What to do if you eat bugs in a restaurant

In this case, the consumer can negotiate with the restaurant to either return the dish or change it to another dish, because it is caused by the restaurant's work error, and if the restaurant is fraudulent, the consumer can claim double the amount of compensation. If you eat bugs in a restaurant, the sensible thing to do is to ask the restaurant for a certificate, which is also the best way to protect your rights.

How to eat safely in a restaurant is something that each of us should know. Nowadays, many restaurants will ignore our food hygiene problems in order to obtain the maximum profit, so the problem of insects eating out food should not be underestimated.

"Double compensation" for eating a foreign body. Food and dishes mixed with foreign objects or contaminated (such as flies, hair, etc.); Consumers who provide counterfeit or out-of-expiration date alcohol, beverages and other goods may claim double compensation.

This "double compensation" is only for the one dish in question, not the whole table, and the consumer should claim compensation from the owner according to this provision. It is unreasonable for a consumer to demand compensation for the entire table of dishes, or to ask for how much money to be compensated. In the event of such a thing, if the shopkeeper does not actively compensate, the consumer can complain to the consumer association, industry and commerce, and health departments.

The compensation for insects eaten in the cafeteria is as follows:

1. If the insect is eaten in the restaurant, the consumer can request the store to compensate for the losses suffered and refund the meal money;

2. Consumers can also ask the store to pay compensation of ten times the price or three times the loss;

3. Where the amount of increased compensation is less than 1,000 RMB, it is 1,000 RMB.

1. How to punish insects in the restaurant.

1. The punishment for eating insects in the restaurant is as follows:

1) The producer or operator may be required to pay compensation of ten times the price or three times the loss;

2) Where the amount of increased compensation is less than 1,000 RMB, it is 1,000 RMB. Except for the defects on the labels and instructions of food that do not affect food safety and will not mislead consumers.

2. Legal basis: Article 148 of the Food Safety Law of the People's Republic of China.

If a consumer suffers damage due to food that does not meet food safety standards, he or she may claim compensation from the operator or the producer. Producers and operators who receive consumer compensation requests shall implement a first-bear responsibility system, pay compensation first, and must not pass the buck; If it is the responsibility of the producer, the operator has the right to recover from the producer after compensation; If it is the responsibility of the operator, the producer has the right to recover from the operator after compensation.

If a consumer produces food that does not meet food safety standards or sells food that he knows does not meet food safety standards, in addition to claiming compensation for losses, he or she may also demand compensation from the producer or operator for ten times the price or three times the loss; Where the amount of increased compensation is less than 1,000 RMB, it is 1,000 RMB. However, there are exceptions to the defects on the labels and instructions of the food that do not affect food safety and will not mislead consumers.

2. What are the food safety management measures?

Food safety management measures are as follows:

1. Intensify the supervision of catering hygiene, formulate and implement the "Measures for the Management of Food Hygiene in the Catering Industry", "Hygiene Standards for Catering Industry and Collective Meal Distribution Units", "Measures for the Administration of Food Hygiene Licenses" and "Regulations on the Management of Food Certification in the Catering Industry", and strengthen the supervision of the catering sector;

2. Promote the full implementation of the quantitative and hierarchical management system of food hygiene supervision in the catering industry and canteens, and improve and strengthen the construction of food contaminant monitoring and foodborne disease monitoring system;

3. Intensify the crackdown on illegal and criminal acts, investigate and deal with major and important cases, and promptly report to the public;

4. Carry out food risk assessment and scientifically release food safety early warning and assessment information.

If you eat worms but don't eat them, you can stop eating. If you have already eaten it, the insects in the cooked food after cooking at high temperature will generally not cause harm to the body and can be left untreated. If it is a worm in raw food, it is recommended to go to the hospital for examination and follow the doctor's instructions to take medication for prevention or**.

