The effect of soaking red dried chili peppers in white wine, what are the effects of soaking chili p

In addition to wind and sweating, phlegm and dampness. Chili pepper can not only enhance the amplitude of taste fluctuations, adjust people's taste and appetite, but also have very important medicinal properties. Modern studies have shown that the capsaicin contained in chili pepper is known as the "red herb", which can make the heart beat faster, promote blood circulation, and have the effect of dehumidifying and dispelling cold; It contains the first vitamin C in vegetables, which has antioxidant effects and can enhance immunity.

Chili liquor: Take 100 grams of red pepper and wash it, soak it in 1 liter of liquor, and wash the affected area with wine after 7 days. 3 times a day for half a month.

The chili pepper in this recipe is warm and contains capsaicin, which has the effects of dispelling wind, sweating and dehumidifying; Baijiu has the effect of relaxing tendons and circulation, invigorating blood circulation and removing blood stasis. The combination of the two is also beneficial for patients with rheumatoid arthritis.

Precautions: First of all, it is advisable to choose peppers that are not too spicy, spicy and oily and meaty. Secondly, it should not be used too much, which is easy to cause stomach pain, abdominal pain and other discomforts. In addition, it should not be used by those who are deficient in yin and fire.

Chilli soaking in wine can indeed ** rheumatoid, it should be noted that soaking chili peppers in white wine. Baijiu and chili peppers are both hot, and if you soak baijiu and chili peppers together, they have a good dampness removal effect. Below I bring you what are the effects of white wine soaked chili peppers, I hope it will be useful to you.

Chilli soaking in wine can indeed ** rheumatoid, it should be noted that soaking chili peppers in white wine. Baijiu and chili pepper are both hot or pants, if you soak baijiu and chili pepper together, it has a good dampness removal effect. Boiling the joint pain with chili pepper can have a good rheumatoid effect.

In addition, chili soaking can also remove athlete's foot and remove some age spots. However, it should be noted that if the symptoms are mild, soak in wine with chili peppers, which has a good relieving effect, and if the symptoms are more serious, it is best to go to the hospital in time for ** comparative insurance. The purpose of health preservation:

One is to prevent diseases; The second is to get sick. I'm not talking about curing diseases, I'm talking about going to diseases, that is, nature**.

Chili wine is really simple and simple (more than 50 degrees of white wine soaked chili), **disease in addition to festering, can be used this natural**, a liniment to the spirit. Example:

athlete's foot, it works once; **If there is a rash and a mole, just rub it off; I had a black mole on my face, it grew very fast, it was the size of half a small yellow bean for a few months, it was very scary to listen to the doctor, three or five times a day, for more than half a month, the black mole fell off, and even the scar was not left. Later, I simply covered my face, and after more than a month, the age spots were almost gone, and my face became delicate, smooth, fresh and tender. It's really amazing.

If you add white wine when marinating red peppers, the pickled red peppers taste very good, and they are the most suitable for rice. Today I will teach you how to soak red pepper in wine, let's take a look.

01 Buy fresh red peppers and clean them, I personally recommend that you don't use those wilted red peppers, they are not delicious at all, they have a rotten taste and the skin is very hard, so that the fresh red peppers taste particularly good after pickling. After rinsing, rinse and drain.

02 Slice more ginger into shreds or slices, and more garlic, cut into slices and set aside.

03 Put the red pepper into a pot, put the garlic slices and some ginger in it and stir well, then sprinkle with salt and sugar, the amount of this amount should be decided according to the amount of pepper, stir well.

04 Put the chili pepper into a glass bottle or jar, put it into the liquor, the liquor does not need too much, the whole jar or bottle can be one-third, then close the lid tightly, and you can eat it after a week.

The effect of soaking chili pepper in white wine: first, it is for disease prevention; The second is to get sick.

The liquor is hot and can be soaked with chili peppers to get wet.

For cold neck and shoulders and joint pain, you can use this recipe to apply a warm compress. **In addition to ulceration, this can be used naturally**, such as athlete's foot, age spots, etc.

1. What are the effects of liquor?

Traditional Chinese medicine believes that baijiu has the effects of invigorating blood circulation, increasing medicinal properties, promoting appetite, relieving fatigue, refreshing and keeping out the cold, etc., which can make people feel light. It can be seen that drinking liquor in moderation does have a certain effect on health. However, it should be noted that you should not drink a lot of liquor frequently, otherwise it will have a very adverse effect on your health.

