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It is a mistake to put cosmetics in the refrigerator.
Unless you use a refrigerator specifically for cosmetics.
And not all cosmetics are suitable for storage in the refrigerator.
Skin care products: skin care products can be divided into cleansing (facial cleanser, cleanser), moisturizer (day and night cream), skin nourishing (**, essence) and other products, generally speaking, as long as they are placed in a cool place, the quality of the product can be ensured.
Lotion products can be put back in the original packaging box and placed in the bottom layer of the refrigerator, not directly next to the refrigerator door, because the exchange of hot and cold air is most likely to deteriorate the product in one opening and one closing.
Before storing cream-like skin care products, wipe the bottle mouth and cap with alcohol-containing lotion or 75% diluted alcohol, screw it tightly, and then put it back in the original box and store it in a cool place (no need to put it back in the refrigerator). This treatment not only preserves the quality of the product, but also kills some of the remaining bacteria.
Temporarily unused skin care products should be placed in a ventilated and cool place, or in a dry drawer, without direct contact with sunlight, and should not be placed in the bathroom. It is a mistake to put skin care products in the refrigerator, too low a temperature is not only not good for skin care products at all, but also the temperature difference between the inside and outside of the refrigerator, in and out, will promote the early deterioration of skin care products.
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If you put it in the refrigerator, you can keep it for two weeks, because it is homemade and has no preservatives. It's best not to make your own skincare products, because you don't know if the glycerin you're buying is pure and natural, or it's better to buy ready-made. It's the same with someone who sticks cucumber slices to his face, and he won't know how many pesticides are in cucumbers.
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You can use it in the fridge for 15 days, I have used it, green tea is antioxidant, glycerin can moisturize.
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It depends on how much the temperature of your refrigerator is adjusted, if it can be maintained all the time.
If it does not thaw at all and does not produce ice water, it is no problem to keep it for a few months, but if there is occasional thawing during the refrigeration process, it should be careful, and it will not exceed a month at most. It's easy to get less every time, and it's best to eat it in a few days, which is safe and worry-free.
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Place in a sealed bottle in a basin of water.
Keep in a cool place.
The specific heat capacity of water is larger, and it should be able to be left at room temperature for longer than normal temperature.
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It's really impossible to let this weather go for a long time! Suggestion: Try it in a sealed bottle and throw it in cold water!
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Fill it in a sealed bottle and throw it in cold water.
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Put it in the refrigerator for a week, of course, you can apply it directly to your face.
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Homemade toners can add a little lemon essential oil, not lemon juice.
Water is easy to breed bacteria, and homemade skin care products should be preservatives, and a little essential oil can also play a role in preservatives. Remember to make only a few days' worth and use it up as soon as possible.
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Generally, green tea has a shelf life of no more than one year. Whether green tea retains its fresh taste and taste depends on how it is stored.
The following points should be taken into account when storing:
Protect from high temperatures. The high temperature in summer will accelerate the degradation of chlorophyll in green tea, and the chlorophyll will continue to convert to demagnesium chlorophyll, and the bright green will turn dark brown.
Protect from light. High-grade green tea is particularly sensitive to light, and will change color after 10 days of exposure; Ordinary green tea will also lose its bright green color after 20 days of exposure.
Avoid odors. Tea is a porous and loose body that absorbs odors very easily.
Avoid oxygen. After being oxidized, the tea soup will turn dark yellow, and there will be no fragrance of green tea.
Protect from moisture. Green tea is a porous loose body, and many substances are hydrophilic compounds, which are easy to absorb moisture and get wet. Therefore, when storing green tea in summer, it should be stored in a cool and dry place. But the best thing is to put the tea leaves in an airtight container and keep them in the refrigerator at a low temperature.
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