How to make milk tea? How is milk tea made?

Simple way, Lipton black tea bags to make a small half cup of tea (according to the individual wash, if you like the tea flavor of the focus on two bags of tea bags, brew stronger, but to black tea, other black tea tea tea can also be brewed, British breakfast tea is better), add sugar, white sugar can, and then add milk (to ordinary evaporated milk, not anything extra-pure, otherwise the flavor will overwhelm the taste of tea. The kind of milk foam in the coffee can be, that is, don't be pure or anything), you must put sugar first, otherwise the cold milk will not be saccharified from the inside, and it will be difficult to drink, which is better than buying outside, and the outside is buying powder, of course, the cost will be higher.

Make black tea - add sugar - add milk.

Original milk tea method:

1.First, bring 15 kg of water to 100 degrees, pour in 180 grams of tea leaves, let it sit for 3-5 minutes, and then remove the tea leaves.

The tea can be reused, and if you boil it again, cook it for about 5 minutes).

2.Add another 1 kg of sugar (kg of syrup, one kg of sugar plus one kg of water), and 1 kg of honey.

3.Then add kilograms of creamer and two chocolate fruit powders (chocolate boards can also be boiled into chocolate sauce) or (two coffee powders) and stir well, boil for another 5 minutes, if it is iced milk tea and then refrigerate, hot with a thermos flask.

How to make milk tea delicious and fragrant? Prepare 500 ml of water and 50 grams of burnt fairy grass, stir evenly to form a condensation block, a spoonful of tea and a spoonful of sugar, fry until browned and bubbling, pour in boiled water and pure milk, take out the tea leaves, and shake it to get out of the oven.

How to make milk tea? Prepare 20 grams of sugar and tea leaves and fry them together in an oil pan, fry until browned, add hot water milk, and remove the tea leaves after boiling, and this cup of caramel milk tea can be baked.

Pulp, pearls, creamer, sugar, various fruity powders, and of course plain powders. It is recommended that when you go to wholesale, you can ask the method of boiling pearls, and the rest can be added according to the recipe, which is very simple

If you are doing business, follow the above methods, but you have to match something else, such as finger cakes, fruit salad, etc., if you make it yourself, a blender, Jiuyang's is good, and the selection of materials will be better

Every time I pass by the bubble tea shop, I always have to stay for a cup of milk tea and make it myself today.

The kettle is making milk tea, and I want to drink it like crazy.

Milk tea is the daily drink of the nomads of the Mongolian Plateau, the Mongolian Plateau is the hometown of the nomads, and the most authentic is Mongolian milk tea. In Greater China, Central Asian countries, India, Arabia, the United Kingdom, Malaysia, Singapore and other regions have different kinds of milk tea popular.

The specific practice and tutorial of secret milk tea.

How do you make homemade milk tea? 50 grams of roasted fairy grass to 500 grams of water, stir well, cut after condensation, put in homemade pearls and raisins, sweet red beans and peanuts crisp, add milk, stir well and eat.

The specific practice and tutorial of secret milk tea.

How to make milk tea:

To put it bluntly, milk tea is milk and tea, so the ingredients we need come out:

Milk, tea, sugar.

The manufacturing steps are as follows:

Step 1: First, we take an appropriate amount of prepared tea and boil it in a kettle. The amount of tea is chosen according to individual taste.

Cook for about 15 minutes. After boiling, do not open the lid and simmer in a kettle for about eight minutes, so as to ensure that the taste of the tea can be better displayed.

Step 2: Stir-fry the sugar: Take a small pot and fry the sugar until light brown and thick.

Step 3: Leave the sugar in the pan after it is fried, and then pour in the appropriate amount of milk we have prepared. Note that this process should be stirred constantly, because if the stirring is not strong enough, the white sugar will clump, and then it is better to stir evenly.

Reduce the heat to low and cook slowly until all the sugar has melted in the milk.

Step 4: After the milk is boiled, you can pour the tea leaves we have prepared into it, then stir well, continue to simmer over low heat, and cook for a while. Cook for a while to smell the aroma of milk and tea leaves, and then it's done.

Then, even if you make delicious milk tea, you can put a few pieces of ice on a hot summer day to cool down! Hot and cold drinks are delicious! And it's very healthy!

The kettle is making milk tea, and I want to drink it like crazy.

Ingredients: 1 bag of milk tea powder, 1 bag of black tea, appropriate amount of hot water.

1. Prepare milk tea powder and black tea bags, as shown in the figure below

2. Put the black tea bag into the cup as shown in the picture below

3. Add the black tea powder again, as shown in the figure below

4. Pour in hot water, stir well, and let stand for a few minutes, as shown in the figure below

5. After standing, the milk tea can be drunk immediately, as shown in the figure below

How to make milk tea? Teach you how to make milk tea in two minutes.

Teach you how to make bubble tea simple and healthy.