Can anyone tell me the origin of the pizza pie 15

"pizza", i.e. pizza is a famous food in Italy. Anyone who has been to Italy should definitely try the pizza. Freshly baked from the red oven, the pizza is fresh in color, strong in flavor, charred on the outside and tender on the inside, and has an attractive aroma.

As for the origin of pizza, it is generally believed that it was born in Naples in 1600 AD. Legend has it that there was a local mother who, due to the poverty of her family, had only a little flour left, and was worried about making something for her child to eat. When the neighbors found out, they brought together a little tomatoes and buffalo cheese.

The mother baked flour and dough into cakes, chopped tomatoes and spread them on top, crushed buffalo cheese and sprinkled them, and then baked them over the fire to make a fragrant pizza. Nowadays, pizza is loved by the world.

Some people believe that pizza is the best in China: when the famous Italian traveler Marco Polo traveled in China, he liked to eat a popular scallion oil pie in the north. When he returned to Italy, he always wanted to be able to taste it again, but he couldn't bake it.

One Sunday, he was at home with friends, one of whom was a Neapolitan chef, and Marco Polo had the idea to call the chef to his side and paint a chive pie in northern China "like this." The chef was also enthusiastic about making it according to the method described by Marco Polo. But after a long time, I still can't put the filling into the dough.

It was almost two o'clock in the afternoon, and everyone was hungry. So Marco Polo suggested that he put the filling on top of the dough and eat it. After everyone eats, they all call it "good".

When the chef returned to Naples, he made it a few more times, accompanied by Neapolitan cheese and sauces, and it became so popular with diners that the word "pizza" has been spreading.

Andy Lau starred in "Rulaishen", which said that Marco Polo came to China back then.

The Chinese taught him what to make bread (it should be dough bread), and he went back and forgot to make it.

Just make it in the stream and put some local spices, and it becomes a pizza (unfounded) nonsense.

There is a theory that pizza originated in China. When the famous Italian traveler Marco Polo traveled to China, he liked to eat a kind of scallion oil pie that was popular in the north. When he returned to Italy, he always wanted to be able to taste it again, but he couldn't bake it.

One Sunday, he was at home with friends, one of whom was a Neapolitan chef, and Marco Polo had the idea to call the chef to his side and paint a chive pie in northern China "like this." The chef was also enthusiastic about making it according to the method described by Marco Polo. But after a long time, I still can't put the filling into the dough.

It was almost two o'clock in the afternoon, and everyone was hungry. So Marco Polo suggested that he put the filling on top of the dough and eat it. After everyone eats, they all call it "good".

The chef returned to Naples and made it a few more times, accompanied by Neapolitan cheese and seasonings, which became so popular with diners that the "pizza" spread and in fact it is impossible to know when and where this delicacy originated, perhaps dating back to about 6,000 years ago when the ancient Egyptians discovered yeast and knew how to ferment raw noodles. Experts and scholars agree that the millions of pizzas baked every day around the world today were pioneered by bakers in Naples, Italy, about 200 years ago. So when we talk about the origin of pizza, we will talk about the origin of Naples, Italy.

When he returned to Italy, he always wanted to be able to taste it again, but he couldn't bake it. Once, he was at a party with his friends at home, and one of them was a chef from Naples, and Marco Polo had an idea to call the chef to his side and paint a Chinese chive pie in this way. The chef was also enthusiastic about making it according to the method described by Marco Polo, but he was too busy for a long time to put the filling into the dough.

Good. This copy search was done a few more times, and it was accompanied by the milk and seasoning of Ding Na Fangyu, but I didn't expect it to be very popular with diners, and since then "pizza" has spread. But this is just a legend, there is no definite evidence.

On the other side of the ocean, it was not until the early 90s that the Chinese tasted the deliciousness of pizza. In 1990, Pizza Hut opened its first branch in Beijing, and pizza began to enter the Chinese market. People go out with their families and line up to taste, and in the eyes of people, it represents the fashionable, decent, and high-end Western food culture, and going to Pizza Hut to eat pizza has become a trend.

