What are the types of coffee and what are the types of coffee?

1. Espresso

Espresso is an Italian espresso with a bitter but fragrant taste.

2. Macchiato (Espresso Macchiato).

Macchiato often adds a layer of milk foam to the espresso, which dilutes the bitterness of the espresso.

3. Americano

Americano is a black coffee made from a siphon pot, French press, etc., and it can also be made by adding a lot of water to the espresso, and the taste is relatively light.

4. White coffee (flat white).

White coffee does not mean that this coffee is white, but it is made by adding milk to the espresso, which is full of milky flavor without hurting the stomach.

5. Caffè latte

Add near-boiling milk to the espresso, depending on personal preference.

6. Espresso Con Panna

Combo Blue is all about adding a layer of cream to the espresso.

7. Braeway Half Latte (Cafe Brev).

This coffee is a mixture of half milk and half cream on top of espresso, or a little milk foam.

Cappuccino is made from espresso, steamed milk, and foamed milk with one-third each.

9. Caffè Mocha

This ancient coffee is a blend of espresso, chocolate liquor, cream, and milk, and it sounds so good.

10. Caramel Macchiato

It is a caramelized macchiato made with espresso, vanilla and caramel in hot milk.

11. Irish Coffee

Alcoholic coffee with Irish whiskey inside.

12. Viennese Coffee

Sprinkle granulated sugar on the warm coffee base, pour in the piping hot black coffee, and finish with the cream on top of the coffee.

1.Espresso: It is an Italian espresso with a bitter but strong aroma.

2.Americano: Americano is a black coffee made from a siphon pot, French press, etc., and can also be made by adding a lot of water to the espresso, which has a lighter taste.

3.Caffè latte: Add nearly boiling milk to your espresso, depending on your preference.

5.Caffè Mocha: This ancient coffee is a blend of espresso, chocolate liquor, cream and milk, and it sounds so delicious.

6.Caramel Macchiato: A caramel macchiato is a caramel macchiato made with espresso, vanilla and caramel in hot milk.

Americano is the most common type of coffee, made from a drip coffee pot or made with a large amount of water in an espresso.

2. Espresso.

Espresso is a type of coffee with a strong taste that is extracted by using extremely hot, but not boiling, hot water and high pressure through a finely ground coffee powder. Compared to Americano, it has a more full-bodied, but also bitter taste.

3. White coffee.

White coffee does not mean that the color of the coffee is white, but the use of high-grade coffee beans and high-grade skimmed creamer raw materials, after medium and light low-temperature roasting and tung imitation blind special process processing, a large amount of caffeine is removed, the bitterness and sour taste produced by high-temperature charcoal roasting are removed, and the bitter and sour taste of coffee is removed.

4. Mocha coffee.

Mocha coffee is a mixture of Italian espresso, chocolate sauce, whipped cream and milk, and the name Mocha gets its name from the famous port of Mocha.

5. Cappuccino.

Cappuccino is an Italian coffee blended with an equal amount of Italian espresso and steam frothy milk. The color of the coffee at this time, like that of the monks of the cappuccino church who covered their dark brown tunics with a turban, hence the name of the coffee.

Coffee is a beverage made from roasted coffee beans, and it is the main drink popular in the world, along with cocoa and tea. The common types are instant coffee, latte, American, mocha, etc.

Also known as "milk coffee", steam pressurized espresso is brewed with frothy milk, sometimes cinnamon, spices and chocolate powder. Usually coffee, milk and milk foam each have a ratio of 1 3. It is characterized by a rich milk flavor and rich and delicate foam.

(2) Mocha:

Mocha is an espresso made with chocolate syrup and milk, then coated with milk foam and chocolate crumbs. It is characterized by the incorporation of milk and chocolate flavors into the coffee.

(3) Black Coffee:

Black coffee is coffee made directly from coffee beans and ground coffee. The characteristic is that there is no addition of any flavor modification, and the original and rough collection of the characteristics of sweet, alcoholic, sour and bitter flavors.

(4) au lait:

Coffeau, it is a coffee from France. Similar to lattes from Italy, this is a type of coffee that is mainly milk-based. But it's made with regular black coffee with milk, and the flavor is not as strong as that of Italian lattes, with a richer milky aroma and a fresher flavor.