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That's too much, there are local drinks everywhere, and that's going to be written about when.
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Names, you're amazing.
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There are 12 types of flavor types of liquor, and small cold liquor has a clear fragrance, strong fragrance and sauce aroma.
They are all good wines, pure grain wines, and there are many brands, so you can choose small cold wine by yourself.
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The famous brands of liquor include Moutai, Wang Xiaoleng and other pure grain liquors. It's hard to find.
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All liquor names:
The name of the liquor is as follows: Lu, Cui, Wei, Qiong, Shang, and Cane.
Two-character liquor name:
Dong Wine, Xifeng, Jujube Wine, Rib Wine, Tian Wine, Bai Wine, Cinnamon Wine, Pepper Wine, Lew Wine, Xiangjiu, Ganli, Ganpao, Golden Pulp, Cane Wine, Xiangquan, Hanquan, Xiangju, Ganli, Xianol, Hewai, Jinquan, Fuzhen, Wudry, Liquan, Fushui, Ruoxia, Raochun, Ganhe, Grape, Yunxi, Boluo, Jiuyu, Tears, Shicao, Yuling, Xiangquan, Tianol, Sushan, Qiongsu, Yaoxun.
Kunyi, Yuyu, Qinghui, Anointing Lei, Qinxian, Qiongyu, Lanzhi, Zhuling, Chongzhu, Yuli, Shizi, Gongya, Chengchun, Xianqing, Xiangqiong, Kunqiong, Qingol, Baogong, Guangzhong, Chiayi, Meijian, Yuli, Xianggui, Fajiu, Guixiang, Beiku, Kunquan, Meijia, Hezhi, Taxing, Yuli, Yaoli, Wang Yu, Qiongji, Liuting, Qingfeng, Chalcedony, Jade Vinegar, Biguang, Qiongbo.
Yanjia, Yuji, Yaoguang, Faqing, Da Barrel, Xianyu, Qiongsu, Lamb, Meilu, Xilu, Jinbo, Yuli, Yicheng, Lianhua, Bilin, Shimen, Yicheng, Picking Rice, Fine Wine, Yinguang, Broken Jade, Jiuyu, Guaqu, Shaku, Jinbo, Yicheng, Xianggui, Wuquan, Luojiu, Yuyou, Yuku, Fengqu, Fajiu, Yaobo, Xunbian, Yintiao, Almond, Yuli, Jinbo, Qiongsu.
Tianlu, Shunquan, Shaanfu, Mengquan, Lianhua, Bingtang, Yuquan, Yaoquan, Qingluo, Qingbai, Huijiu, Baitao, Jincheng, Almond, Bixiang, Baijiu, Rose, Liuxiang, Fengquan, Xuanci, Bixiang, Youmei, Yanku, Changjiu, Hejiu, Huanghua, Qiyun, Qinglei, Dejiang, Jingzhi, Fenghe, Lanqiao, Fengyue, Shengcha, Shuangrui, Jinbo, Tangcao, Mengquan, Changzhou, Guifeng.
Hibiscus, Peach, Yinguang, Shuangquan, Jinbo, Gulian, Chalcedony, Honey Wine, Lianquan, Qiongbo, Dongxi, Grape, Jinbo, Changchun, Cinnamon, Yinli, Xianol, Xiangmi, Fajiao, Fayu, Fajiu, Kunguang, Xianggui, Bamboo Leaves, Changing Bones, Yuquan, Ruilei, Shunquan, Jinquan, Yinguang, Sanjiao, Baiyang, Lotus, Fengqu, Xianggui, Chongjiu, Chaowu, Yuli, Shouquan, Picking Rice.
Yicheng, Xibo, Almond, Picking, Fengqu, Bingtang, Hanquan, Yinqi, Huaiyuan, Miquan, Yinguang, Xianggui, Qiongsu, Jinsha, Yicheng, Tanxi, Xiaoquan, Brain Wine, Qianjiu, Laijiu, Yijiu, Winter Wine, Papaya, Qianzhuo, Dukang.
Baijiu is a solution obtained by using grain as raw material and using liquor rice as a catalyst to decompose the starch in grain to produce ethanol, and then by distillation.
Jingdong, there are too many liquor brands, and you can search for them on the Internet. I now prefer to drink sauce-flavored wine, I think Lang wine is okay, I drink it more refreshingly, after drinking it will not dry mouth, not on the head.
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