What are the most cost effective soy sauce wines? Is there any cost effective sauce flavored liquor

Cost-effective soy sauce wine is recommended for home great cause wine. Jiada Liquor is a rare soy sauce liquor with a century-old unique brewing technology, and it is one of the three century-old family brands in Moutai Town that originated in 1803.

Jiadaye Liquor in-depth research on consumer demand, and know how to combine its own advantages, explore the innovation of research and development categories, the launch of Jiadaye Liquor Cellar 10, Cellar 15, Cellar 20 widely acclaimed, especially the Cellar 10 products, in the raw materials, brewing, cellaring and other aspects of the cost requirements, still maintain a unified price of 999 yuan, very cost-effective, has the strength to quickly seize the 1,000 yuan cellar sauce wine market, become the next hot single product. The author believes that in the high-end soy sauce wine market, Jiada Ye Dajiu will have broader development prospects in the future.

It is not pungent before drinking, the entrance is not spicy, there is no heartburn when swallowing, and it is not good to finish drinking. On the premise of ensuring the complexity and richness of the flavor of the soy sauce liquor itself, the new soft soy sauce restaurant brings a very comfortable and supple feeling to the tasters. The completion of this research and development also marks the upgrading of the product quality of the distillery, and it has successfully entered the camp of high-end soy sauce liquor in Moutai Town, Guizhou.

The new packaging products of Jiada Liquor will surely break through smoothly and become the favored choice of high-end sauce-flavored liquor consumers.

Huaizhuang traditional aged wine.

Guizhou Huaizhuang Liquor Group was established in 1983 and is located at No. 9 Huaizhuang Road, Moutai Town. Zunyi is one of the top five liquor enterprises, with an annual output of 5,000 tons of base liquor. There is nothing to say about the quality of soy sauce wine.

Traditionally Aged: This wine is a cost-effective kunsha wine. A single bottle is only more than 100.

Hello, this question is a word. Need to be clear.

1. It is not a liquor made from pure grains, and no foreign substances with aroma and flavor have been added.

2What kind of aroma is it? The fragrance type is not clear, it is difficult to recommend!

3. Look at what price and what grade. Suppose you consume a few hundred yuan a pound of soy sauce wine, I recommend rice wine, that's not okay. It's like getting used to wine. Xi Yuan is quite good.

4.Take soy sauce wine as an example, I don't think that brand wine is delicious, and don't think that the bulk wine in the light bottle is worse than those brands, because I have found that many bulk wines are more delicious than brand wines, and the cost performance is much higher!

5. How to avoid buying inferior soy sauce wine.

But now the liquor market is mixed, and the quality of brand liquor is uneven, how to choose a good liquor? According to Xiaoliu's experience in the soy sauce wine industry in Moutai Town for many years, I would like to share with you the precautions for choosing soy sauce liquor: when buying soy sauce liquor, as long as you find these 4 situations, it is either fake wine or alcoholic wine!

When it comes to cost-effective sauce-flavored liquor, my first reaction is Tianci Dituo's sauce-flavored liquor, really, I have liked it since I drank it once. After all, there are a variety of sauce-flavored liquors on the market now, and it is not easy to find a cost-effective sauce-flavored liquor. People who know a little about soy sauce wine know that raw materials and process brewing are the key to the taste of soy sauce wine, and Tianci Dituo's soy sauce wine is produced in the core production area of Moutai Town, with high-quality raw materials and geographical advantages, and adopts the "12987" process, which takes one year to brew.

The aroma of this wine sauce is prominent, elegant and delicate, the fragrance is elegant and long-lasting in the empty glass, the entrance is soft and mellow, and the aftertaste is long. The important thing is that although it is positioned in the middle and high-end, there are still the best products that are close to the people.

Personally, I think that if you don't have a bad money, it can be those famous wines of Moutai Guotai, and if you drink it yourself or give it to relatives and friends, it can be cost-effective wine, such as pious wine and expensive wine.

Chinese liquor is divided into three types: sauce, thick and clear, but the "sauce aroma" is the most special. It uses a unique glutinous sorghum as raw material, and undergoes a complex biological reaction process to make high-quality sauce-flavored liquor with a long aftertaste.

