Dandelion is a detoxifying herb, what contraindications do you need to pay attention to after drinki

Introduction: Dandelion knows that it is a kind of herb, but also a kind of wild vegetable, in the spring and summer is particularly much, so many people will be used as a wild vegetable in the spring and summer to eat, some people will also pickle into pickles, in the countryside is a very common medicine. Dandelion is a detoxifying herb, what contraindications do you need to pay attention to after drinking dandelion?

Let's find out.

Dandelion is a drug that clears away heat and detoxifies, also known as mother-in-law, Huanghua Diding is a commonly used Chinese herbal medicine, which has the effect of clearing heat and detoxifying swelling and dispersing knots, and the effect of diuretic and drenching can be used in many diseases, such as mastitis, pharyngitis, pneumonia, enteritis, appendicitis, cholecystitis or viral hepatitis, and can also be used for urinary tract infections, frequent urination and urgency, and painful urination can also be used for ** infections, various sores and swelling poisons.

Dandelion is a commonly used Chinese herbal medicine cold, if used for a long time or taken in large quantities, it is easy to have various gastrointestinal discomfort symptoms, such as nausea, vomiting, abdominal pain, and abdominal discomfort, if it is a cold constitution or spleen and stomach deficiency of the population, large doses of dandelion to ** disease, not only can not make the disease better, but also fatigue, appetite decrease, and the constitution is weaker. Dandelion has the effect of clearing heat and detoxifying, reducing swelling and dissipating knots, and can be used to cause sores and carbuncles, and can also dredge depression and lactation, but dandelion has a bitter and cold taste, for spleen and stomach deficiency and cold, spleen and yang deficiency, abdominal pain and diarrhea and loose stools and other symptoms are not suitable for use, and people with special constitution are prone to allergic reactions, people, nausea and vomiting will occur after taking it, **rash itching, etc., these people should be banned. When using traditional Chinese medicine, you must use it under the guidance of a doctor, don't blindly use the medicine yourself, it is tantamount to a disease, and the use of the key will damage your body.

The use of dandelion should avoid smoking, alcohol, spicy and fishy food, can not be taken during the use of warm and tonic Chinese medicine, pregnant women should be cautious, diabetic patients and children need to be used under the guidance of a doctor spleen deficiency and loose stool should be used with caution, belonging to the wind cold, cold and sore throat, symptoms of cold and fever, no sweat and snot and runny nose are used with caution, tonsils have suppuration and high fever of the whole body, sores and boils are more severe or local softening and suppuration to break the ulcer are used with caution.

After drinking dandelion, you need to pay attention to the taboo is to drink under the guidance of the doctor, and if there are some allergic reactions after drinking, you must go to the hospital immediately, people with weak spleen and stomach can not drink dandelion.

Don't drink alcohol, don't take medicine, don't exercise vigorously, don't fly, don't play basketball. The above 5 points of attention should be highly vigilant.

Dandelion water has the effect of clearing heat and detoxifying, and can be caused by upper respiratory tract infections and wind-heat cold-related sores on the mouth and tongue, sore throat, fever and other diseases. It also has a certain effect on female mastitis, and can also be used for postpartum female lactation promotion.

Dandelion water is also good at clearing liver heat, which can cause redness, swelling and pain due to liver heat, as well as various purulent diseases, such as various boils, collapsing boils and intestinal carbuncles, lung pain, and gills, etc., as well as diuretic and drenching effects. However, people with weak body and cold cannot drink it, and people with low blood pressure and those who are allergic to dandelion are forbidden to take dandelion water.

When it comes to dandelions, many people may have in their minds a child blowing dandelions, a beautiful sight of the sky. Do not eat during menstruation. Women get angry easily and break out acne during menstruation.

So many women choose to drink some dandelion tea directly, but it has no effect and has adverse effects on the body. Because dandelion not only has the effect of reducing fire and clearing heat, but also has the effect of cooling blood and stopping bleeding, preventing the discharge of blood and toxins in the uterus during menstruation, and may also cause uterine cold and cause dysmenorrhea.

<> people with cold bodies can't eat it, dandelion itself is a cold plant, if people with cold bodies take it it will aggravate the consequences, so you must understand your physical condition before taking it, and you can't take it blindly. Blind drinking can cause serious harm to the body. Dandelion can not drink too much at one time, dandelion is cold, do not increase the amount at will, otherwise it is easy to have abdominal pain, diarrhea and other reactions.

