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OK. Oranges are highly nutritious and suitable for children. Children can eat oranges during colds and coughs, which can relieve oiliness, eliminate food accumulation, and have the effect of relieving coughs.
Eating some oranges during a child's cold and cough can effectively relieve the symptoms of the child's cough. In addition, give your child plenty of plain water and eat some fresh fruits and vegetables. If the child's cough symptoms are more severe, it is necessary to seek medical attention in time to avoid prolongation and even aggravation of the child's cough.
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You can eat oranges for colds and coughs. Oranges are cold foods, which can effectively remove lung heat, produce energy, dispel phlegm and relieve cough, improve the weakness of the body caused by the invasion of evil qi, and the blockage of qi and blood. Suggested way to eat, salt-steamed oranges or stewed oranges with rock sugar.
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Oranges are rich in vitamin C, which can enhance the body's resistance, increase the elasticity of capillaries, and reduce blood cholesterol.
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Oranges can be eaten for colds and coughs, and people's immunity decreases when they feel it, and oranges are rich in vitamin C, which can enhance immunity.
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You can eat oranges for colds and coughs, and eat more fruits for colds, which are particularly high in vitamin C, so they are still very good for colds.
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You can eat it! Vitamin C also increases immunity.
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It's edible. For patients with cough and asthma, the most suitable fruit is orange, because it can dissolve phlegm, moisten the lungs, and relieve cough.
Oranges are rich in vitamin C, which can enhance the body's resistance and excrete fat-soluble harmful substances from the body. Orange peel is sweet, bitter and warm, cough and phlegm effect is better than tangerine peel, is the best cold cough, loss of appetite, chest and abdominal distension and pain.
Nutritional value of oranges: Oranges are rich in vitamin C, calcium, phosphorus, potassium, carotene, citric acid, hesperidin, aldehydes, alcohols, enes and other substances. It can increase the body's immunity, increase the elasticity of capillaries, and reduce blood cholesterol.
People with hyperlipidemia, high blood pressure, and arteriosclerosis often eat oranges.
Extended Materials. Fruits that help with coughing:
1.Orange. Hesperidin in orange peel can reduce capillary fragility and prevent bleeding in small blood vessels. Consumption can also be used to treat fever and injury and dry mouth, liver qi discomfort and flank pain, milk blockage, cough and phlegm.
2.Citrus. It has the effect of relieving cough, moistening the lungs and dissolving phlegm, sobering up, diuresis, etc., and is suitable for physical weakness, lack of fluid after fever, thirst, polydipsia, etc., juice or honey decoction, ** lung fever cough is especially good.
3.Snow pear. It is not only nutritious, sweet and juicy, but also has the effect of moistening the lungs and dissolving phlegm, and moistening the dryness.
In addition, eating Sydney pears also has the best effect, eating a medium-sized pear can meet 24% of the recommended daily fiber intake for adults, and its calories are only 100 kcal.
4.Sugar cane. Cane juice is flat and sweet, it is a good product for antipyretic, shengjin, moisturizing and nourishing, can help the spleen and medium, eliminate phlegm and suppress cough, treat choking and stop vomiting, and has the reputation of "natural repulse soup". It can be used for dry mouth, insufficient fluid, dry stool, high fever and thirst.
5.Grape. It has the effects of tonifying the liver and kidneys, invigorating qi and blood, generating jin liquid, and facilitating urination. Raw food can nourish yin and remove annoyance, mash the juice and add honey decoction, and take it with boiling water, which is especially good for heat and thirst.
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Summary. Hello, I'm glad to answer for you, there are many reasons for coughing, but you can eat oranges when you cough, in addition to oranges, you can also eat oranges and grapefruits, all of which have the effect of quenching thirst. People may use grapefruit peel, orange peel, and mandarin peel to dry, boil water and add sugar to relieve cough when coughing, which may also have a certain effect in clinical and daily life.
Hello, I'm glad to answer for you with forelimb disorder, there are many reasons for coughing, but you can eat oranges when coughing, in addition to Hui file oranges, you can also eat oranges, grapefruit, all of which have the effect of quenching thirst. Folks may use grapefruit peel, orange peel, and mandarin peel to dry, boil water and add sugar to relieve cough when coughing, and may also play a certain role in clinical and daily life.
Oranges can usually be eaten in small amounts when coughing, and should not be eaten by people who are allergic to oranges. Oranges contain certain nutritional value, such as rich in vitamin C, and the smell is fragrant, sweet and juicy, which helps to appetize and help digestion, and moderate consumption has certain benefits for the human body. There are many causes of cough, especially respiratory diseases, such as the common cold, acute and chronic bronchitis, pneumonia, tuberculosis, etc.; Generally, when cough symptoms occur, eating a small amount of oranges will not aggravate the condition, and oranges have a high water content, which can help moisturize the throat, so you can eat oranges when coughing.
