What you can t eat when you eat crabs, what you can t eat when you eat crabs

Hello, what you can't eat when eating crabs If you don't know what you can't eat when eating crabs, eating the wrong thing can cause symptoms such as diarrhea. When eating crabs, it is generally not suitable to eat sweet potatoes, pumpkin, honey, oranges, pears, pomegranates, tomatoes, melons, peanuts, celery, persimmons, rabbit meat and other foods on the day, and cold drinks cannot be eaten. Specifically, according to the analysis of your own situation, other foods can be eaten together, avoid eating with the above foods, to prevent food poisoning or gastrointestinal adverse reactions.

I hope my reply is helpful to you.

Crab itself is a kind of seafood, and its nature is relatively cold, so you should pay attention to the combination with other foods when eating crabs.

For example, you can't drink alcohol after eating crabs, because if you drink alcohol after eating crabs, it is easy to cause diarrhea or allergies.

In addition, after eating crabs, you can't eat persimmons, because there is a lot of tannic acid in persimmons, and if you are with crabs, they will react with each other and make it difficult to digest.

Crabs themselves are relatively cold in nature, so don't eat cold foods after eating crabs, such as pears and bananas.

In addition, crabs should not be combined with strong tea, coffee, or other things that are more icy. In this case, it is also easy to cause diarrhea.

Therefore, after eating crabs, you should try to eat some warm food and digest food well, so that there is no damage to the spleen and stomach system of the human body.

What you can't eat after eating crabs.

Crab is a very popular food, but some people don't know which foods can't be matched with crabs after eating, so it will lead to poisoning.

Fruits-food-vegetables.

1. Crab is a kind of cold food, after eating crab, it will make the human gastrointestinal tract too cold, and there is a certain damage to the digestive function of the gastrointestinal tract, if you eat some cold fruits, it will increase the burden on the digestive system, seriously affect the health of the people, so after eating crabs, you can not eat watermelon, melon, melon, grapefruit, mangosteen, etc.

2. Crab is a kind of soft carapace food, this kind of food contains a certain amount of arsenic, as long as it is with vitamin C, a certain chemical reaction will occur, and regular eating will damage the liver, so when eating crabs, it is not possible to eat with kiwifruit, grapes, tomatoes, and oranges.

3. Crabs contain a lot of high protein, and all of them are high-quality proteins, if you drink some fruits containing tannic acid to eat together, it will form a certain reaction in the body, and make the gastrointestinal tract indigestible, if you eat too much, it is particularly easy to cause stomach stones, so crabs can not be eaten with persimmons, apples, grapes.

Crabs are crustaceans whose bodies are protected by a hard shell and breathe by their gills. Taxonomicly, it is the same animal as shrimp, lobster, and hermit crab. The vast majority of species of crabs live in the sea or near the sea, but some inhabit freshwater or land.

They rely on the mother crab to give birth to baby crabs, and each time the mother crab lays a large number of eggs, the number of which can reach more than millions. Although this food is very nutritious, it is also important to pay attention to the method when eating it, and it may not be eaten by everyone. For example, pregnant women or people with allergies should not eat it.

1. You can't eat sweet potatoes after eating crabs

Roasted sweet potatoes and boiled crabs are best not eaten together, some may have diarrhea, and some may even get stones.

2. You can't eat honey after eating crabs

The reason why you can't eat honey after eating crabs is that these two foods are mainly cold, and people with a bad gastrointestinal tract are prone to diarrhea.

3. You can't eat persimmons after eating crabs

You can't eat persimmons after eating crabs. It has been recorded in "Drinking and Eating". Crabs and persimmons are both cold things, so eating the two together is easy to hurt the spleen and stomach, and people with weak constitutions should pay more attention.

In addition, persimmon contains tannic acid, crab meat is rich in protein, the two meet, will coagulate into tannic acid protein, not easy to digest and hinder the digestive function, so that the food is retained in the intestine for fermentation, vomiting, abdominal pain, diarrhea and other food poisoning.

4. You can't eat pears after eating crabs

The same principle as persimmons, you can't eat pears after eating crabs, Tao Hongjing's "Famous Doctors" records: "Pears are cold and profitable, and eating more hurts people." Like the persimmon mentioned above, the pear is sweet and cold, and the crab is also cold, and the two are eaten together, which is easy to hurt people's stomach.

5. Crabs can't eat peanuts after eating

Crabs can't eat peanuts after eating. Peanuts are sweet and flat, with a fat content of 45%, which is a relatively greasy food. Greasy things are easy to cause diarrhea when they meet cold and sharp things, so you can't eat peanuts after eating crabs, and people with weak stomachs should especially keep in mind that don't be greedy for a moment and hurt your body.

6. You can't eat rabbit meat after eating crabs

You can't eat rabbit meat when eating crabs, and eating it together can cause food poisoning.

7. You can't eat celery after eating crabs

Celery removes greasy and removes some of the fat. Many people feel that crab is too greasy after eating it, and want to drink a glass of celery juice to get rid of the greasy. But after eating crabs, you can't eat celery, eating it together will affect protein absorption, which will reduce the nutritional value of both.

8. You can't eat melon after eating crabs

You can't eat melon after eating crabs. Melon is sweet, cold and smooth, and can remove heat and laxative. Eating melon after eating crab will damage the stomach and intestines, and it is easy to cause diarrhea. People with weak stomach and intestines should eat less of these two foods, otherwise it is easy to aggravate the condition.

9. You can't drink tea after eating crabs10. You can't eat cold drinks after eating crabs

You can't drink cold drinks after eating crabs. Cold drinks such as ice water and ice cream are cold things that will lower the temperature of the stomach and intestines. Drinking cold drinks after eating crabs is sure to cause diarrhea. Therefore, you can't drink cold drinks when eating crabs, and you can't drink cold drinks immediately after eating crabs.