Especially in the elderly, if you can't overabsorb it, your body will react.

Dandelion is a very common herb, it is also known as Granny Ding. In a certain season, when the pom-pom on the dandelion blooms, it is carried away by the wind and a new life begins there. Some people may think that dandelion is just a common plant, but it actually has many good benefits.

Drinking dandelion soaked water regularly will have the following benefits, now let's take a look. Clears away heat and detoxifies. Dandelion, ephedra, and angelica are known as the "Eight King Kongs", which shows that the effect of clearing heat and detoxifying is very unusual.

Dandelion contains a large amount of vitamins and calcium, phosphorus, iron and other substances, which can supplement the body's nutrients when they enter the human body, can help the liver better discharge toxins, and then better exert its function of clearing heat and detoxifying.

Detox and improve your outward wardrobes. When there is too much toxin in the body, other symptoms such as dullness and spots can occur. Dandelion can play a role in detoxification and beauty, and the fiber it contains can promote intestinal peristalsis, digestion and absorption in the body, so that toxins in the body can be excreted from the body.

In addition, dandelion also contains vitamins and proteins, and proper drinking of dandelion water can beautify the skin and improve some adverse symptoms.

Dandelion is a common wild plant whose roots, leaves, and flowers are all believed to have detoxifying effects. Soaking dandelions in water is a traditional method, but there are a few things to keep in mind.

Choose fresh dandelions. When picking dandelions, choose healthy, pest-free plants and pick them away from pollution sources if possible. It is best to pick them early in the morning or late in the evening, when dandelions are at their most nutritious.

Wash clean. Before soaking the dandelion in water, it must be thoroughly washed to remove any dirt and bacteria that may remain on it. It is recommended to rinse repeatedly with running water 3-4 times and shake gently to make it easier for the leaves and petals to spread out.

Control the soaking time and soaking temperature. It should not be soaked for too long, and care should be taken to control the temperature of the soaking water so as not to affect the retention of nutrients. Generally speaking, soak in warm water at about 70 degrees for 5-10 minutes.

When drinking dandelion soaked water, it is best not to add sugar or other flavorings to preserve its original nutrients.

In addition to the above points, you should also pay attention to your personal physical condition. Although dandelion soaking in water has a detoxifying effect, there are also some adverse reactions, such as it may cause symptoms such as stomach discomfort and diarrhea. Therefore, use with caution if you have a history of gastrointestinal problems or allergies.

During pregnancy and breastfeeding, women should also avoid drinking dandelion celery soaked in water.

Although dandelion soaking is a traditional detoxification method, it is also necessary to pay attention to the use of eggplant. It is important to choose fresh Pu Chun Xiang Gongyang, wash it thoroughly, control the soaking time and temperature, and pay attention to your physical condition. If you have any discomfort or concerns, it is advisable to consult a medical professional or pharmacist for advice.

Dandelion is a "cherry blossom detoxification grass", when soaking in water with dandelion, you need to pay attention to the first thing is not to drink more, dandelion has a certain medicinal properties, drinking it every day will cause damage to the spleen and stomach, when drinking it is also hungry and need to pay attention to the dosage, you must not soak too much.

Drinking dandelion water may cause itching or hives in the canopy. Because the ingredients contained in dandelion are cracked with the stem, and the early smile fluff is easy to lead to allergies, so friends who are prone to allergies need to be cautious to use dandelion to soak in water and drink it. The amount of dandelion soaking should not be too much.

First of all, you must pay attention to the selection of *** dandelion, and secondly, you must filter it with water.

1. Because dandelion is a cold traditional Chinese medicine, it should not be soaked in water for a long time, otherwise it will cause spleen and stomach deficiency and cold, resulting in abdominal pain and diarrhea;

2. Dandelion water should be drunk while it is hot, and it can not be taken again after it becomes cold;

3. Patients who are allergic to dandelion or are prone to allergies should try not to drink dandelion water.

4. Dandelion, also known as mother-in-law, is a common Chinese medicine for both medicine and food in life.

Everything has a principle of moderation, and the same is true for soaking dandelions in water. You can't drink dandelion water as water just because it tastes good, it's not right. Dandelion water has the effect of removing fire, and drinking dandelion water is conducive to the elimination of toxins from the body.

Excessive drinking can cause bad results for the body, and the amount of a glass of mineral water per day in dandelion water is sufficient.