However, some patients are allergic and may be allergic to citrus fruits such as oranges, and are prone to itching, nausea, vomiting, swollen throat, cough, poor breathing and other allergic phenomena after eating, which will aggravate the original cough symptoms and adversely affect the condition, so this part of the population should avoid eating oranges. If there is a cough symptom, Qinxiao should not blindly take dietary therapy, and Laxi should not use medicine without authorization; It is recommended to go to the hospital in time to find out** and follow the doctor's instructions**.
Dear, try to eat as little as possible, I hope mine can help you.
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Hello dear, I'm glad to answer for you You can usually eat a small amount of oranges when coughing, and people who are allergic to oranges should not eat them. Oranges contain certain nutritional value, such as rich in vitamin C, and the smell is fragrant, sweet and juicy, which helps to appetize and help digestion, and moderate consumption has certain benefits for the human body. There are many causes of cough, especially respiratory diseases, such as the common cold, acute and chronic bronchitis, pneumonia, tuberculosis, etc.; Generally, when cough symptoms occur, eating a small amount of oranges will not aggravate the condition, and oranges have a high water content, which can help moisturize the throat, so you can eat oranges when coughing.
However, some patients are allergic and may be allergic to citrus fruits such as oranges, and are prone to itching, nausea, vomiting, swollen throat, cough, poor breathing and other allergic phenomena after eating, which will aggravate the original cough symptoms and adversely affect the condition, so this part of the population should avoid eating oranges.
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It was found that many people will eat some oranges when they have a cold, because everyone thinks that oranges can be effective for coughing. So, is an orange really capable of coughing? I'm going to talk to you about it today.
In fact, oranges do have this effect, and the results have the effect of dissolving phlegm and moistening the lungs. Oranges can also promote intestinal peristalsis, can excrete some toxic substances in the body, for **cough is a great benefit, it is also recommended that you can eat more oranges appropriately. But if some people have diarrhea when they have a cold, you can choose to cut oranges into slices and boil them into orange water, so that drinking them will be warmer and more effective.
In fact, oranges can not only cough, but also have a lot of effects, so don't underestimate oranges.
The vitamin C contained in oranges can be said to be very rich in vitamin C, which can help us promote the digestion and absorption of food. And orange peel is also very effective, we can choose to clean the orange peel, dry it and soak it in water to drink, because orange peel contains citric acid and malic acid, which are great benefits to the human body. Vitamin C can enhance our immunity, so that we are no longer prone to some diseases in the future, and can make everyone's body healthier.
You can also eat more oranges when you don't have a cold, after all, oranges are also a very healthy fruit.
Oranges are not harmful to the body, even if everyone has a cold, you can eat oranges raw. When you have a cold, your favorite thing to eat is oranges, because the taste of oranges is relatively strong, so eating oranges will also slow down the bitterness of everyone's mouth. There are also many kinds of oranges on the market, so you can choose according to your favorite taste.
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OK. Because oranges contain a lot of vitamin C and trace elements, it is helpful to relieve cough.
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Yes. It can allow a person to get a particularly good body, and it will also make a person no longer cough in life, which can be effective.
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When you have a cold, eating oranges is really effective in relieving cough.
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It is okay to eat oranges with a cough because oranges are very rich in vitamin C and vitamin P. The role of vitamin C is to enhance the body's resistance, reduce blood cholesterol, and can promote intestinal peristalsis, which is conducive to the excretion of toxic substances from the body, which is helpful for colds and coughs.
Moreover, orange peel is originally a good medicine for colds, coughs, coughs and phlegm, and taking them together is still very helpful for coughs. It is recommended to steam oranges to eat, use an orange, then cut a small cut on it, prick it with a toothpick, sprinkle salt on it, steam it in a pot for about 20-30 minutes, and then take it, **The effect of cough is still very good.
Babies with cold and cough can eat beef, you can chop the beef for the baby and boil it into beef broth, and give the child to eat and drink, this method can be effective ** cough.
Can you not eat. I won't eat it.
The same is true for normal people. >>>More
Many people do not dare to eat seafish when coughing caused by various reasons, for fear of "getting out" after eating. The so-called "fat" probably means that the cough will worsen after eating seafish. Scientists have conducted research on fish, and found that many kinds of marine fish contain a substance called hithine, and after the fish dies, the fish flesh is contaminated by bacteria, and the phraine is converted into amine, which is poisonous, and is an allergen, and the toxicity to the human body is manifested as allergic poisoning, which causes people to have membrane congestion and disease >>>More
No. Because when cough occurs, it is mainly due to the decline of the body's immunity, which induces the invasion of pathogens such as viruses, bacteria, mycoplasma, and chlamydia, and causes an inflammatory reaction in the mucosa of the upper respiratory tract. At this time, the body's immunity is very low, and if you eat cold drinks, it will cause the capillaries of the respiratory mucosa to constrict and reduce metabolism.
Eating eggs when coughing will not aggravate, we can eat eggs with ginger and vinegar, which can relieve the condition well. >>>More