How to use a rice cooker properly, how to use a rice cooker

1. Take out the inner liner of the rice cooker and pour in an appropriate amount of rice. Then pick up the water and wash the rice. Wash the rice, usually twice.

2. After washing the rice, put it in the rice cooker, spread it flat, and then put the water. The tips of the fingers are close to the "rice plane", the height of the water is almost to the first joint point, wipe the bottom of the pot, and wipe the water around the inner tank before cooking, so that it will not affect the use of the rice cooker. After wiping the liner dry, you can put the liner into the shell of the rice cooker.

Turn the inner pot around to see if it is stable, and put the bottom of the pot in the center steadily. 3. Connect the power supply, close the lid of the rice cooker, plug in the switch, and press the rice cooking button. 4. Wait for ten minutes, you can do something else to pass the time.

5. Generally, the rice cooker has the function of automatically turning to keep warm, but it is still recommended to go to see it when the time is almost there, and the rice cooker prompts that after the meal is ready, do not be in a hurry to pull out the power supply. In the equal division in the unplugged power, stuffy meal. Let the rice "stay in the rice cooker for a while" so that the cooked rice is not too dry.

6. After waiting for about 3 to 5 minutes, you can open the lid and eat. When boiling the pot, you should stay away from the mouth, because the water vapor in the pot is very hot. 7. Common sense of the use of rice cooker:

When the rice cooker is cooking, the small eyes above it will constantly steam out. Don't touch this bubbling place, it will be very hot. Rise around, don't have anything.

So as not to affect the exhaust, affect the use, and it will be very unsafe.

With the continuous progress of society, people's living standards have also improved, and the function of rice cookers has gradually improved'Increase. Below I will introduce to you how to use the rice cooker, I hope it will be helpful to you, welcome to read!

1. The power plug of the rice cooker should be connected to the power distribution socket of the lamp head or desk lamp. Because the wires of general table lamps are thinner, the current carrying capacity is small, and it is easy to age, or melt when heated. The power of the rice cooker is large, and the current is also large, which will make the lamp line heat up, causing electric shock, ** and other accidents.

2. Don't use a rice cooker to cook food that is too sour or salty. Because the inner liner of the rice cooker is made of aluminum, using it to cook food that is too sour and salty will cause the inner liner to be eroded and easily damaged. In addition, there should be someone to guard the cooking of rice and stewed meat to prevent the soup from spilling into the electrical appliances and damaging the electrical components.

3. Don't bump the rice cooker too often. Because the inner liner of the rice cooker is easy to deform after being touched, the bottom of the inner pot and the electric heating plate cannot fit well after the deformation, resulting in uneven heating during cooking, and it is easy to cook raw rice. Therefore, the rice cooker should be handled with care.

4. For the first time you use a rice cooker, it is best to boil a pot of boiling water first. 5-7 minutes after boiling, the magnetic thermostat does not lose magnetism and falls, which not only indicates that the rice cooker is performing normally, but also can clean the new pot.

5. When using the rice cooker, pay attention to the good contact between the bottom of the pot and the heating plate, and turn the inner pot left and right several times.

6. After the rice is cooked, the key switch will automatically pop up, and it is not advisable to boil the pot immediately at this time, generally simmering for about 10 minutes to make the rice cooked thoroughly.

7. During the cleaning process, do not make the electrical part contact with the water to prevent short circuit and leakage. After the inner pot is cleaned, it should be wiped clean with a cloth, and the bottom should not be put into the shell with water.

8. After using the rice cooker, the power plug should be unplugged immediately, otherwise, the automatic heat preservation is still working, which not only wastes electricity, but also is easy to burn out the components. When not in use, it should be placed in a dry place and free of corrosive gases.

Common rice cookers are divided into three categories: automatic heat preservation, timed heat preservation and new microcomputer control, many friends don't know how to use rice cookers, let's learn together.

Song Tremor took out the inner liner of the rice cooker, poured in the washed rice, added water after putting in the rice, and pressed the tips of his fingers against the "rice plane".

The height of the water is almost to the first joint point, and the bottom of the pot is wiped clean.

Before cooking, wipe all the moisture around the inner tank clean, so that it will not affect the use of the rice cooker.

Put the inner tank into the shell of the rice cooker, turn the inner tank to see if it is stable, and put the bottom of the pot in the center steadily.

After stabilizing it, you can close the lid of the pot, connect it to the power supply, and adjust the place with the indicator light to the button for cooking rice, generally gently pressing down.