For people who don't have a good stomach, dandelion water is not recommended to drink. People with a bad stomach are prone to diarrhea, stomach pain, and vomiting in severe cases after drinking dandelion water.

Dandelion soaking water should be as fresh as possible, dandelion is easy to spoil after a long time. Broken dandelions do not serve the purpose of removing fire. And now the quality of the air is not good, the longer it is placed, the more bacteria and things like that are in the dandelion.

If it is artificially bred dandelion, of course, it is better than the wild, of course, we should also pay attention to pesticides and other issues, wash and dry before soaking in water to drink. Dandelions in the wild should also be cleaned up in the same way.

Dandelion soaked in water also has the effect of whitening and nourishing the skin, and adding mung beans, honey and other items to the dandelion can not only whiten, nourish the skin, but also have the effect of laxative. The water produced in this way can not only be drunk, but also applied to the face.

In conclusion, dandelion has many good benefits, but be sure to pay attention to these contraindications.

If you don't understand, you really can't drink dandelion casually, although it has the effect of detoxification of new leaves, but people with cold bodies can't eat it.

Dandelion has an anti-inflammatory effect, so you should be careful not to drink dandelion water overnight.

Don't drink too much at once, as some people may be allergic to this kind of thing, just moderate is fine.

Dandelion cranes should also be measured, and people with weak spleen and stomach should drink less dandelions.

Generally, it depends on the individual's physique, and people with too weak stomach are not suitable for drinking more dandelion tea.

Do not drink dandelion soaked water during the menstrual period, and people with cold bodies drink less or no drink.

, dandelion soaked in water to drink, be sure not to drink too much.

Dandelion can also be used as medicine, but it is not suitable for long-term use, it is not good for the stomach, and it is easy to have diarrhea if you drink too much.

Dandelion soaked water should not be drunk excessively, just in moderation.

Dandelion is a herbaceous plant, and when the wind blows, the dandelion seeds have a little white crown pompom on it, which will dance with the wind and fly to a new place, looking very beautiful. If you know more about dandelion, you can also know that dandelion is a Chinese herbal medicine that clears away heat and detoxifies, and has a good effect on acute mastitis, lymphadenitis, acute tonsil inflammation and other inflammations.

However, what few people know is that dandelion is actually an edible ingredient. Raw dandelion mile is rich in vitamin C, vitamin A, folic acid, potassium, copper and other nutrients, can be eaten raw, can also be fried, made into soup to eat, is a medicinal and edible plant. Especially in spring, dandelion is especially eaten to help clear heat and detoxify.

1. Stir-fried shredded pork with dandelions.

Dandelion is eaten with shredded meat, which has the effect of replenishing and nourishing qi, clearing heat and detoxifying. About half a catty of dandelion and a small amount of pork are needed, first wash the dandelion and remove the roots, pass the boiling water, remove and wash for later use; Cut the pork into shredded meat, add an appropriate amount of salt, cooking wine, and soy sauce and mix well; Stir-fry the shredded pork in the pot first, wait for the shredded meat to be cooked, and then add dandelions and stir-fry until the flavor is absorbed.

2. Dandelion mung bean soup.

Dandelion mung bean soup can nourish the skin and help remove toxins from the body. In order to reduce the bitter taste of dandelions, you can soak them in salted water for half an hour, and then put the dandelions into the soup pot to decoction, take the soup to remove the slag and set aside. Then add mung beans to the dandelion soup and cook until cooked, add some honey when you get out of the pot and serve. If there is any leftover soup after eating, it can be used to apply to the face and wash it off after 30 minutes, which has a beauty effect.

3. Cold dandelion.

Dandelion leaves will taste bitter, but when paired with vinegar with an equally strong flavor, it can produce a nice flavor. Wash the dandelion and remove it, after passing through the boiling water, remove it and soak it in cool boiled water; Remove the dandelion and add an appropriate amount of chili, minced garlic, sesame seeds, vinegar, and a little sugar and mix well; Heat the oil in a pan and pour the cooked hot oil over the cold dandelion to force out the aroma, and a nutritious dish is ready.

In addition to the above-mentioned practices, there are many healthy ways to eat dandelions, such as making dandelions into dumplings, or making dandelion flowers into wine. However, people who are weak in the body and cold outside, and are prone to weak spleen and stomach, are not suitable for eating dandelions.