Crab is a common edible aquatic animal, delicious taste, has the effect of relaxing muscles and invigorating qi, regulating stomach and eliminating food, clearing meridians, clearing heat and nourishing yin. Sichuan people love to eat spicy crabs, and after the crabs are processed, they are directly stir-fried with spices. After a while, a pot of spicy crab with golden color and fresh and spicy flavor was done.

It's fragrant and crispy, so delicious that you lick your fingers!

Be careful when eating crabs:

1. Do not eat with tea: Do not drink tea when eating crabs and within 1 hour after eating crabs. One is because the tea will dilute the gastric juice, which is not conducive to the digestion of the crab, and the other is because the tannic acid in the tea will coagulate the protein in the crab meat.

Both reasons are not conducive to the digestion and absorption of crabs, and may also cause abdominal pain and diarrhea.

2. Can't be eaten with persimmons: When the crab is fat in autumn, it is when the persimmon is ripe, but the two cannot be eaten together. Because the tannic acid and other ingredients in persimmon will coagulate the crab meat protein, the coagulated substances will ferment and rot if they remain in the intestine for a long time, causing vomiting, abdominal pain, diarrhea and other reactions.

Crabs and persimmons are cold, and eating cold at the same time will damage the spleen and stomach. It is also best not to eat crab with grapes, pomegranates, hawthorns, pears, apples, etc.

3. Do not eat with peanuts: The fat content of peanuts is as high as 45%, and greasy things are eaten with crabs, which is easy to cause diarrhea.

4. Do not eat with loaches: loaches are warm, while crabs are cold, and eating the two together is not good for health.

5. Can't be eaten with melon: melon is melon, which is sweet and cold and smooth, and can remove heat and laxative. Eating it with crab is harmful to the stomach and intestines, and it is easy to cause diarrhea.

6. Can't eat with pears: pears are sweet and cold, crabs are also cold, and eating the two together is easy to hurt people's stomach.

7. Do not eat with cold drinks: ice water, ice cream and other cold things will reduce the temperature of the stomach and intestines. Eating with crabs is easy to cause diarrhea.

What foods do crabs go with in pairs.

First of all, the part that the crab can't eat, the crab shell part is a small part behind the eye, and when the crab shell is removed, it looks like a strip of spongy stuff, which we call the gills. Gray or white. There is also the part of the crab's belly that can be broken apart by the triangle. Everything else can be eaten.

Crab pumpkin: poisoning with food.

Crab honey: poisoning.

Crab orange: Qi stagnation and phlegm.

Crab pear: Hurts the stomach. The pear taste is sweet and slightly acidic, and it is eaten with crabs. Hurts people's stomach.

Crab tea: indigestion.

Crab eggplant: abdominal pain.

Crab pomegranate: abdominal pain.

Crab tomatoes: diarrhea.

1 3 crab persimmons: cold diarrhea. Persimmon and crab are cold. The two eat together, the cold hurts the spleen and stomach, and those with weak constitution should especially avoid it.

Crab peanuts: poisoning diarrhea. Peanut kernels are sweet and flat, and the fat content is as high as 45. Greasy things are easy to cause diarrhea when they are cold.

Crab melon: diarrhea. Muskmelon has a sweet and cold taste, which can remove heat and laxative, and eat with crabs, which is harmful to the stomach and intestines and is easy to cause diarrhea.

Crab cold drink: diarrhea. Cold things such as ice water and ice cream reduce the temperature of the stomach and intestines. Eating with crabs will cause diarrhea.

Crab crab sweet potato: condensed into persimmon stone in the body;

Crab sweet potato: stones.

Crab snail: hives.

Crab loach: Loach is warm and replenishing, while crab is cold and good, and the function is opposite, so the two should not be eaten together.

Crab celery: affects protein absorption and reduces the nutritional value of both.

Crab beer: It is best not to drink a lot of beer when eating seafood, otherwise too much uric acid will be produced, which can trigger gout. Eating seafood should be accompanied by dry white wine,2 3 Because the fruit acids in it have a bactericidal and deodorizing effect, it is best to drink white wine.

Crabs cannot be eaten with persimmons and tea, because the tannic acid contained in persimmons and tea will coagulate into indigestible lumps after meeting with the protein of crabs, and people will have symptoms such as abdominal pain and vomiting. People who are not blessed to eat crabs: people with spleen and stomach deficiency can eat less crabs in Yangcheng Lake Because crabs are cold, eating too much will cause abdominal pain and diarrhea.

When eating crabs in moderation, dip them in ginger vinegar sauce to remove the cold of crabs, and avoid physical discomfort People with high blood pressure, coronary heart disease, and arteriosclerosis should eat less crab roe because it will cause high cholesterol, and people with stomach problems, fever, colds, and diarrhea should not eat crabs because it will aggravate the condition. Pregnant women should eat less crabs.

There are a lot of folk legends about food "mutual restraint", the popular crab can not be eaten with persimmon, peanuts can not be eaten with cucumbers, green onions can not be eaten with honey, sweet potatoes can not be eaten with bananas, mung beans can not be eaten with dog meat, Songhua eggs can not be eaten with sugar, etc., otherwise it will cause poisoning and even death. The legend of "mutual restraint" of various foods has a long history. Those who regularly pay attention to health and wellness knowledge will find that food combinations like this have become more and more "critical", and they all belong to the community.

When eating crabs, you should not eat them with persimmons, because they are both cold and can cause vomiting and diarrhea.