How many varieties of grapes are there? Which varieties of grapes are of high quality?

With the progress of science and technology and the improvement of hybridization technology. There are more and more varieties of grapes. And the quality of the new grape varieties is getting better and better. Like Sunshine Rose, the quality of summer black grapes is good.

Kyoho grapes. Kyoho grapes have anti-inflammatory and anti-aging effects. The flesh is juicy, sweet in taste, and purple-black in color when ripe. Goldfinger grape. Goldfinger grapes are well absorbed and can help relieve hypoglycemia. It has the taste of milk and rock sugar.

There are many types of grapes, such as beauty finger, summer black, late red grape, rose, giant peak, etc. Among them, the quality of summer black grapes is relatively high. It is a high-quality early-maturing variety with moderate sweetness, strong tree strength, disease resistance, and easy coloring, which is very suitable for large-scale development.

The common one is that the Kyoho grape variety is the best, and the fruit is basically the same size, and then the color is uniform, very sweet and delicious. Common grape varieties: Longbao, Pioneer, National Treasure, White Banana, Red Grape, Autumn Red, Black Grape, Green Grape, etc.

Among the disadvantages, it will be a little sour.

Summer black grapes, which belong to the descendants of Kyoho varieties, are also early-maturing seedless grape varieties.

Variety advantages: summer black grapes are seedless and mature very early, the fruit has the characteristics of thick skin, not easy to break, not easy to crack, not easy to drop grains, large fruit size (puffing fruit treatment), tight fruit grains, neat spike shape, and the flesh has the characteristics of high sugar content, small acidity, fine and crisp flesh, and good taste.

Variety disadvantages: in the actual planting management, summer black grapes have the need to pull inflorescences, slow coloring, heavy flower and fruit drop, grafting affinity and low survival rate, at the same time, summer black naturally fruit size is small, generally need to use gibberellin and other dipped ear fruit treatment, in addition, young trees are prone to downy mildew, mature trees are prone to canker disease, etc.

Sunshine Rose. Sunshine Rose, also known as Xia Yin Muscato, is a variety introduced from Japan in China, and the maturity period is around early to mid-August.

1. Advantages of variety.

The fruit tree has good flower bud differentiation, strong fruiting ability, consistent maturity period, good yield and stable yield, strong comprehensive disease resistance, compact grains, large size, bright fruit surface, less fruit powder, high sugar content, crispy and rich flesh, the fruit is not easy to detach and crack the fruit, and the transportation resistance and storage insurance resistance are relatively good.

2. Disadvantages of variety.

Fruit trees are prone to viral diseases, and need to be seedless when planting, and need to be treated with fruit preservation and expansion when bearing fruit, especially in greenhouse planting, which is prone to poor flower bud differentiation and small flowering and fruiting, although powdery mildew and downy mildew are not easy to occur during the growth process, but anthracnose is prone to occur.

Summary. Hello dear, I learned that the yield of Kyoho grapes, Sunshine Rose grapes, Fuji Minoru grapes, summer black grapes, and Golden Finger grapes is relatively high. Among them, Kyoho grapes are the most prolific.

There are many varieties of grapes, which grape has the highest yield?

Hello, dear, I learned that the yield of the grape varieties is relatively high. Among them, Kyoho grapes are the most prolific.

Pro, this kind of Jufeng Xiangmin grape has the advantages of large and full, strong adaptability, disease resistance, and good cold resistance, it can be planted in most parts of the country, and the management of coarse dry cultivation is relatively simple, and the yield is high.

Dear, Kyoho grapes are also very adaptable, and can be planted in hills, river valleys, beaches, gardens, etc. The requirements for the land are not high, as long as the drainage is good, and the topsoil is deep and thick sandy soil, the seedlings and cherries can grow strongly.

Dear, although Kyoho grapes like temperature and light, and the demand for water is also very important, but avoid stagnant water.

For example, there are Kyoho grapes, red grapes, black grapes, goldfinger grapes, green grapes, summer purple grapes, as well as Tota grapes, and vine grapes.

There are many kinds of grapes, there are about 800 kinds of grapes, and the ones that are often destroyed are green grapes, purple grapes, giant peak grapes, rose grapes, white bananas, longans, white elegance, some taste sweeter, and some are sweet and sour.