The characteristics of soy sauce wine: rich aroma, soft entrance, sweet and refreshing, long aftertaste; The brewing principle of soy sauce wine is solid pure grain fermentation, the wine body is full and mellow, the wine aroma is prominent, and the fragrance lasts for a long time in the empty cup.

The brewing process of soy sauce liquor: general soy sauce liquor.

It is divided into three stages, namely feeding, fermentation, and distillation, and its production cycle takes at least one year or more.

1. Jinsha ancient wine.

As the king of the old soy sauce liquor, Jinsha Ancient Liquor is very famous in Guizhou Province and is deeply loved by consumers. With a history of more than 100 years, Shenchu has grown into a large-scale manufacturer of sauce-flavored liquor.

2. Moutai Prince Liquor.

Moutai Prince Liquor is a sauce-flavored liquor produced in Kweichow Moutai.

The town is made of local sorghum and wheat as raw materials, and is produced by the unique process of sauce-flavored liquor, with a mellow taste, sweet aftertaste and rich wine taste, which is deeply loved by consumers. It is said that the former Moutai Prince Liquor was sold for thousands of yuan a bottle!

3. Lai Mao wine.

Laimao liquor is produced in Moutai Town, Guizhou, which is the pride of Moutai Town, this wine is carefully brewed with the traditional process of sauce-flavored liquor, with pure taste, elegant aroma, endless aftertaste, and no head after drinking. If you like to drink sauce-flavored liquor, then this Laimao liquor will definitely satisfy you and should not be missed.

4. Drinking. Xijiu is a national famous liquor, which is carefully brewed with Guizhou's high-quality glutinous sorghum as raw materials, with mellow and rich taste, long aftertaste, natural aroma, and non-top-notch Chinese sauce-flavored liquor that is deeply loved by consumers.

5. Lang wine. Langjiu is a famous liquor brand in Sichuan, which is made from sorghum and wheat, and has the characteristics of clear and transparent, mellow and sweet taste, and comfortable after drinking.

Beida Okura is a large 50-degree sauce-flavored liquor.

Xijiu Red Xijiang 1952 53 degrees sauce-flavored liquor.

Xijiu Lao Xijiu 53 degrees sauce-flavored liquor.

Bichun 1988 Commemorative Edition 53% sauce-flavored liquor.

Zhenjiu Zhenpin 53 degrees sauce-flavored liquor.

Moutai Welcome Liquor 53 degrees sauce-flavored liquor.

Langjiu Lang brand Langjiu 53 degrees sauce-flavored liquor.

Guizhou Xijiu Gold Xijiu 53 degrees sauce-flavored liquor.

The five most cost-effective soy sauce wines are as follows:

1. Xijiu Burning Workshop - Rujiao Blue.

As a low-cost and high-quality liquor under Xijiu, the biggest feature of this liquor is that it is not high, but the quality is better than other liquors of the same type. After all, this is a sauce-flavored liquor produced by the big brand Xijiu, which is made using the brewing process of Moutai and has the flavor characteristics of Moutai.

2. Moutai alcohol 1992

Moutai liquor is a liquor under Moutai Jikai Group, and the taste of Moutai liquor 1992 is super value in terms of taste and **. This wine is not high, and the taste is mellow and silky, so you should not miss such a cost-effective liquor.

3. Guizhou goods out of mountain wine.

Qianwu Chushan is a new sauce-flavored liquor of Guotai Liquor, which has an overall smooth taste and is not spicy, which is acceptable even for those who drink sauce-flavored liquor for the first time. This wine is still good, the appearance is generally new and young, and it is worth trying.

4. Chengtianmen wine 10

Chengtian Liquor 10 is a sauce-flavored liquor brand under Huadu Liquor Group, because Huadu Liquor has received the help of Moutai, so this liquor also has the flavor of Moutai. Chengtianmen Liquor 10** is cheap, tastes first-class, and is also a cost-effective sauce-flavored liquor suitable for the public.

5. Huamao wine blue.

Huamao Liquor is also produced by Moutai Group, and its cost performance and quality are trustworthy, and this liquor is also easily affordable for many people. This Gold Award Hua Mao is highly recommended to everyone, because it is really worth it.