Can longan pears be cooked together? Can Sydney and longan be cooked together?

Yes, longan.

Sydney soup is nourishing and delicious.

Preparation of longan pear soup:

1. Peel the pear, cut it into pieces, wash the red dates, longan, and wolfberry, and separate them for later use.

2. When the water is boiling, put in the pear pieces, add the red dates after 5 minutes, and then simmer for 15 minutes. After the pears and dates are boiled for 15 minutes, add the longan. Simmer for 5 minutes.

3. Finally, put in the wolfberries and turn off the heat after 5 minutes. A pinch of honey can be added according to personal preference. But honey should be added after the pear broth has cooled. For high blood sugar.

The pear itself has a sweet taste, so it does not affect the taste.

Longan, also known as longan, is a fruit. It is warm and sweet, beneficial to the heart and spleen, replenishes qi and blood, has a good nourishing and tonic effect, and can be used for insomnia, forgetfulness, palpitations and dizziness caused by heart and spleen deficiency and lack of qi and blood.

and other symptoms. Sydney, the name of pear, the flesh is tender and white as snow, so it is called, it is a common fruit. According to the "Compendium of Materia Medica".

It is written, "The pear is also fluent in its nature." "It can be used medicinally to treat wind and heat, moisten the lungs, cool the heart, eliminate phlegm, reduce fire, and detoxify. Medical research has proved that pears do have the effects of moistening the lungs and clearing dryness, relieving cough and reducing phlegm, and nourishing blood and muscles. Hence for acute bronchitis and upper respiratory tract infections.

Patients with dry throat, itching, pain, hoarseness, thick phlegm, constipation, red urine, and expectorant are all effective.

Yes, the effect of Sydney pear is sweet and cold, containing malic acid, citric acid, vitamins B1, B2, C, carotene, etc., which has the effect of moisturizing dryness, clearing heat and dissolving phlegm, especially suitable for autumn consumption. The "Compendium of Materia Medica" records that the pear is also fluent in its sex. "It can be used medicinally to treat wind and heat, moisten the lungs, cool the heart, eliminate phlegm, reduce fire, and detoxify.

Modern medical research has proved that pears do have the effects of moistening the lungs and clearing dryness, relieving cough and reducing phlegm, and nourishing blood and muscles. Therefore, it is effective for patients with acute bronchitis and upper respiratory tract infection with dry throat, itching, pain, hoarseness, thick sputum, constipation, and red urine. Pears also have the effect of lowering blood pressure and nourishing yin and clearing heat, so patients with high blood pressure, hepatitis and liver cirrhosis often eat pears to be beneficial.

Pears can be eaten raw, steamed, and made into soups and soups. However, pears are cold and should not be eaten more at a time. Especially those with spleen and stomach deficiency, cold abdominal pain and blood deficiency should not eat more.

Longan: Traditional Chinese medicine believes that longan is sweet in taste and warm in nature. into the heart and spleen.

It has the effects of nourishing the heart and spleen, nourishing blood and calming the nerves, strengthening the spleen and stopping diarrhea, diuresis and swelling. It is suitable for post-illness body weakness, blood deficiency and chlorosis, lack of qi and blood, neurasthenia, palpitations, forgetfulness and insomnia and other diseases The sugar content of longan is very high, and it is a simple sugar that is easy to digest and absorb, which can be directly absorbed by the human body, so it is weak and anemia, old age and frailty, long-term illness and weakness, and it is very beneficial to eat some longan often; After giving birth, longan is also an important tonic food. Because it is rich in iron and vitamin B2, it can reduce uterine contractions and uterine prolapse.

For women postpartum, fatigue, anemia, etc., you can use longan meat to add angelica, wolfberry, red dates (pitted) a few stewed chicken. Or eat boiled eggs with longan meat every day, which can invigorate blood and regulate menstruation and promote physical recovery. However, those with phlegm, fire and dampness in the spleen and stomach, indigestion, nausea and vomiting should not take it.

Pregnant women, especially in the first trimester, should not take longan meat to prevent fetal movement and premature birth. In addition, because of its high glucose content, diabetic patients should not take more than that. The role of Sydney and longan seems to be:

Nourish the heart and spleen, nourish the blood and calm the nerves. It is used for lack of qi and blood, palpitations, forgetfulness and insomnia, blood deficiency and chlorosis, anti-wind and heat, moisturizing the lungs, cooling the heart, eliminating phlegm, reducing fire, and detoxifying. It's just that both are not low in sugar, and diabetics and infirm people should not eat more.

Trouble, thanks!

Yes, pears can moisten the lungs, longan can calm the nerves, and some red dates can be added, and the nutrition can be more comprehensive.

Red dates, longan, and pears can be boiled together, which has good effects such as invigorating qi, nourishing blood, and moisturizing the lungs.

Yes, it's fire and inflammation, and it can also replenish blood, like.

Can Sydney and longan be cooked together? OK. Sydney and longan can be cooked together.

It can be boiled and drunk together, and can be made into rock sugar longan stewed pears to enjoy.

There is no special mutual restraint in the ingredients of daily life. If it is not poisoned, everything depends on the dose, such as how many kilograms of Sydney pear and how many kilograms of longan will produce after eating, and how much amount of this toxin has a toxic effect on people. As long as there is no such description, it is not scientific to directly determine whether they can be eaten together.

In addition, the question you asked, in fact, can be directly used in one sentence, your personal taste habits, whether you can accept Sydney pear and longan mixed together. If you can accept it, then there is no problem.

By the way, for an adult weighing 50 kilograms, a one-time late ingestion of 50mg of cyanogenic glycosides will be poisoned and died, but the weight of a cherry kernel is about grams, and the nucleolus is about grams, and the apricolate produced will form cyanogenic glycosides through catalysis. In other words, if you want to be poisoned, you need 370 cherry pits at a time to "kill", for a normal person (who does not want to commit suicide and has no mental illness), do you think it can be achieved? Therefore, this news is actually a "stealing the concept" remark.

You can boil water together and drink it. It can be made into rock sugar longan stewed pears and enjoyed. Here's how:

The ingredients that need to be prepared in advance include: an appropriate amount of rock sugar, half a pear, 16 longan, and an appropriate amount of water.

1. Remove the shell and core of the dried longan.

2. Wash and peel the pears.

3. Remove the core and cut into small pieces.

4. Put the pears in a bowl, add an appropriate amount of water, and put in the rock sugar and longan.

5. Cover the lid, bring to a boil over high heat and steam for another 30 minutes.

6. Put it in a bowl and it's done.

Of course, you can, but if you are on the fire system, it is recommended not to soak longan.

Prickly pear can also be drunk with roses, and girls can whiten and remove yellow, and the effect is good!