The main components of baijiu are water and alcohol, and contains very small amounts of sodium, copper, zinc, and almost no vitamins, calcium, phosphorus, iron, etc. Baijiu has many effects, such as invigorating blood and pulse, increasing appetite, eliminating fatigue, and keeping out the cold and refreshing. Drinking a small amount of liquor, especially liquor with a low degree of liquor, can dilate blood vessels, improve blood circulation, reduce cholesterol deposition in blood vessels, and prevent cardiovascular diseases.

2. Drinking liquor should be avoided

Although baijiu does have many effects, because baijiu contains a lot of alcohol, drinking too much of it will cause adverse health effects, ranging from curative to life-threatening.

1. Drink 1 small cup (15-25 ml) each time, no more than 50 ml per day. Couples who plan to have children should abstain from alcohol for at least half a year.

2. Do not drink liquor when taking all kinds of sedative drugs, antibiotics, and diabetes medications, otherwise it may lead to diarrhea, headache, vomiting and other consequences, and even death.

3. In the winter indoors, if you feel cold, you can drink a small amount of liquor to keep out the cold. But be aware that if it's in a windy place outside, drinking baijiu will only be colder.

Chili liquor can strengthen the body's resistance, similar to the efficacy of medicinal liquor.

Recipe for chili liquor: one pound of high-quality liquor, 150 grams of dried chili pepper (cut shreds and soaked into the wine to contain chili seeds), generally sealed for 10 days can be used. When you first apply it, you will have a spicy sensation, and after a while, the warm feeling spreads to the surroundings.

If the place where the chili wine has been rubbed will be spicy and a little painful when it is hot, if you can't stand it, you can paste some raw potato chips to relieve the hot and spicy feeling.

Personally, I think chili peppers can still be soaked in wine, although I haven't tried it personally. But I once saw a friend make it, and it tastes good, but it's a little spicy.

Chili pepper can be used to soak in wine, and it has a lot of effects, which can promote blood circulation and relieve joint pain.

Yes, chili pepper is not only a delicious ingredient, but it can also be used to make wine, but the wine can not be drunk, after all, the wine has become spicy, it can be used externally, and it also has a good ** effect on rheumatic joint pain.

Chili can't be soaked in bars, I haven't heard of such a strange way to soak wine, generally speaking, soaking wine is grain or something, or wine, fruit wine, I haven't heard of chili wine.

Chili wine can strengthen the waist and relieve fatigue, I often eat some.

Chilli soaked liquor has the effect of relieving joint pain, clearing away heat and dampness, invigorating blood circulation and removing blood stasis, relieving fatigue, and awakening the mind and keeping out the cold. Chili soaked wine also has the effect of eliminating chilblains, which can play a good role in allergies and can effectively prevent dermatitis.

1. Air dry the harvested peppers;

2.Then boil the salted water, pass the pepper over the water a little, and pick it up for later use;

3.Prepare the bottle, boil the cold water in a small half bottle, and put in the chili pepper;

4.Then put ten grains of eight garlic, ginger and peppercorns, participate in the high wine and about 1 4 bottles of white vinegar, can add more white vinegar, a small amount of salt, a small amount of sugar, and mix evenly;

5.At this time, in order to prevent the pepper from floating upwards and breaking away from the level, use a heavy object to press the pepper down the water.

6. Seal the bottle mouth again, and stick the seam of the bottle cap with adhesive tape, and marinate for about a month.

With fresh chili peppers.

Method: 1. Choose fresh peppers, choose the hard ones that are ripe.

2. Be sure to cool and dry the water after cleaning; Peel some more garlic, as much as you can, you can leave it unchopped.

3. Peel a few more slices of ginger, clean them, cut them into pieces, and cool to dry.

4. Clean and dry the kitchen knives and pots to be used later;

5. Prepare an appropriate amount of rock sugar and salt; Put the prepared garlic, chili, ginger slices, rock sugar, and salt into a pot;

6. Press and hold the basin vigorously and shake it several times to fully mix the materials in the basin;

7. Then pour the fully mixed ingredients into a large jar for pickling; Then pour the liquor into the jar, and the amount is not more than all the chili peppers;

8. Tighten the mouth of the can, be sure to tighten it.

Chili soaking wine is suitable for external use. For example, rheumatic joint pain, rubbing this medicinal wine on the affected area has a good ** effect.