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At present, there are many antibiotics that can react with alcohol in the human body, resulting in a disulfiram-like reaction.
It mainly causes symptoms similar to allergies, such as sudden flushing, increased heart rate, chest tightness, breathlessness, palpitation and other symptoms. The most common type of disulfiram-like reaction is a cephalosporin antibiotic, such as cefixime.
Cefuroxime is a frequently used anti-inflammatory drug. Amoxicillin.
It is completely two drugs with cephalosporin, there is no amoxicillin to cause disulfiram-like reactions, and taking amoxicillin is mostly co-infection, such as bacterial infection or cold, taking amoxicillin and then going to drink, drinking alcohol is not very beneficial to the disease. Drinking alcohol after infection can make cold symptoms worse, and make infections in ** or other parts of the country worse. In most cases, patients with severe infections after taking amoxicillin, if there is an inflammatory state it is not recommended to drink alcohol, amoxicillin does not have a special reaction with the alcohol itself.
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The hepatic function five items refer to alanine aminotransferase, aspartate aminotransferase, total bilirubin, direct bilirubin, and indirect bilirubin. Alanine aminotransferase (ALT): Alanine aminotransferase is mainly found in the cytoplasm of hepatocytes.
Normal values are 0 to 40 u l, and high values indicate liver damage. Aspartate aminotransferase (AST): mainly found in the mitochondria of hepatocytes.
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Can you drink alcohol after taking amoxicillin? Why?
In our daily life, do you know that you can drink alcohol after taking amoxicillin? Why? Let's talk about it.
Amoxicillin is an antibiotic that is primarily used to kill susceptible microorganisms that cause bacterial infections. Cephalosporin and amoxicillin are antibiotics that we often use in our daily life, and after eating cephalosporin and amoxicillin, it is forbidden to drink alcohol. Is it possible to drink alcohol, and what are the symptoms after drinking?
Alcohol should be avoided after taking most cephalosporin antibiotics, because disulfiram-like reactions are prone to occur after drinking, and symptoms similar to poisoning, such as fatigue, inability to breathe on their own, increased heart rate, decreased blood pressure, shock, and in severe cases, direct death. After taking amoxicillin, it is possible to drink alcohol, and the above adverse reactions will not occur.
During the period of taking cephalosporin drugs, if you drink alcohol, it is easy to cause the "disulfide awakening reaction" caused by the reaction between cephalosporins and alcohol, and may also cause disulfiram reactions, such as facial flushing, headache, nausea, vomiting, palpitations, tachycardia, mild blood pressure drop, and some patients are accompanied by breathing sleepiness and spring difficulties. In severe cases, liver failure will occur in a short period of time, and even death, drinking itself will lead to their own dehydration, poor sleep, and decreased immune function. One of the major problems of antibiotics is actually the symptoms of the digestive system, and there will also be digestive discomfort after drinking, and it is a 1+1 greater than 2!
Amoxicillin is effective for early-stage Lyme disease, but not for mid-to-late disease. Therefore, friends should pay attention to their own state to ensure that they can have a curative effect after taking it. Drinking alcohol can also affect the effect of cephalosporin on the effect of **.
Drinking alcohol can also worsen allergic reactions to antibiotics. Sedative-hypnotic drugs. Under the action of ethanol, it will be absorbed by the human body at an accelerated pace, and at the same time, it will also slow down its metabolism, so that the concentration of drug components in the blood will increase rapidly in a short period of time.
After drinking, alcohol excites and then inhibits the central nervous system of the brain, which severely inhibits the normal activities of the central nervous system, which can cause coma, shock, respiratory failure, death, etc.
Acetaldehyde accumulates in the body, causing a withdrawal reaction. Cephalosporin refers to a class of drugs, which refers to cephalosporin drugs, which includes many kinds, such as: cefoperazone, cefazolin, cefmondo, ceftriaxone, etc., not all cephalosporin drugs need to avoid alcohol, but for the sake of safety, it is also for us to remember clearly, so the principle of beating to death with a stick is adopted, and the simple memory is that cephalosporins can not be drunk.
Taking amoxicillin may also cause symptoms such as nausea, vomiting, rash, colitis, diarrhea, etc. More serious adverse effects include mental changes, dizziness, insomnia, confusion, anxiety, sensitivity to light and sound, and unclear thinking. After reading the above, I hope you will be cautious when drinking after taking amoxicillin.
After the above general understanding, do you understand?
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*You can't drink alcohol while taking amoxicillin**. Amoxicillin is a penicillin antibiotic, and drinking alcohol while taking the drug may cause a disulfiram-like reaction that can cause breathing difficulties, shock, and even death.
In order to ensure safety, it is recommended that amoxicillin should be taken orally and that the drug should be stopped for a few days to two weeks before drinking alcohol.
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1. You can't drink alcohol when you take amoxicillin.
Amoxicillin is a semi-synthetic penicillin broad-spectrum-lactam antibiotic that causes a disulfiram reaction when consumed with alcohol, which is the main ingredient of alcohol withdrawal drugs, and can cause physical discomfort when produced in small quantities, and poisoning when produced in large quantities.
2 Amoxicillin contains disulfiram components, and wine contains ethanol components, disulfiram can inhibit the acetaldehyde dehydrogenase in the liver when combined with ethanol, so that ethanol can not continue to decompose and oxidize after oxidizing to acetaldehyde in the body, and lead to the accumulation of acetaldehyde in the body and produce a series of reactions.
3. Disulfiram-like reactions mostly occur after drinking alcohol after medicine, and symptoms such as facial flushing, conjunctival hyperemia, blurred vision, violent pulsation of blood vessels in the head and neck or pulsatile headache, dizziness, nausea, vomiting, sweating, dry mouth, chest pain, myocardial infarction, acute heart failure, dyspnea, acute liver injury, convulsions and death are present.
4. Take amoxicillin for 2 to 3 days before drinking alcohol.
Amoxicillin is metabolized slowly in the human body, and it can be completely metabolized in 48 hours, and people with poor liver function can generally complete all metabolism in about 3 days.
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Summary. Dear, you can not drink alcohol if you eat amoxicillin.
Dear, you can not drink alcohol if you eat amoxicillin.
You've done a great job! Can you elaborate on that?
Amoxicillin is a semi-synthetic penicillin broad-spectrum-lactam antibiotic, which can cause a disulfiram reaction when consumed with alcohol, which is the main ingredient of alcohol abstinence, and a small amount of it will cause physical discomfort, and a large amount of it will lead to poisoning. Amoxicillin contains disulfiram, while wine contains ethanol, disulfiram can inhibit acetaldehyde dehydrogenase in the liver when combined with ethanol, so that after ethanol is oxidized to acetaldehyde in the body, it can no longer continue to decompose and oxidize, resulting in acetaldehyde accumulation in the body and a series of reactions. Disulfiram-like reactions mostly occur after drinking alcohol after medicine, and symptoms such as facial flushing, conjunctival hyperemia, blurred vision, violent pulsation of blood vessels in the head and neck or pulsatile headache, dizziness, nausea, vomiting, sweating, dry mouth, chest pain, myocardial infarction, acute heart failure, dyspnea, acute liver injury, convulsions and death are present.
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