Why does the fishing artifact catch fish in the creek in Minjiang Park and can t catch fish

The reason why you can't catch fish in the stream in Minjiang Park may be many.

First of all, even though the fishing artifact is designed to catch fish, it doesn't always work. This could be because there aren't enough fish in the stream, or they don't get close to the banks of the stream for the fishing artifact to catch them.

In addition, the fishing artifact may not be able to accurately identify and catch the target fish. For example, if an artifact only works on a certain type of fish, but that type of fish does not exist in the creek in Minjiang Park, then the fishing artifact may not be able to catch any fish.

In addition, the method and time of using the Fishing Artifact may also affect its effectiveness. If it is not used correctly, or if the fishing time is not appropriate, it may also cause the fishing artifact to fail to catch the fish.

Finally, the ecological environment of the creek in Minjiang Park may also affect the effectiveness of fishing. For example, the amount of oxygen in the water, the quality of the water, the density of aquatic plants, etc., can affect the distribution and movement of fish, making them impossible for fishing artifacts to catch.

In short, the inability of the fishing artifact to catch fish in the stream in Minjiang Park may be due to a combination of factors, including the density and type of fish in the stream, the method and time of using the fishing artifact, and the ecological environment of the stream.

1. Most of the survival of small rivers and streams are special fish species, such as brook grouper, which has extremely high requirements for water quality, and now it is becoming more and more rare. With the spread of chemical fertilizers and pesticides in the fields, the water quality of the creek is not suitable for the growth of these fish.

2. Wild fish reproduce slowly, and the villagers catch fish vigorously, so there are naturally fewer fish.

It is necessary to choose the situation of the fish, such as the season, the morning and evening, the direction of the fish's activity, and observe more to understand the fish that will be caught.

Why can't the fishing artifact attract fish, is there anything important?

First, the technology is not in place, and second, the machine may not reach the lead section of the machine, and the third is that you may buy a fake one, you can adjust the base current, change the resistance, or use the transistor to amplify the current, but the joke is not to exceed the load of the main tube. Note that when amplifying the transistor, a large enough heat sink should be installed ......

Flower basket fishing is placed in the water.

In fact, basket fishing is an old way to take the cherry blossoms, the flower basket is a relatively small tool, does not require too many people to operate together, and the outer ring is generally bamboo.

The ruler song circle (but now some on the market have changed to a steel ring), and the mesh is polyethylene.

The material of the fish, the fish from the import can not come out, because the net mouth is relatively large, so it is generally more suitable for fishing crucian carp and carp.

The operation method is very simple, put the basket in the water the evening before, and at the same time put bait in the basket, and the next morning you can go to collect the net. Because this is autumn, this method is more recommended, but if it is a hot summer, it is recommended to use this method sparingly, because in the hot weather, many fish are crammed into a small space and cannot move easily, and it is easy to breathe.

In severe cases, it can also congest the body surface.

Flower basket fishing: In ancient times, people wanted to eat fish and fish, and some people used forks to catch fish directly. Some people have made a special fishing flower basket, and it is quite fast to use this aventurine to catch fish.

The fishing basket is used by placing this fishing tool directly in the gap of the stream, and then the huge opening will allow the fish to enter easily, but when you want to escape from it, you will find that its exit is very narrow, and it is basically impossible to get out. This kind of imported design with a large opening and a small opening is popular in many places. In fact, this method of fishing is very convenient, and generally don't think about coming out when you go in.

I don't think he's dead, it's faint. Hide underneath the stone, and if you hit the stone with a hammer, it will stun it.

Because if you hit a stone with a sledgehammer, the stone will sink down. The little fish couldn't escape, so they were held inside, and finally crushed to death by the stone.

The ground cage is also known as the ground cage net, the ground cage king, etc. Handmade cage nets are suitable for rivers, lakes, ponds, reservoirs, streams, shallow sea waters, etc.; It is a tool for catching small fish, lobsters, yellow eels, loaches, crabs and other fish. The ground cage is made of plastic fibers, all of which are hand-woven and knotted.

There must be such a ground cage that specializes in catching this kind of fish, and this kind of ground cage is still very convenient. Catching fish is definitely okay too.

You can make your own.

You can catch it with a general ground cage.

There are no specially made earth dragons.

It hasn't been made yet, and it's almost there.

No, the ground cage doesn't choose the fish, and the fish don't seem to choose the ground cage either.

I don't know much about this knowledge, and I don't know if it's like that.

Yes, it's just that you didn't find it, and now that the information exchange is so developed, you will find it.

There should be, you can go to the place that sells fishing gear and ask, the boss should have various models of cages.

Yes, there must be a cage for catching fish, you can check it out on the Internet.

There should be something you can look at on **. There are many types of ground cages, and there should be which one you want.

Is there a Dillon who specializes in catching Angsi Rain? Yes. Yes.