Authentic Neapolitan pizza requires very high raw materials and manufacturing processes, high cost and takes a long time, in order to make pizza smoothly open the Chinese market, Pizza Hut has used its brains to innovate this. In Western countries, pizza is mainly a delivery business; In China, Pizza Hut is positioned as a "Western-style casual dining", with dine-in as the main dining and a variety of snacks, so that people can enjoy the fun of leisure time while tasting delicious food.

Pizza Hut uses local ingredients for flavor and "taste customization" based on the eating habits of Chinese consumers. Down-to-earth and innovative, with many never-before-seen flavors, from spiced beef to this year's hit spicy crayfish, a variety of flavors exclusive to China can be found on the pizza menu.

In the absence of strong competitors, Pizza Hut has dominated the pizza market in China.

However, since 2010, China's pizza market has begun to show explosive growth, and all kinds of pizzerias have blossomed everywhere, and pizza is no longer a representative of high-end Western food culture, but has gradually become popular. According to the authoritative ** industry information network data in the catering industry, the pizza industry has grown at an average annual rate of more than 10% since 2010, and the sales of the pizza industry are expected to reach 21 billion in 2017.

Pizza legend.

Pizza (Italian pie) has transcended language and cultural barriers and has become a global food. But people in different countries and regions have slightly different tastes when they eat this kind of pie.

Exactly when and where this delicacy originated is unknown, but it may date back to about 6,000 years ago when the ancient Egyptians discovered yeast and knew how to ferment raw noodles.

Experts and scholars agree that the millions of pizzas baked every day around the world today were pioneered by bakers in Naples, Italy, about 200 years ago. At that time, Naples was a large city in Europe with a large population, and pizza was a simple food for the poor. Naples is to pizza what Munich is to beer.

To make an "authentic" pizza, it is necessary to strictly adhere to the recipes that have been passed down from generation to generation by local pizza chefs. This score is now codified in a manual for official operations.

It must have come by car, walking too slowly.

The legends on the Internet say that Marco Polo learned from China. If you come to China, it should be a fast food similar to McDonald's.

When Marco Polo, an ancient Italian, traveled to China via the Silk Road, he brought back to Italy a large naan from Xinjiang, and then put some cheese, vegetables, fruits and meat on top of the naan, and it became a pizza!

Pizza is a food that originated in Italy and is popular all over the world. Pizza is usually made with a fermented round dough topped with tomato sauce, cheese, and other toppings and baked in the oven.

Cheese is usually made with mozzarella, but there are also forms that are a mixture of several cheeses, including Parmesan cheese, Roman cheese, ricotta or Monterey Jack, mozzarella, etc.

It's China.

It is said that when the Italians came to China and saw that the Chinese scallion pancakes were delicious, they tried to make them when they returned to China, and later imitated them, which is now the pizza.

Categories: Social Culture >> Folklore Traditions.

Problem description: I'm going to make an English tabloid, so I want to introduce foreign things, what is the history of pizza? It's best to have some English words in between!! Thank you very much!!

Analysis: Pizza is a type of fast food that is baked by spreading various fillings on top of ice crust (mainly fermented dough).

Pizza is said to be 3,000 years old. As early as ancient Greece, there were people who mixed fillings on flat buns, which may have been the earliest pizzas.

Modern pizza originated in Napoli, Italy. At that time, the main fillings for Neapolitan pizza were tomato, mozzarella cheese and spiced basil. Interestingly, their colors coincide with the colors of the Italian flag:

The green of the basil, the white of the cheese and the red of the tomato. In 1830, the world's first pizzeria (pizzeria) was opened in Naples, and it is still in business today. Subsequently, pizza became a favorite food of Italians and was known as the jewel of the Italian table.

To date, the best pizzas are still made in Naples--- known as the pizza capital of the world.