1. Stop eating: If you eat insects after eating, but you don't eat them, you can remove the part containing insects or stop eating;

2. Temporary observation: If the insects have been eaten, after high temperature disinfection, the insects have died, and the bacteria, viruses and other pathogens carried by the insects have usually been killed at high temperatures. The worm body can be digested and decomposed in the stomach through the action of digestive enzymes and gastric acid, and generally will not cause harm to the body, so it can also be temporarily observed without treatment;

3. Anti-infection**: If the insects eaten have not been cooked, or have not been heated at high temperatures, oral antibiotics can be taken under the guidance of a doctor to prevent bacterial infection. If you have symptoms such as vomiting and diarrhea, acid reflux, nausea, stomach pain, and fever after eating, you may already have an infection, and you can use appropriate antibiotics such as norfloxacin, laoxycephalosporin, etc., or anti-anaerobic drugs, such as metronidazole, tinidazole, etc.

Mucosal protectors, such as magnesium aluminum, sucralfate, aluminum-magnesium plus suspension, can be taken at the same time as prescribed.

1.Don't be annoyed First of all, after encountering such a thing, you may feel a little uncomfortable in your heart, and you may be a little embarrassed to eat, and this thing is just when you can't think deeply, and when you think deeply.

2.Don't make a lot of noise When you encounter something like this, don't immediately get up and shout there. After all, the unit cafeteria is a public place, and you are not alone eating.

3.Don't think it's amazing Don't think it's amazing when you eat insects in your dish. Some bugs are very deep hidden, and sometimes the bugs are camouflaged and cannot be identified by the naked eye.

4.When there are insects in the dish when eating, you should put down the chopsticks in your hand, take out your mobile phone, and take a picture of this scene as a souvenir.

Customers can file complaints with the Food and Drug Administration, the Administration for Industry and Commerce, the Health Bureau, and the Consumer Association. 10 times compensation: When a customer buys a dish or food mixed with foreign substances, the consumer can claim compensation of 10 times the price from the producer in addition to compensation for the loss.

It is normal to eat a bug in the cafeteria, after all, there is a big pot of rice in the canteen, there are so many dishes in the cauldron, it is impossible to make it so good and clean, if it is said that there is such a small plate and a small bowl at home, it may be guaranteed. So don't worry about it so much, just pick it out and keep eating.

First of all, don't be angry or make a loud noise, just take the meal with the bugs and go to the person in charge of the cafeteria, and nothing else.

Hello! If you eat bugs when eating out, it's best not to make a big noise, if you make a lot of noise, it will have a great impact on the restaurant, and it may also anger other guests, and the restaurant may not be able to open in the future. You can call the waiter or their lobby manager, tell him about it quietly, and let him see the bugs, whether to change a dish for you or compensate you, and I am sure that the lobby manager will definitely give you a satisfactory answer.

If you do this, the owner of this hotel will appreciate you and will definitely give you reasonable compensation. If you make a big fuss with them, it will definitely lead to a conflict between you and the restaurant, and you may end up with the police. Because you say that there are bugs in the dish in front of a lot of customers, the restaurant staff will definitely not admit it to your face (because if you admit it, it will have a very bad impact on the reputation of their restaurant in the future), and they will definitely quarrel with you.

If you tell them about it quietly, they think you're just trying to solve your own business, and you won't have an impact on other guests and won't let their restaurant damage its reputation.

If you eat insects in a restaurant, you can record the insects and the restaurant where they are by taking photos and videos, or immediately ask the waiter to collect evidence in time. You can talk to the restaurant manager, and consumers can ask for a return or exchange for the goods that have problems. If the negotiation fails, you can complain to the consumer association, and feedback to the industrial and commercial bureau and the food and drug administration, so that the administrative authorities can inspect the food hygiene of the business.

What to do if you eat a bug at a restaurantMost of the ways to deal with the problem of foreign bodies in the meals are "free orders", but the restaurant is fully responsible for the health problems caused by the foreign body.

Consumers can claim double compensation for food or dishes mixed with foreign objects or contaminated, such as flies, hair, etc. Offering counterfeit or expired alcohol, beverages and other merchandise.

Double compensation is only for the dish in question, not for the entire table.