is no toxic reaction to the body. As long as the iron buckle does not scratch the cat's intestines, there is no major problem and it will be discharged.

If the swallowing time is short, it can induce vomiting, and if it is long, you can take laxatives with an enema, and if it really can't come out, it can only be surgically removed. It's not a big problem, you should be able to pull it out yourself. Don't worry too much.

You may come out casually, but if you don't come out after 2 days, you will go to the hospital.

It's not a big deal. Don't be too nervous.

It's okay! My dog has eaten socks!

What a dog, it's fine. Wait, wait for it to spit out, my dog swallowed it too, and after three days, it suddenly spit out during a run.

If the dog swallows the wrapper, if it is not much, it will not die, if you love your puppy very much, it is better to take it to the veterinary hospital!

It's okay, don't worry. In two days, I will come out by myself.

It will be discharged by itself, and there will be nothing.

Look at the individual's resistance, half an hour, the food will be digested, if you feel that you have any discomfort in your body, go to the doctor immediately, if not, it is the best, and it will be good to pay attention in the future.

It's amazing, you dare to eat it?!

The main thing is flour, oil difference, and eggs.

Smear a layer of oil on the frying pan, and then use the flour (water and flour) in advance (the supermarket sells it has been fermented), spread it on the top of the messy chain, and when it is half-cooked, the egg is directly beaten on it, mashed with a spoon, and turned over. You can do it when the color turns yellow, (you can add seasonings according to your taste, such as: green onions, garlic.) ）