There are many types of grapes, such as black grapes, red grapes, sunshine roses, golden fingers, summer blacks, and red earth grapes.

The types of grapes are: red banana grape, purple pearl grape, Kyoho grape, milk grape, longan grape, rosé fragrant grape, and early rose grape.

There are many types of grapes, such as Kyoho grapes, red grapes, black grapes, rose grapes, drunken golden grapes, golden finger grapes, etc., each with its own characteristics.

It is also called late red, red grapes, red earth, etc., and belongs to the Eurasian species. When the tree is ripe, it has a large spike, with an average weight of about 10 grams per seed, and the largest can reach 13 grams. The outer skin is purplish-red or red, and the skin is medium-thick and easy to peel.

It tastes tender and juicy, and the meat is firm and crunchy. It matures in late September every year.

It also belongs to the Eurasian species and is native to the United States. Its spikes are long conical in shape, with an average spike of 500-700 grams and a grain weight of 8-10 grams. The outer skin is thick and blue-black in color. It tastes sweet and sour. It is relatively resistant to transportation and storage.

It is a hybrid variety of Europe and the United States, with a huge, long conical spike and an average spike weight of 750 grams. The shape of the fruit is oblong, and the skin color is yellowish-white. The average grain weight is about 8 grams, and the peel belongs to the medium thick type, with strong toughness and is not easy to crack the fruit.

It usually matures in late July each year.

It is also called seedless white chicken heart, belongs to the Eurasian species, the origin is in the California region of the United States, and now it is widely cultivated in the northern part of China, especially in the northwest, north China and the south of the northeast. Its advantages are resistance to transportation, high yield, and excellent fruit quality.

It is native to Japan and belongs to the descendants of Kyoho. It can ripen around July every year, and it is an early-maturing variety. It has a strong aroma, moderate hardness, seedlessness, strong sweetness, low acidity, and a good taste.

1. Giant Peak. Kyoho grape is very adaptable, disease resistant and cold resistance, and is a grape variety with a relatively large planting scale in China. It has large spikes and large grains, usually ripens in late August, and the fruit is purple-black when ripe.

2. Victoria. Victoria this variety was introduced to our country from Romania, and its fruit spikes are large, conical or cylindrical, and its flesh is hard and crisp, and the taste is very sweet and sour.

3. Black grapes. The fruit spike is relatively long, with an average weight of 500 to 700 grams per spike, an average weight of 8 to 10 grams per grain, thick skin and crisp flesh, blue-black skin, and sweet and sour taste.

Kyoho grapes: ripening in late August, purple-black skin. Summer Black Grapes:

Abundant yield, early maturing and shelf-stable. Victorian grapes: large spikes, beautiful fruit shape, yellow-green skin.

Jingya grapes: suitable for open field cultivation. Rose grape:

Very sweet, with a sugar content of up to 20 degrees.

1. Kyoho grapes

Jufeng grape is a hybrid variety of Europe and the United States, the ripening time is late August, the fruit is large, the heavier each grain is 10-14 grams, the fruit powder is more, the peel is purple and black, the flesh tastes sweet and sour, the sugar content reaches 16%, its adaptability to the environment is strong, and it likes fertilizer and water.

2. Summer black grapes

Summer black grapes have the characteristics of abundant yield, early ripening, storage resistance, strong disease resistance and good taste, its fruit grows closely, the single fruit weighs 8 grams, the peel is thick, it is black and blue, the flesh is fresh and crisp, and the flower bud differentiation rate is more than 85%.

3. Victorian grapes

Victoria grape** is a medium-early ripening grape variety in Romania, with large fruit spikes, conical or cylindrical shape, beautiful fruit appearance, yellow-green skin, sweet and refreshing flesh, and a soluble solids content of 16%.

4. Jingya grapes

The fruit spikes of Jingya grapes are conical or cylindrical, the skin is purple-black, the flesh is soft, the soluble solids content, the ripening time is early August, its disease resistance, cold resistance is strong, can be transported for a long time, suitable for planting in the open field or in the protected area.

5. Rose grapes

The fruit of the rose grape is smaller, the peel is light purple when it is not ripe, like the petals of a rose, the taste is slightly sour, the skin is purple and black after ripening, the flesh tastes without a trace of bitterness, it is very sweet, and the sugar content is as high as 20 degrees.