The growth process of bean sprouts takes eight days, and the process of sprouts is recorded for 1 to

<> first day. Spread a layer of damp napkins in a basin and sprinkle with a layer of lovely round mung beans and another layer of damp napkins on top with a few drops of water every few hours. It won't be long before these mung bean babies will grow up!

The next day. Most of the mung bean sprouts had poked their heads out of the small green houses, and their originally flat napkins had been crumpled by them, and it seemed that they were anxious to see the outside world.

Day 3. All the mung bean sprouts are growing at a rapid pace. You see, they're much taller than they were yesterday, and they're all working hard with two little green leaves!

Day 4. Another day passed, more and more mung bean sprouts grew small leaves, some changed into pink "clothes", mung bean sprouts went around in the pot, some even got into a fight, and the smart ones simply got out of the napkin and lived a comfortable and breathable life, which really made the friends envious!

Day 6. The mung bean sprouts grew taller and taller, but the height of each tree varied, some had already exceeded the edge of the pot, some still seemed to have just grown, and some bent over and snuggled up to other friends. Their leaves have mostly grown, and they look so delicate that they can't even carry a drop of water.

Day 8. They continue to thrive and look like a dense wood. It won't be long before there will be a new batch of mung bean babies!

There are three main types of bean sprouts that we usually refer to: mung bean sprouts.

Soybean sprouts as well as black bean sprouts, but black bean sprouts are very rare. Bean sprouts are simple to plant, fast to harvest, and there are four main stages: germination, seedling, extraction, and growth.

First, sprouting. The first stage: the sprout germination period. In the first two days after planting, the bean does not change much, but slowly its skin will crack and increase in size, and the water in the seedling pot or other utensils will decrease.

2. Seedlings. Stage 2: Mung beans begin to grow seedlings. Enter the growth phase. Normally, on the third day, its seed coat will crack open and a yellowish shoot will grow out of the gap, which is its root.

3. Extraction. The third stage: the leaves of mung bean sprouts begin to enter the extraction stage. On the fifth day, the roots of the sprouts continue to grow and grow lateral roots, and the young shoots are withdrawn and slowly grow young leaves.

Fourth, grow taller. The fourth stage: the sprouts enter the growth stage. Generally, it is cultured for 7 to 10 days, and then it can be picked and eaten. However, it is necessary to pay attention to hygiene issues, so as not to cause losses due to the infection of bean sprouts.

The main idea: You can start writing from the first day, first talk about how you grow the sprouts, and then write about how you observe the changes in the sprouts every day.

Text: Last Sunday, I soaked a few beans, including red beans, mung beans, and soybeans.

As soon as the beans were soaked, I went to look at them after a while, and after watching them five or six times an hour, my mother smiled and said, "Where is it so fast!" "Before I went to bed at night, I was amazed to see that the mung beans and soybeans seemed to be getting bigger, and I went to sleep satisfied.

As soon as school ended the next day, I rushed into the house to see my beans. Wow, the skin of the soybeans is wrinkled, like a wave, and very soft. The other beans also grew larger, and I jumped and jumped happily and asked my grandfather

When these beans will sprout, I can't wait! Grandpa smiled and said, "These beans are growing very well and should sprout soon."

I was very happy to hear this, and I looked forward to the day when the beans sprouted.

Another day passed, and the day when the little beans sprouted finally arrived! I excitedly ran to the windowsill and saw that the mung beans and soybeans had taken off their outer skin, revealing white "skin". The bean has a small, short, hard bud as thick as a needle.

The sprouts are so close to the beans that they can't be pulled apart without effort, just like a mother and a child.

Two days later, only the red beans were left that had not yet sprouted. The red adzuki beans have cracked their skins, and the middle of the mung beans and soybeans seems to be cracked, so they need to be handled with care, and once they are destroyed, they will not be able to grow. The little white shoots were already separating from the bean, as if the bean were going to be split in half.

I was so excited, thinking that my dream of making the beans sprout today had finally come true, I excitedly took the jar and looked left and right.

Witnessing the growth process of bean sprouts, I experienced the joy of observation and fell in love with this unknown world even more!

1. Choose plump beans and soak them in a bowl.

2. The beans sprouted the next day, and the sprouted beans were like commas.

3. On the third day, the bean sprouts grow to about 1 cm long.

4. On the fourth day, the bean sprouts grow rapidly to 2 to 3 cm, and the bean skin begins to fall off.

5. On the fifth day, roots grow on both sides of the roots of the bean sprouts, which grow to about 6 to 7 cm.

6. On the sixth day, it grew to about 8 cm.

7. On the seventh day, the bean sprouts grew two small green sprouts.

Soybean seed germination process.

Observe the content. Dates and circumstances.

Date of sowing: February 11.

The seed coat is cracked. On February 12th, when I was pouring water, I saw the seed coat crack open and I saw a white watercress.

Radicle grows. On February 13th, when I started pouring water, I saw radicles grow out, and radicles grew downwards as if absorbing water.

Germ grows. On February 14th, I was observing and saw the germ grow. The spiky white germ grows upwards and absorbs water and carbon dioxide from the air in the same way that a person absorbs oxygen.

