Can pears be boiled with jujube white fungus

Pears, white fungus, wolfberries, and red dates can be boiled together.

White fungus, red dates, wolfberry stewed pear.

Material dosage: Tremella fungus 1 small piece.

6 red dates.

Goji berries A handful.

Sydney: a.

Water to taste. 10 grams of caster sugar.

1. Wash the white fungus and cut it into small pieces, wash the red dates and wolfberries, and the red dates can be set aside, so that it is easy to absorb the flavor.

2. Sydney pears can be peeled and cut into small pieces, or they can not be peeled, because Sydney peel itself has the effect of moistening the lungs and relieving cough.

3. Wash the casserole and put it in clean water, (if there is no casserole, you can choose others), I use a casserole, and the effect is better.

4. Put the white fungus in the casserole in turn, stew the red dates for about half an hour, then add wolfberries and pears, and stew for about half an hour.

5. In this way, it can be out of the pot, because there is no ** when you do it, it is directly the finished product.

Information**.

Yes, the preparation of white fungus red dates, lotus seeds, and pear soup is as follows:

1. Raw materials: white fungus, lotus seeds, red dates, longan, pear.

Second, the lotus seeds and white fungus are soaked in water, the white fungus is soaked, and the lotus seeds are checked to remove the heart inside.

3. Cut the pears into cubes.

Fourth, all the ingredients into the pot.

5. Add water, low heat, one hour.

Sixth, after it's done, put in rock sugar, wolfberry, red dates and longan, and it's done!

Seventh, white fungus red dates, lotus seeds, pear soup finished picture.

Yes, nourish the yin and clear the fire.

Pear: It is mainly used to treat fever and cough. Treatment of cough fever, stroke is silent, typhoid fever, heat of Danshi, shock. It is good for urine and defecation, removes the thief wind, and stops the upset, wheezing and fever. Moistens the lungs and cools the heart, eliminates phlegm and inflammation, decomposes sores and alcohol. It has the effect of getting off fire and curing constipation.

Tremella: It has the effects of strengthening essence, tonifying kidney, moistening intestines, invigorating stomach, invigorating qi, harmonizing blood, strengthening the heart, strengthening the body, invigorating the brain, refreshing, beauty, skin rejuvenation, and prolonging life. It can improve the liver's detoxification ability, protect liver function, it can not only enhance the body's anti-tumor immunity, but also enhance the tolerance of tumor patients to radiotherapy and chemotherapy.

It can nourish and nourish; Nourish the lungs and stomach, nourish the lungs and invigorate qi. cough from exertion; blood in the sputum; Tsu is less thirsty; post-illness weakness; Shortness of breath and fatigue.

wolfberry: fruit (called wolfberry in traditional Chinese medicine), the medicinal function is the same as that of Ningxia wolfberry; The root bark (called the skin of the bone in traditional Chinese medicine) has the effect of relieving fever and relieving cough.

Red jujube: sweet and warm, returning to the spleen and stomach meridians, it has the functions of tonifying and benefiting qi, nourishing blood and calming the nerves, and easing medicinal properties; Modern pharmacology has found that jujube contains protein, sugar, organic acids, vitamin A, vitamin C, a variety of trace calcium, amino acids and other rich nutrients.

Yes, the specific method is as follows:

The ingredients that need to be prepared in advance include: 2 pears, 100 grams of white fungus, an appropriate amount of rock sugar, and an appropriate amount of wolfberry.

1. The first step is to prepare the materials, as shown in the figure below.

2. Soak the tremella for one day in advance, as shown in the figure below.

3. Peel and cut the pears into pieces and set aside for later use.

4. Put pears, white fungus, rock sugar, wolfberries and water into the pressure cooker, cover and press for 20 minutes.

5. When the time is up, it will be served, so that the white fungus soup is ready.