Pizza was brought to America by Italians in the late 19th century. Originally, Italians ran their own bakeries in the United States, and Italian baked goods were all bad, including pizza. In 1905, the first pizzeria in the United States was opened by Italians in New York.

After the Second World War, pizza began to grow in popularity in the United States and is considered the second largest fast food after hamburgers.

The explanation of the word pizza is: a kind of Italian pie bread, which is baked by spreading dust-deficient vegetables, meat and other added ingredients on a flat bread. Also made pizza . Some dictionaries also translate as pizza and pizza.

The word pizza is explained as: a kind of Italian pie bread, which is made by spreading vegetables, meat and other added ingredients on a flat bread and baking. Also made pizza .

Some dictionaries also translate as pizza and pizza. The structure is: Bi (left and right structure) Sa (upper and lower structure) cake (left and right structure).

The phonetic pronunciation is: one by one. The pinyin is:

bǐsàbǐng。

What is the specific explanation of pizza, we will introduce it to you through the following aspects:

Words about pizza.

Idioms about pizza.

Compare and draw Amao's whole cake, the Bodhisattva lowers his eyebrows to fill his hunger, paints cakes and muds, and the Bodhisattva crosses the river, Baozhu City, and the cakes are hot and boiled, and the cakes are painted to satisfy hunger.

Words about pizza.

Painting cakes to fill hunger, soup cakes, cakes, ten cakes to fill hunger, painting cakes, Baozhu City cakes, Amao whole cakes, Winged Bird Bodhisattva, low eyebrows, hot boiling, turning over the heart of the Bodhisattva.

Sentence formation about pizza.

1. There are three things in the world that have to wait a long time to come: birthdays, Christmas, and pizza deliverers.

2. I was sitting on the couch and shortwriting everything in a yellow notebook, and the four children were eating pizza while watching TV.

3. For example, the set of colors used in the small fold I made for the "Brother Haolun" pizzeria are found in vegetables and fruits.

4. Some traffic signs outside are sponsored by Texas Instruments, and the billboard of Pizza Hut on the side of the road is showing a steaming pizza with the headline "Delicious!" ”。

5. It was a pizza with spicy sausage, beef, pork, onions, green peppers, and mushrooms.

The pronunciation of pizza is [bǐ sà bǐng].

Pizza (pizza) generally refers to pizza (food), pizza, also known as pizza, pizza, pizza, pizza, Italian pie, is a food that originated in Italy and is quite popular around the world. Pizza is usually made with a fermented round dough topped with tomato sauce, cheese, meat, vegetables, and other toppings and baked in the oven.

Cheese is usually made with mozzarella, but there are also forms that are a mixture of several cheeses, including Parmesan cheese, Roman cheese, ricotta cheese or Monterey Jack, mozzarella, etc. The world's longest pizza is produced in California, USA, and is 1,930 meters long, becoming the Guinness on the tip of the tongue.

"Pizza" is an Italian-style food made with special sauces and fillings, but in fact, this kind of noisy food has transcended language and cultural barriers, and has become a global snack that is loved by consumers from all over the world. But when and where this delicacy originated is unknown. So who invented pizza exactly?

Distinguish whether a pizza is authentic is to see how the bottom of the pie is formed, the recognized distinguishing standards in the industry are as follows, if it is an Italian pizza, it must be a hand-tossed pizza, the bottom of the pie is formed by hand, no mechanical processing is required, the finished pie bottom is perfectly round, the bottom of the pie is flat, the "flanging" is uniform, the "flanging" is 2-3cm high, and the width is 2cm.

If it is an American-style pizza, it must be an iron plate pizza, the bottom of the cake is formed by machining, the finished cake bottom is perfectly round, the bottom of the cake is flat, the "flanging" is uniform, the "flanging" is 4-5cm high, and the width is 3cm. Anything else can be considered an unorthodox method and will result in a poor appearance and taste.