Tibetans don't eat fish, they like to release fish, which is their expectation and belief.

One of them is that the lake is very deep, which is really dangerous, and it is supposed to be the domestic water of the locals, so no one catches it.

Probably because the lake is very mysterious, people don't know much about its depth and other conditions, so they don't dare to catch fish.

This is that the fine is too heavy to make people panic, and no one dares to catch the danger of the water.

I think it's probably because the fish here are not only difficult to catch, but many of them are poisonous.

The geographical location of this lake determines its danger index, so it can only be viewed from a distance.

Because the water of this lake is complex, it is very prone to accidents.

Fire-roasted fish has always been a delicious ingredient in my memory, and I have had a soft spot for it since I was very young. At that time, it was difficult to eat meat, so I had to queue up to buy it with a coupon, and it was all frozen meat. Therefore, the meat dish is mainly fish, the big fish can not be caught, but there are many small fish, ponds, streams and rice fields are caught everywhere, especially those stream inlets, blocked with mud and grass, and then the basket slides along the direction of the water flow, and the small fish boys who are jumping around fall into the basket, and when the harvest is good, you can catch most of the buckets.

Otherwise, use bamboo slices and gauze, make a few simple fishing tools for fishing, gauze ** put into the rice balls with bran powder fried fragrant, is the bait, after a quarter of an hour take turns to put away, put the caught fish into the bucket, and then sink the fishing tools into the water, so that half a day can also catch a lot, go home is to clean up the fish, pick a bigger fried and eat, the rest are all made into fire baked fish.

What kind of fish is fire-roasted fish?

As the name suggests, the fire roasted fish is the fish roasted by fire, the authentic fire roasted fish are from the wild fish, the varieties are trout, the tender fish, etc., these fish have extremely high requirements for the growth environment, and they can't live if they are slightly polluted, so the meat is very delicious, and it still has its own natural sweetness after making the fire roasted fish.

It is the first choice to pick out the weeds in the small fish, clean them again, and then pinch out a hole in the small fish near the head one-third of the head, and squeeze out the internal organs, especially the trout fish internal organs, if you don't squeeze them clean, there will be a bitter taste, and then drain the water, put the tea oil into the hot pot, and walk the oil on the wall of the pot, without putting salt, and then spread a full layer of small fish along the wall of the pot, and slowly roast it over low heat.

As the temperature gradually rises, the tea oil and the tender small fish collide with sparks, sizzling, and the aroma spreads to the surroundings, and it is getting stronger and stronger, and it can be smelled from afar. Wait until the pot is full of small fish larvae from white to yellowish, that is, turn off the fire to let the residual heat and then dry the small fish larvae, at this moment take a small fish into the mouth, the mouth is full of fragrance, chew a crispy and refreshing mouthful, cool down and put it in a bag, put it in the refrigerator for a year and it will not be bad.

So what is an authentic fire-roasted fish? Fire-roasted fish must meet the following 4 characteristics at the same time:

1. Fish are generally small, the largest is not more than a finger length, and the fish species are not uniform, at least 2 or 3 kinds, and there are also a small number of small shrimps;

2. It must be a wild fish of inconsistent size, the size of artificial breeding is about the same, the species is single, and the internal organs are generally pinched off;

3. There is no smoking, and there is no salt, and the salt is generally not fresh, and salt is added to prevent the fish from spoiling. Those small fish sticks that look golden and have a smoky smell are actually smoked fish, which are salted and then dried and smoked, which are completely two flavors;

4. At least one pound should be sold for more than 100 yuan, because the stock of wild small fish is limited, it is not easy to fish, and it is very time-consuming to squeeze the internal organs, so the cost is there.

"Fire-roasted fish is a traditional famous dish of the Han nationality in Hunan and belongs to the Hunan cuisine. The small fish is gutted and dried in a pot over a fire, and after cooling, it is smoked and baked with chaff, peanut shell, orange peel, wood chips, etc. This fish is not only delicious, but also easy to carry and collect. ”

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Hello, firefish is another name for goldfish. Firefish belong to the family Wormfish, a group of small fish that come from coral reefs in the Indian, Pacific, Western Atlantic, and Caribbean Seas. Most bodies are extremely slender and slender, and most are scaleless or have tiny, embedded scales.

The lower forehead is prominent, the dorsal fin and rump are long, connected to the tail. Classifying these small fish is difficult and despite being closely related to gills, they are in their own right. Hope it helps

As a specialty of Hunan, fire-baked fish has also attracted everyone's attention over the years. As you can see from the name, it is a kind of slowly baked over low heat. In many small streams in Hunan, there is a kind of trout fish, which is small in size and has become more and more expensive in recent years because of its small quantity.

Fire-roasted fish is a fish made by putting the fish on the fire and drying, and then using peanut shells, orange peels, sawdust, etc., this kind of fish is not only nutritious, but also has a crispy and delicious taste.