Can you drink white floats after the water is boiled?

Updated on healthy 2024-06-17
13 answers
  1. Anonymous users2024-02-12

    It's drinkable.

    After the tap water is boiled, there are white floats to drink, but this water is best not to drink for a long time.

    The white floater is limescale, and the main components of limescale are calcium carbonate and magnesium carbonate. The boiler that boils water should be regularly cleaned of scale, because scale affects heat transfer, excessive scale, and may also cause boiler due to uneven local heating**. The scale in the inner tank of the kettle will also affect the thermal insulation performance of the kettle.

    How to remove limescale:

    1. Method 1:

    There will be limescale in the container. Pour in the vinegar, pick up the container and shake it, let the vinegar soak in the places with scale, shake it a few more times, and leave the container for about 20 minutes. After 20 minutes, you can find that the scale has begun to fall off, in order to remove the scale more cleanly, you can pour warm water into the container and submerge the limescale area.

    Soak for about half an hour, the longer the time, the better the effect. After soaking, you can notice that the limescale at the bottom of the container is almost all off. Wash the container.

    The main ingredient of edible vinegar is acetic acid, and the main components of scale are calcium carbonate and magnesium carbonate. When edible vinegar and limescale meet, calcium acetate and carbonic acid are produced. Carbonic acid can be broken down into carbon dioxide and water, and the calcium acetate formed can also be soluble in water.

    Therefore, it can remove limescale, and it is recommended to use strong vinegar for better results. The reason for soaking in warm water and vinegar is that the reaction is faster and the effect is better.

    2. Method 2:

    Slice the lemon and place it in a container with limescale. If the container can be heated, you can heat it to boil the water, and then leave it for about 10 minutes without moving. If the container cannot be heated, it can be poured in and start soaking for 20 minutes. The higher the temperature, the better the dissolution.

    The main component of lemon is citric acid, which is a weak acid. After heating, the weak acid reacts with the scale, causing the scale to fall off. The more lemons, the higher the acidity.

    The better. The citric acid detergent products sold in the market are extracted from lemons. Because of the high purity of the extraction, the effect is good.

  2. Anonymous users2024-02-11

    OK. It is best to let the water sit for a short period of time before drinking. The floating matter in boiled water is water alkali, and a small amount of water alkali floats on the surface of the water in boiled water.

    Water alkali, that is, scale, refers to the white lump or powder substance gradually formed by the mineral contained in the container after hard water is boiled, and the main components are calcium carbonate, magnesium carbonate, calcium sulfate, magnesium sulfate, calcium chloride, magnesium chloride, etc. <

    You can wait for the water to settle for a short period of time before drinking. The floating matter in boiled water is water alkali, and a small amount of water alkali floats on the surface of the water in boiled water. Water alkali, that is, scale, refers to the white lump or powdery substance gradually formed by the mineral contained in hard water after boiling in the container (such as pot, pot, etc.), and the main components are calcium carbonate, magnesium carbonate, calcium sulfate, magnesium sulfate, calcium chloride, magnesium chloride, etc.

    When limescale fragments enter the stomach, they react with hydrochloric acid, releasing calcium and magnesium ions, which are necessary for stone formation, and carbon dioxide. The latter can cause flatulence and discomfort, and patients with gastric ulcers may also be at risk of gastric perforation.

  3. Anonymous users2024-02-10

    What the hell is a layer of white floaters floating on it? Water in nature is usually rich in a lot of minerals, when you boil it, those minerals are filtered layer by layer, and naturally they will be concentrated together to form a layer of bleached white substance, and then if its density is smaller than that of water, it will naturally float on top of the water, so it forms the white floating object we see.

    Since it is a mineral, it is natural to drink, after all, our human body also needs a variety of minerals to maintain the basic activities of our body, which must be a factor. But as we often say, there will be lead poisoning, cadmium poisoning, etc. So although it is formed from minerals, we should drink less while we can drink it.

    After all, if you drink too much, you will develop stone diseases such as kidney stones, gallstones, etc. It's not good for our bodies.

    Moreover, although it is said to be formed by minerals, after all, it is a layer of floating matter that floats on boiling water after boiling water, and its density is smaller than that of water, so naturally many toxic substances in minerals will also be contained in it. In that case, why bother eating minerals that contain toxic things for the sake of such a small mineral being? And it doesn't necessarily contain minerals that are all good for humans.

    And if there are no minerals in this white floating debris, it may be calcification, indicating that the water quality is hard, which is what we often call hard water in chemistry. There are many calcium and magnesium compounds in it, and when they are excreted by boiling water, they will turn into white floating objects and float on the water.

    Therefore, the white floating matter of boiling water can be drunk, but it is best not to drink it, it will not die if you drink it, but in the end, drinking it for a long time will be very harmful to the human body.

  4. Anonymous users2024-02-09

    What is a white "floater" in the water after boiling it? Can you drink it? Teach you how to remove.

