What can t you eat for chronic gastritis? What foods can not be eaten for chronic gastritis

The treatment of gastric diseases is often said to be divided into three treatments, seven points of nourishment, and the adjustment of lifestyle is quite critical to the treatment of chronic gastritis, especially the regulation of diet. For the dietary conditioning of chronic gastritis, we should pay attention to the following aspects: 1. Regular diet, three meals a day, eat in time when it is time to eat, and do not be hungry and full; 2. Eat light and digestible foods, such as porridge water, noodle soup and other digestible and soft foods; 3. It is forbidden to take spicy foods, such as chili peppers, curries and other spicy foods; 4. It is forbidden to eat raw and cold food, such as raw vegetable salad or cold drinks, ice cream, etc., and encourage the consumption of warm food; 5. It is forbidden to eat excessively greasy food, such as fatty foods such as big fish and meat; 6. It is forbidden to eat acidic foods, such as vinegar, lemon and other foods with high acidity, and everyone should try to eat as little as possible, because many chronic gastritis are caused by increased gastric acid secretion.

There is a kind of atrophic gastritis that encourages the consumption of acidic foods, so it is also necessary to analyze it specifically. "

Chronic gastritis is a type of gastritis and one of the common clinical diseases. The cause of its treatment is mostly caused by bad lifestyle habits such as uncontrolled diet, spicy food, raw and cold food, and poor mental state. Chronic gastritis must not eat fatty meat, cream, fried food, peppers, onions, peppers, mustard, tea, coffee, etc.

For those with excessive stomach acid, it is not easy to make thick soup. At the same time, high-fiber vegetables, such as celery, leeks, radish, kale, bamboo shoots, etc., are not recommended to eat. It is also not recommended to drink various spices and drinks, including alcohol.

It is advisable to eat small meals often to help gastritis**. Eating more high-protein foods and vitamins can promote the healing of inflammation and relieve gastrointestinal symptoms.

"Patients with chronic gastritis are generally weak in the spleen and stomach, so they can eat some foods and Chinese patent medicines that have the effect of tonifying the spleen or strengthening the stomach and eliminating appetite. For example, yams, rice, millet, red beans, tangerine peel, black beans, etc. Commonly used Chinese patent medicines include Xiangsha Liujunzi Pills, Ginseng Spleen Strengthening Pills, Stomach Digestion Tablets, Buzhong Yiqi Pills, etc.

Before taking proprietary Chinese medicines, it is best to consult a professional TCM practitioner, who will guide the medication according to the patient's constitution differentiation**.

In addition to medications, good eating habits are also very important, patients need to develop the habit of eating on time, avoid hunger and overeating, and also need to ensure that the diet is light and nutritious. "

Patients with chronic gastritis can eat fresh vegetables and fruits with less fiber, such as winter melon, cucumber, tomato, potato, spinach leaves, cabbage, apples, pears, bananas, oranges, etc., try to eat lighter, light meals are easier to absorb and digest, which is beneficial to the patient.