Which is better, a CNC chef or a bartender?

This is a long story, I can't finish reading it, but learning to be a chef really has potential, because I am doing this business, and I will be able to take the senior technician exam next year, hehe, I have been doing it for many years, and I can work wherever I go, as long as you have the qualifications and skills, there are people who want to go anywhere, I have also learned computers before, there are too many people who will know this thing, and there are more people who are better than me, and I can't get people, especially technology updates, too fast, and I can't learn all the things I can go. Then I followed my friends to Tang to learn how to cook, I didn't want to do this business, I was afraid of being tired, but later I learned that if you know more, you are unique, and you are specifically responsible for that piece, and you basically rest during the day, and the time of meal is the busy time, just two or three hours a day, just be busy. If you want to learn, you can go to the Tang Dynasty to see, I have only been studying for a few years, and it is an old school in Beijing, which is reliable.

It is recommended to learn to be a chef or bartending, learning to be a chef or bartending, the salary is relatively high, and the environment is superior.

The profession of bartending requires a certain talent, and it is not very easy to mix at the beginning of the career After having certain qualifications, the income is good, and it is also a relatively elegant profession CNC belongs to the best mix in the early stage of the three professions, and the income will be higher than the other two, but it will be difficult to rise in the later stage If you don't learn, there is not much room for growth Chefs will have no worries about food and clothing, and the salary is also good, which is the mean.

I feel that it is better to learn CNC.

It is still a specific analysis of specific problems, and ultimately depends on which city it will develop in the future. Different talents should choose the right city.

Summary. Pro-chef and CNC are two technical occupations, and there is a relatively broad space for development in the future job market, so the choice of career should start from your own interests and hobbies.

Chefs are completely different professions compared to CNC:

Chef is a profession that has existed in China for 5,000 years in the last year, the way of cooking also has a long history, the people take food as the sky, not just talk about it, the chef industry can be said to be never unemployed, and the salary of the chef is not low, and when you learn the technology, you can also be independent, the treatment of the chef is also relatively good, and there is no end to the way of cooking, you will find that there are many dishes that can continue to learn, as well as research and development of new dishes, and so on to accumulate enough, you can also open a hotel yourself.

CNC is mainly with the help of numbers, symbols, or other symbols for programming control, automated production, generally working in the factory, but if you become a comprehensive senior programming technician, it is still good, and the salary is quite high.

Both of these are skill-based jobs, and the chef industry is relatively more stable, without worrying about not having a job, and.

Which is better, CNC programming or chef.

Pro-CNC programming is good!

Pro-chef and CNC macro dry bush are two technical occupations, and there is a relatively broad space for development in the future job market, so the choice of career should start from your own interests and hobbies. Chef compared to CNC, the two are completely different professions: chef is a profession that has existed in China for 5,000 years, the way of cooking also has a long history, the people take food as the sky, not just talk about it, the chef industry can be said to be never unemployed, and the salary of the chef is not low, and when you learn the technology, you can also be independent, the treatment of the chef is also relatively good, and there is no end to the way of cooking, you will find that there are many dishes that can continue to learn, as well as research and development of new dishesWhen the accumulation is enough, you can also open a hotel by yourself.

CNC is mainly with the help of numbers, symbols, or other symbols for programming control, automated production, generally working in the factory, but if you become a comprehensive senior programming technician, it is still good, and the salary is quite high. Both of these are skill-based jobs, and the chef industry is relatively more stable, so you don't have to worry about not having a job, and.

And the words of the chef are also easier to learn, Bi Huawu Jingqiao Tong is something that we have been in contact with in our daily life, and the CNC words, we have less contact, we have to learn from scratch, whether you learn well depends on the individual, and the job opportunities are less in comparison, if it is two line selection, the programmer's salary is better, I will prefer programming CNC!

I think the chef is good, Chinese catering is developing rapidly, especially the current Sichuan cuisine, like you go to study for two years and work for two years to accumulate experience, and come out to open a store and start a business slowly developing, it must be very good.