How to open walnuts without tools, tips for opening walnuts without tools

Hello everyone, I am Qianqian, walnuts are common health ingredients in our lives, as we all know, walnuts have the effect of strengthening the brain and intellectual, whether it is adults or children to eat, are very suitable. Usually we eat walnuts, usually with walnut tongs or with hard objects to smash, such defects are many, both laborious and easy to hurt the hand, but also will make walnut shells everywhere, destroying the neat and tidy environmental sanitation of the home.

Today I will teach you a trick that can easily peel whole walnut kernels without walnut tongs.

We prepare a few walnuts first, turn on the high heat in the steamer, and wait for the steamer to steam, put all the walnuts in, cover the pot, and steam on high heat for about five minutes.

Next, we prepare a basin of cold water. After 5 minutes, put the steamed walnuts in the water, soak for one minute, remove and drain.

After a minute, the walnuts are no longer hot, we can find that all the walnuts have cracks, take a walnut with both hands and gently pull the walnut shell out from the crack, you can easily peel off the walnut shell, and get a complete walnut kernel, the walnut skin is wrapped on the walnut kernel, and the distraction wood is all left on the walnut shell, so that the walnut kernel peeled out is very beautiful, take a bite, the taste does not change, and the same fragrance as the broken with a walnut tong, so, We use this method without affecting the final taste, and it is simple, fast and beautiful.

Friends who like to eat walnuts, have you learned this method?

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You don't need any tools to open walnuts, you can open them with just your fingers, which is amazing!

Walnuts are plump, nutritious, and have a great taste. But sometimes, we want to taste walnuts but don't have the tools, what should we do? Here are a few tips to make it easy for you to open walnuts.

Method 1: Use the nut to open walnuts with a mu or stone.

This method requires a little effort, but at the same time it is the easiest way. First, place the walnuts on a flat, hard ground, and hit the front and back sides of the walnuts vigorously, and finally the walnuts can be easily opened.

Method 2: Use pliers or vises.

If you don't have a hammer or stone, you can also use pliers or a vise. Clamp the walnut and rotate the pliers or vise firmly to open the walnut.

Method 3: Open the walnuts with an ink bottle cap.

Gently clamp the ink cap to the walnut head and rotate the ink cap firmly. After a few spins, the walnuts will be perfectly opened.

Method 4: Put the walnuts in the refrigerator and freeze them before opening.

This method may take some time to wait, but it can make it easier to open walnuts. Put the walnut in the refrigerator for at least an hour, then remove it, and gently smash it with a hammer or other object, and the walnut will be opened quickly.

Method 5: Gently prick the walnut shell with a fork.

Using a pair of dinner forks, clamp the walnuts and gently prick the walnut shells. This way, you can easily open the walnuts. It is important to note that it is necessary to avoid puncturing the walnut flesh.

Method 6: Clamp the walnut shell with plucking pliers.

Clamp the two small holes on both sides of the walnut shell and rotate it vigorously, and the walnut will be easily opened. It is also a very convenient method.

Summary. These are six simple and easy methods, each with its own unique radical differences. We can choose the right method according to our needs and conditions.

During operation, care needs to be taken to protect hands and eyes to avoid injury. These tips are based on personal experience and I hope you find them helpful.

Smash walnuts with something. Such as hammers, pliers. Hard things can be smashed.

Use a hammer to hammer it, it seems that there is one that can be directly clamped open.

Just put it in the crack of the door and squeeze it haha.