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For this kind of observation diary composition, you must first have a certain understanding of the content of the description, have a template content in mind, and then trace it according to some writing methods.
First, it is necessary to grasp the characteristics and highlight the key points in observation.
To observe the scene, you must see clearly, look carefully, and write down the special places concretely, so as to be impressed. The point is to focus on the characteristics on the basis of the characteristics, and with the characteristics and the focus, the scenery is in the mind.
Second, the observation should be a little face-to-face, and think while watching.
No matter what kind of landscape or thing, we must first have a detailed understanding of the whole and the whole picture, and then we can grasp one or several points to observe. Only when written in this way can it be vivid, concrete, and make people feel immersive.
Third, the observation should be ordered, and the level should be clear when it is written.
From top to bottom, from left to right, from outside to inside, or first in the middle and then on both sides.
Fourth, summarize and sublimate.
After the introduction, the content of the writing is sublimated to express your own progress.
Observation diary sample: The growth process of garlic
When I came home from school on Friday and saw that my mother had bought some red-skinned garlic, I decided to plant it myself and take a closer look at how it grows.
I picked a large garlic head, peeled off the garlic and put it in a glass, then poured in half a glass of water and placed it on the table for observation.
On Saturday morning, I looked closely and saw that the garlic hadn't changed much, so I moved the glass to the windowsill where the sun could reach me.
At noon on Sunday, I was pleasantly surprised to find some roots growing at the base of the garlic, thin, short, and the longest root was nearly 3 mm long.
On Monday morning, the roots of the garlic grew a little longer, the longest being nearly 1 centimeter. There are also three garlic cloves on the top of the garlic, and they also grow short, curly, green and yellow buds, like green and yellow pearls, which are very cute. In order to keep enough nutrients in the water to meet the growth of garlic, I changed the water of garlic once.
As soon as school was out in the afternoon, I flew home and found that the roots at the base of the garlic were getting longer and longer, and the small shoots of its garlic cloves were scrambling to poke their heads out.
After another day, I noticed that the growth rate of garlic had increased significantly, and the garlic sprouts had grown long and pointed, and some had turned into garlic leaves, which were 4 centimeters tall. Seeing the garlic grown by my own hands growing day by day, my heart is full of joy!
Through planting garlic this time, I learned that plants have a sequence from rooting, germination to growth, and it takes time; I also learned that water, air and suitable temperature are the three elements of plant growth, and adequate nutrients are also indispensable.
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The hydroponic garlic diary is written as follows:
Hydroponic Garlic Observation Diary I.
One day, when I came home from school and put down my school bag, my mother took out a small low plastic basin and asked me to hydroponic garlic with her. Mom took some garlic heads, only to see that these garlic heads were white and fat, squeezed into small balls around them, and my mother asked me to peel off these garlic cloves with her, and then remove the white skin on the outside, and it became a garlic clove with flat flesh.
Mom carefully picked a few garlic cloves together with a toothpick and arranged them neatly in a plastic basin. My mother told me to pour some water on the garlic and told me to take a closer look. After a few more days, the garlic leaves were already two or three centimeters tall and slowly began to grow greener, and they were neatly like the tall hats worn by people in ancient times.
The days flew by, and the garlic had grown to the height of chopsticks, with white lower branches below and long green leaves on top, densely erected in the pots, slim, like a beautiful garlic forest. Mom said that the garlic had almost grown and that it could be fried, so I happily agreed.
Mom cut them one by one with scissors and cut them into pieces, then brought me a garlic scrambled egg. Yellow, white, green, the color is so beautiful. I took a chopstick and tasted it, and wow, it tasted so good. It turns out that the locust grown by himself tastes different.
Hydroponic Garlic Observation Diary II.
Today the teacher asked us to grow hydroponic garlic, and when I got home, I started to grow hydroponic garlic, and the things that grow hydroponic garlic are: an empty bottle, tap water, a pack of paper towels, and some garlic.
First of all, separate the upper part and the lower part of the empty bottle, plug the bottle mouth with paper, and evenly place the garlic peel on the paper towel, then remove the paper towel from the bottle mouth, fill the lower part with water, and put the upper part into it to complete. After a few days, the garlic root grew a white, thin snail-like tentacle, which was the heel of garlic.
The top of the garlic will turn blue, and even green shoots will grow, which means that the garlic has sprouted. After about ten days, the young shoots of garlic slowly hardened, and some garlic even began to burst the upper part of the young shoots, growing a layer of new shoots. Wait until the sprouts grow.
When it is very long, you can cut it to make garlic sprout tofu soup, or you can cut it out and stir-fry vegetables. Children are empty friends, you can also plant garlic together!
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Garlic grows faster, it will grow new roots after three days of planting, and at the same time, there will be tender yellow buds, garlic will grow 2 or 3 leaves in about a week, and the garlic will grow to 20cm tall after half a month, and it can be harvested at this time. Garlic prefers to grow in a cool, ventilated environment, and it is best to control the temperature at around 15 degrees when hydroponics.
Garlic, also known as garlic, garlic, belongs to the lily family, is one of the common vegetables in life, people sometimes grow garlic by hydroponic methods, what is the diary of the growth process of hydroponic garlic. Garlic grows faster, and on the third day of hydroponics, new roots will grow, and then the garlic will sprout.
Most of the buds that emerge from garlic are tender yellow, and after a week or so, garlic will grow 2 or 3 leaves, and its leaves are usually scattered and long, and if you maintain it properly, the garlic will grow to 20cm after half a month, and you can harvest it at this time. Garlic has a high demand for water, so it is necessary to change the water in time during hydroponics.
Tap water and well water can be used for replacement, and try not to choose unfiltered tap water, which contains a lot of bacteria and is not conducive to plant growth. When hydroponic garlic, you can also drop a few drops of nutrient solution into the water appropriately, which can supplement nutrients to the garlic and speed up the growth rate of the plant.
Garlic likes to grow in a cool, ventilated environment, very resistant to low temperatures, and it is best to control the temperature at about 15 degrees during the planting process, and not make the temperature higher than 25 degrees. The garlic cloves of garlic contain polysaccharides, proteins, volatile oils, vitamins and other nutrients, and you can usually add some garlic when stir-frying.
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