What are the precautions for lighting during the decoration design of the bar, and can anyone clearl

Hello, at that time, the bar was also a kind of bar, that is, it was not as noisy as the bar, most of the bars were operated at night, it sought a relaxed, private atmosphere, and the bar planning often deliberately built a certain artistic conception and focused on a certain theme. Therefore, lighting has an immeasurable role in bar design, so what are the precautions for lighting when decorating and designing the bar, here is a brief introduction, you can refer to it. Lighting has an immeasurable role in bar design, the use of lighting is not only reflected in the beauty of the night market, but also reflects the charm of lighting in the warm and pleasant bar, lighting design has become the mainstream trend of modern design, which is not only because of the diversity of lighting accessories today, but also the avant-garde decision of bar design thinking, lighting is rich in the chemical characteristics of color, so lighting design needs to have a more comprehensive knowledge and understanding in the process of bar decoration.

Lighting design is an issue that cannot be ignored, and whether the lighting has an aesthetic sense is one of the factors for the success or failure of the design. The beauty of the environment can directly affect the mood of customers, which requires us to put a lot of thought into the way of lighting. What kind of lamp type, luminosity, color system, as well as the number of lights, and what effect to achieve, are all very delicate problems.

In the decoration design of the bar, the lighting often has a gradual process, just like the graceful posture or the mood of the curve, looking at the dark place in the bright place, looking at the bright place in the dark place, and looking at the same vase on the bar from different angles to get different sensory pleasures. The science of lighting is to look at the side of the ridge as a peak, which makes people feel the beauty of change and difficult to capture. In fact, as long as we can master the beauty of the form of the light in the design of the bar, we can have a broader development space in the environment and design, a single light has not been able to keep up with the pace of the times, and people have more high-end requirements for the environment in the decoration design, which requires a new element to meet this requirement, and lighting design is the best development goal.

If you want to leave a deep impact on the consumers, you must use the expressiveness of the lights to create an outstanding atmosphere for the hotel and give the consumers a high spirit. I hope mine is helpful to you, if you think it's powerful, give it a thumbs up, and I'll answer more attentively in the future, I wish you a happy life.

1.How to design a bar counter and set up a bar in the interior must be seen as a part of the complete space, not just a piece of furniture, good design can integrate the bar into the space. There are no specific rules for the location of the bar, and designers usually recommend using some distorted space, and if the bar design is integrated into the main body of the space, it is necessary to consider the direction of the circulation.

Good design is instructive, which invisibly makes living more comfortable.

2.How to better design the bar design drawing, the location will of course also affect the circuit and water supply and drainage design, especially when the corner is far away from the pipe room or drain pipe, drainage becomes a big problem. The drain pipe should have a certain angle of inclination.

If the bar is located close to the outside, the drain can be connected to the outside and drained with a separate pipe; If the pipeline needs to be connected to the pipe room and the inclination is insufficient, and the pipe must be installed from the ceiling or wall, the construction will be more troublesome and the cost will increase.

3.How to design a bar? If you want to use a power-hungry appliance in the bar, such as an induction cooker, it is best to design a separate circuit to avoid the circuit tripping.

The space of the bar is at least 90 cm, and the height of the bar is two sizes, the single-story bar is about 110 cm and the double bar is 80 cm and 105 cm, and the difference between the two is at least 25 cm before the inner layer can be placed.

1. The bar counter is characterized by a set of facilities for preparing liquor and beverages, providing customers with alcohol-based beverages and snacks with alcohol. The front bar counter is mostly a high and low counter, which is composed of a dining table for customers and a counter for wine pairing.

Second, the dining chairs that should be used by customers at the bar are high stools, because there are requirements for water under the ground on the bar service side, and various pipes should be taken to raise the height, and the waiter is standing on the inside, so the customer's seat is relatively high.

3. In order to match the height of the seat so that the lower limb is reasonably stressed, there is usually a foot bar under the counter of the bar decoration. The bar counter is 1000-1000mm high, the stool surface is 250-350mm lower than the countertop, and the pedals are 450mm lower than the stool surface.

Fourth, the back bar is composed of a wine cabinet, a decorative cabinet and a refrigerated cabinet. The form of bar decoration counter is linear, O-shaped, U-shaped, L-shaped, etc., and the more commonly used is the straight type.

Fifth, the design of the bar counter should be divided into two parts: the upper and lower parts. The upper part is not a practical arrangement, but serves as a free place for decorative design. In general, there is a wine cabinet in the lower part, and glasses and bottles are placed in places that are not visible to customers.

The lower cabinet should be 400 600mm wide, so that it can store more items and meet practical requirements.

We'll be happy to answer for you.

Lighting is a silent language, different shades of lighting will make the bar space present different effects, cold tones, warm tones, light tones, dark tones and other different tones of each other, in order to make the bar have a better entertainment atmosphere.

In bar design, the layout of lighting design also has certain principles, mainly following the basic theory of "three-point lighting". It is also necessary to do a good job in the lighting layout of the main lighting, auxiliary lighting, and background lighting. The main lighting is the most important, illuminating the main object in the scene and the surrounding area.

At the same time, the lighting in the bar design should be based on the central idea of energy conservation and environmental protection.

In addition, in order to better highlight the atmosphere of the bar space and fully mobilize the emotions of consumers, the lighting design of the bar space should also pay attention to the appropriate breakthrough of the convention, using dynamic light and divergent background light to highlight the mysterious atmosphere of the bar space. The unique spotlights can also greatly mobilize the emotions of consumers and make the bar show a stronger entertainment atmosphere.

Hope it helps.

Lighting requirements:

the color temperature of the light source; Luminous flux; color rendering index; Power; Life span; Wait.

I think that the lighting design needs to be paid attention to when designing the bar

Lobby, corridors and corridors, private rooms, toilets, washrooms.

First, the hall must be changeable and dynamic, so as to drive people's emotions.

Second, the corridors and aisles are usually brightly lit with general lighting, and the colors do not need to be too much, which can provide a quieter atmosphere compared to the hot and intense halls.

Third, the private room should choose a variety of colors to create an atmosphere.

Fourth, the bathroom, bathroom should be warm, soft, preferably romantic or easy mood, retro wall and floor tiles in the multi-level lighting under the irradiation, can bring classical beauty.