Radicle growth. On February 15th, I observed that the radicle began to elongate. The radicle elongates one or two centimeters and grows into the root of a bean sprout.

Germ growth. On February 16, when I was pouring water, I accidentally noticed that the germ began to elongate and burrow out of the soil, like a comma on top of the soil.

Cotyledons unearthed. The cotyledons are a little white and yellow, and they are very beautiful.

Grows true leaves. On February 18th, I went to see it again, and the comma shape of the germ was gone, and it grew into leaves and stems, the leaves were green, tender, and beautiful, and under the leaves were two ** leaves that were a little yellow.

Cotyledons atrophy. On February 19th, I went to pour water again and saw that the two ** leaves were deflated, very yellow, and shrunken.

Other situations. On February 20, the soybean sprouts have now grown into a seedling, with 4 leaves, about 5 cm stems, and the roots of the seedlings are very long, three or four cm old. The seedlings are green and stout.

Choose plump beans to soak in a bowl.

The next day the beans sprouted, and the sprouted beans were like commas.

On the third day, the sprouts grow to about 1 cm long.

On the fourth day, the sprouts grow rapidly to 2 to 3 centimeters, and the skin begins to fall off.

On the fifth day, roots grow on both sides of the roots of the sprouts, which grow to about 6 to 7 centimeters.

On the sixth day, it grew to about 8 centimeters.

On the seventh day, the sprouts grew two small green sprouts.

4 followers.

Soak a few soybeans in water, after a day the water is poured out, the soybeans get bigger, I put the soybeans in a bowl and cover with a damp cloth. On April 17, the soybeans grew roots, and I selected a soybean and measured the length of the roots at 5:30 p.m. every day and recorded it. The roots of soybeans grow 7 mm on the first day, 15 mm on the second day, 30 mm on the third day, and 60 mm on the fourth day

1. Choose a handful of full beans and soak them in a bowl.

2. The beans sprouted the next day, and the sprouted beans were like commas.

Sentence pronunciation do not step by step and infertility with.

On the first day, soak the beans in a bowl.

Soak and sprout.

1 cm2-3 cm.

6 7 cm.

2 small buds grow at 8 cm.

Mom and Dad's birthday present!

The body is what I wrote yes yes yes,

The process of sprouting bean sprouts is one to seven days, the weather temperature is high in summer, the time is short, it can come out in about one to two days, and the temperature is low in winter, and it takes a little longer.

This is too much, I can send the first day first, do you want it?

7. On the seventh day, the bean sprouts grew two small green sprouts.

Bean sprout growing machine, soybean sprouts, mung bean sprouts.

Bean sprout growing machine New peanut sprouts, mung bean sprouts, soybean sprouts.

1. Choose plump beans and soak them in a bowl.

2. The beans sprouted the next day, and the sprouted beans were like commas.

3. On the third day, the bean sprouts grow to about 1 cm long.

4. On the fourth day, the bean sprouts grow rapidly to 2 to 3 cm, and the bean skin begins to fall off.

5. On the fifth day, roots grow on both sides of the roots of the bean sprouts, which grow to about 6 to 7 cm.

6. On the sixth day, it grew to about 8 cm.

Soak it on the first day.

It takes about six to seven days for the sprouts to sprout, and if the temperature is right, they can germinate in three to five days.

The first thing is to choose soybeans, don't choose insect spots.

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Wash the soybeans and wash them well.

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Soak in water after cleaning, and be careful to soak for 8 hours.

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Fill the soybeans in a basin, then add water, just above the surface of the soybeans, and cover with a piece of wet gauze.

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Then drizzle with water every day to keep the soybeans moist.

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In about a week, the soybeans turn into soybean sprouts.

Finish. <>

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Choose plump beans to soak in a bowl.

The next day the beans sprouted, and the sprouted beans were like commas.

On the third day, the sprouts grow to about 1 cm long.

On the fourth day of the first shoot of Suishan, the bean sprouts flew and grew to 2 to 3 centimeters at a medium speed, and the skin of the bean tribe began to fall off.

On the fifth day, roots grow on both sides of the roots of the sprouts, which grow to about 6 to 7 centimeters.

On the sixth day, it grew to about 8 centimeters.

On the seventh day, the sprouts grew two small green sprouts.

Day 1: Soak the fresh and plump sprouts in a pot with water (choose sprouts of similar size and intact germ).

Day 2: The sprouts are more abundant, the germ breaks out of the shell and sticks out small shoots, and the third day: the sprouts have grown to about 1 cm.

Day 4: The sprouts grew longer, the sprouts grew to 2 centimeters, and the longer ones were 3 centimeters, and the bean skin began to fall off.

Day 5: The sprouts have completely broken out of the shell, the skin of the bean sprouts has completely fallen off, the roots of the sprouts have grown next to the roots, the sprouts have grown to 6 to 7 centimeters, the sprouts have grown to 6 to 7 centimeters, the sprouts have become golden on the sixth day, and have grown to about 8 cm, and the seventh day: the sprouts have changed from golden to tender green, and two small green sprouts have grown on both sides of the sprouts.

This is how sprouts grow.