  5. Anonymous users2024-02-08

    The white floating matter on the boiling water should not be drinkable, he may be reduced, or it may be impurities, which are for the human body, so do not drink such water, after all, it is also a very important thing to enter the water from the mouth, and it must be good to ensure the quality of the purple water, so that the body can be healthy.

  6. Anonymous users2024-02-07

    White floaters from boiling water are best not to drink. This is a layer of surface substance formed in the process of boiling when the water is relatively hard, in fact, it is also a mineral salt, which is easy to damage the kidneys after eating, resulting in the occurrence of kidney stones, so try not to drink these white floaters.

  7. Anonymous users2024-02-06

    No. This white float may be alkali or bleaching powder in tap water, and the water will float on the surface after boiling, and you will find a thick layer at the bottom of the kettle after a long time. When drunk in the stomach, it is easy to form stones.

  8. Anonymous users2024-02-05

    Is it OK to drink white floats on top of boiling water? This float is not good for the human body, we call it rust, you can't drink it, and it is easy to get gallstones if you drink it.

  9. Anonymous users2024-02-04

    Can't drink it, those are calcium oxide and other impurities, and if you drink too much, you may feel uncomfortable.

  10. Anonymous users2024-02-03

    After the water is boiled, there are white floats, and it is recommended that it is best not to drink it. After the water is boiled, there are white floating objects, which generally means that the water quality is hard water, and hard water contains a lot of minerals that will have an adverse effect on the human body, and the accumulation of such minerals in the body is easy to make people uncomfortable.

    In the case of white floating objects after the water is boiled, it is recommended to check whether there is scale in the kettle, generally the hard water is boiled more, and the kettle will be easy to accumulate a layer of gray-white powder, the main ingredient of these powders is magnesium carbonate, and too much accumulation will affect the use of the kettle.

    It is recommended not to drink hard water for a long time, if the tap water is hard water, you can try to give feedback to the relevant departments, you can also install a water purifier to filter or order bottled pure water.

  11. Anonymous users2024-02-02

    When the hardness of raw water is more than 100ppm, this phenomenon will occur after the purified water is heated and boiled, and the higher the hardness, the more obvious. In fact, these substances are calcium and magnesium concentrated condensates naturally formed after purified water is heated and boiled, which is harmless and even beneficial to human health, and there is no need to deliberately remove them.

    In terms of the composition of water, as long as it is heated, no matter what type of water it is, it will produce scale. White floaters form on the surface of the water. This is completely normal, there is no harm to the human body, and it can be used with confidence.

    The white floating matter should be the impurities in the water, which is mainly calcium carbonate, which is the original dissolved in the water of some calcium bicarbonate and other impurities after heating, precipitation and precipitation floating on the water surface, when the water is boiled for a certain time, these impurities will sink underwater, or accumulate at the bottom of the pot.

    This is one of the reasons why there is more limescale in some areas with harder water, and it is one of the reasons why it is necessary to boil the water before drinking. Most of the impurities and bacteria in the boiled water have been removed, and there is no problem in drinking.

  12. Anonymous users2024-02-01

    The white floats on the boiling water are generally not drinkable, because the quality of this type of water may not be very good, so after boiling, white floats will be produced.

    Nature's water is usually rich in minerals, and when the water is boiled, these minerals are filtered layer by layer and concentrated together to form a layer of white floating matter.

    In daily life, drinking water is also particular. When you get up in the morning, the human body needs water very much, and you can also drink some mineral water at this time.

    You can also drink some mineral water after a full meal, which is beneficial to the body's replenishment of water. The human body needs about eight cups of water a day, so in our daily life, it is best to control the amount of water we drink, not too much, and not too little.

    The best time to drink mineral water is between 10 a.m. and 4 p.m., and you can also drink some mineral water before going to bed and keep a small glass at the head of your bed. It should be noted that you should not drink too much water at night, otherwise it will also affect the quality of sleep.

    Mineral water is a relatively ordinary drinking water in daily life, which reflects the improvement of people's living standards and the requirements for quality of life.

  13. Anonymous users2024-01-31

    Summary. Through the experts of the medical consultation network, they learned that there are white floats to drink after the water is boiled, and the phenomenon of white precipitate after the water is boiled is mainly a manifestation caused by the precipitation of calcium and magnesium ions, which does not affect the quality of the water, and can be drunk, and the white precipitate can be filtered, which is mainly common in some well water, and the white precipitate will be relatively more after the well water is boiled.

    Through the experts of the medical consultation network, they learned that there are white floats to drink after the water is boiled, and the phenomenon of white precipitate after the water is boiled is mainly caused by calcium and magnesium ion precipitation, which does not affect the quality of the water, and can be drunk, and the white precipitate can be filtered, which is mainly common in some nuclear well water, and the white precipitate will be relatively more after the well water is boiled.

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