The way to decant wine, the way to decant quickly

There are many ways to sober up, such as infusion, eating honey vinegar, and the best and safest way is not to drink or drink less and not get drunk, so as to ensure the health of the body.

A collection of decanting tips.

1. Milk decanting method: drunk people can drink some milk in order to coagulate the protein, protect the gastric mucosa, and reduce the absorption of alcohol.

2. Tofu hangover: When drinking a lot, add a tofu as a snack to promote the rapid discharge of ethanol in the body.

3. Preserved egg decanting method: When drunk, take 1-2 preserved eggs, dip them in vinegar and eat, you can decant the wine.

4. Egg sobering method: take 1-2 raw egg whites when drunk, which can protect the gastric mucosa and reduce the absorption of alcohol;

5. Decanting method: After getting drunk, take a few fresh pestles, peel them and eat them, which can be decanted.

6. Rice soup decanting method: drunk people can take thick rice soup to drink, rice soup contains polysaccharides and B vitamins, which has the effect of detoxification and sobering. Add white sugar to drink, the effect is better.

7. Mung bean decanting method: take 50 grams of mung beans, 10 grams of licorice, add an appropriate amount of brown sugar to decoction, and you can decant the wine. If mung bean decoction is used alone, it also has a certain effect.

8. Star fruit decanting method: 1 star fruit with vinegar, decoction with water, can be used for decanting.

9. Salt hangover: If you drink too much alcohol and feel uncomfortable in your chest and abdomen, you can add a little salt to boiled water to drink.

10. Sugar water decanting method: take an appropriate amount of white sugar and take it with boiling water, which has the effect of relieving hangover and sobering up the brain.

11. Vinegar decanting method: take 50 grams of rice vinegar or aged vinegar, add 25 grams of brown sugar, and drink 3 pieces of ginger decoction, which can reduce the damage of alcohol to the human body.

12. Lotus root decanting method: mash the fresh lotus root to extract the juice and drink, which has a certain effect on eliminating the symptoms of drunkenness.

13.Jellyfish decanting method: take 100 grams of fresh jellyfish, wash and scrub it clean, add water to decoction and drink, you can decant the wine.

14. Raw pear decanting method: eat a few pears or peel and slice the pears, soak them in cold boiled water for 10 minutes, eat pears and drink water, which can relieve hangover.

There are several main ways to quickly decant wine:1Drink some light tea, it is not suitable to drink strong tea after drinking, tea contains tannins, which can help relieve headaches after drinking.

2.According to the kneading rate of the valley acupoint, the tip of the ear is directly above the inch, which has the effect of hangover. 3.

Drink some yogurt to help protect the stomach lining and delay the absorption of alcohol. 4.Eating some fruits, such as grapefruit, has a hangover effect.

It can eliminate bad breath and alcohol in the mouth after drinking. Bananas, which can reduce the symptoms of heart palpitations.