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This should not be a problem because there are many things that cannot be eaten with seafood, so I think it is better not to do this.
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You can drink yogurt when you eat prawns, there is no conflict between these two things, so you can eat it boldly.
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Yogurt and prawns should be eaten separately and try not to mix them together.
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I still don't recommend you to drink it, if you do, it will easily cause you to have a bad stomach.
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Folklore says that you can't drink yogurt if you eat prawns, but whether it's true remains to be seen.
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It's best not to drink yogurt, these two are cold after all, and the other is allogeneic protein, and there will be a certain reaction together.
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It is not necessary to drink yogurt while eating this prawn as it can cause diarrhea.
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Can you drink yogurt from eating prawns? I don't think I can drink yogurt, shrimp and yogurt, I can't eat them at the same time, if I eat them at the same time, it will affect their absorption.
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You can eat it, but it's best not to eat it like this too often, as it will also affect the nutrients of the shrimp.
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Of course, you can drink yogurt for shrimp, but don't drink too much.
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Of course, you can eat prawns, not only yogurt, but also milk tea, and drink what you want.
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If you eat prawns, you can drink yogurt, but the specific reaction depends on your own physical characteristics.
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You can drink yogurt when eating prawns, but don't drink too much.
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Prawns can drink yogurt, I think it must be possible, but there is no chance in this regard.
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It is better not to drink yogurt when eating prawns.
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1. You can't drink yogurt when eating prawns, because shrimp is rich in unsaturated fatty acids, and yogurt contains fatty acid bacilli.
2. In addition, if the physique is more prone to allergies, try not to eat fish, shrimp, seafood, etc. Fish and seafood are also prone to allergies.
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It's best not to drink yogurt when eating prawns, because the two may react when eaten. The shrimp and milk are some allergenic substances, if you want to drink it, you can drink it after an hour. In this way, the gastrointestinal tract will not react much.
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Hello, you can drink yogurt after eating shrimp, yogurt and shrimp do not react to each other.
The protein content of shrimp is relatively high, eating shrimp can help supplement calcium and protein, and can also be used to reduce cholesterol.
Shrimp can help** and also help to replenish nutrition.
At the same time, yogurt is also a high-protein food, which can help promote digestion, but it is recommended to drink yogurt half an hour after eating shrimp.
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1. You can drink yogurt after eating shrimp.
2. After eating shrimp, you can drink yogurt in a vigorous manner, and these two foods will not have a reaction of restraint. Shrimp meat is very high in protein, but the fat content is very small, eating shrimp meat can supplement calcium and protein, and can also reduce cholesterol, it can help ****, but also can help supplement nutrition, yogurt is also a high-protein food, but it can help promote digestion, but it is recommended to drink yogurt half an hour after eating shrimp.
3. Shrimp cannot be eaten together with vitamin C, if you eat a large amount of shrimp and vitamin C at the same time, there will be a poisoning reaction like arsenic poisoning. The general yogurt contains vitamin C, especially some fruity yogurt contains more content, so shrimp and yogurt cannot be eaten at the same time, which is easy to cause toxic reactions.
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1. You can't drink yogurt when eating prawns, because shrimp is rich in unsaturated fatty acids, and yogurt contains fatty acid bacilli, if the two are taken at the same time, it will affect the absorption of protein, and may also cause some symptoms of gastrointestinal discomfort, and in severe cases, diarrhea, abdominal pain, and diarrhea.
2. Usually you must pay attention to it, shrimp and yogurt should not be eaten together, to eat separately, you can usually drink some warm water in moderation, speed up the metabolism in the body, discharge toxins in the body, in addition, if the physique is more prone to allergies, try not to eat fish, shrimp, seafood, etc. This is because fish and seafood are also prone to allergies.
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Eat it again after 2 hours, because the fatty acid bacilli in yogurt will combine with the unsaturated amino acids in the shrimp and disrupt protein absorption.
1. The fermentation process of yogurt makes about 20% of the sugar and protein in the milk hydrolyzed into small molecules (such as galactose and lactic acid, small peptide chains and amino acids, etc.), and the fat content in the milk is generally 3%-5%. After fermentation, the fatty acids in milk can be increased by a factor of 2 compared to raw milk, and these changes make yogurt easier to digest and absorb, and the utilization of various nutrients can be improved.
2. Yogurt is made by fermentation of pure milk, in addition to retaining all the nutrients of fresh milk, lactic acid bacteria can also produce a variety of vitamins necessary for human nutrition, such as VB1, VB2, VB6, VB12, etc.
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