How to make milk tea, how to make milk tea

How do you make homemade milk tea? 50 grams of roasted fairy grass to 500 grams of water, stir well, cut after condensation, put in homemade pearls and raisins, sweet red beans and peanuts crisp, add milk, stir well and eat.

How to make milk tea? Prepare 20 grams of sugar and tea leaves and fry them together in an oil pan, fry until browned, add hot water milk, and remove the tea leaves after boiling, and this cup of caramel milk tea can be baked.

By the way, learn milk tea technology, of course, to Guangdong, the forefront of milk tea technology in the country, maybe you walk more kilometers than people, then your technology is in a competitive advantage, just like learning martial arts to Shaolin, you go to Guangdong, find a master, let him teach you, you want any flavor of milk tea, you can buy a few cups of your favorite past, let the master make it for you, compare, teach you.

You can find the master by searching for "thousand-style training" or "thousand-style milk tea making".

Prepare a glass of milk and pour a packet of Lipton tea into it.

A simple cup of milk tea is ready.

The steps to make milk tea are as follows:

Ingredients: 30g of black tapioca pearls, 250ml of milk, 10g of tea, 50g of sugar, 5g of gelatin, 100ml of water, 50ml of fresh cream.

1. Soak tapioca pearls for one night (6 to 8 hours). The gelatin is soaked in water before use, and then heated in a 600W microwave oven for about 20 seconds to turn it into a guess liquid.

2. Make milk tea. Pour an appropriate amount of water into a pot and bring to a boil, add tea leaves and simmer over low heat for 3 minutes.

3. Add milk and sugar to the pot and stir, turn off the heat before boiling, add gelatin liquid and stir well.

4. Stir gently after the gelatin is melted. After straining the mixed milk tea leaves through a sieve, pour the milk tea into a bowl and stir in ice water to remove the residual heat. Then pour the milk tea into the two cups you have prepared. Rotten bushes.

5. Boil enough water in a pot, add tapioca pearls and cook for about 15 minutes. Wait until the core is soft, remove it with a sieve and rinse it with cold water for about 10 seconds to remove the residual heat.

6. Pour the black tapioca pearls into the milk tea, add the whipped cream, and add mint, and it's done.

How to make milk tea:Ingredients: appropriate amount of black tea, 500 grams of pure milk, appropriate amount of sugar, appropriate amount of water.

Method: 1. Prepare the black tea and rinse it with warm water, scoop it up and set aside.

2. Stir-fry an appropriate amount of white sugar until caramel colored.

3. Add the caramel to the tea leaves and stir-fry, then add a small cup of hot water.

4. After the water is boiled, put in the pure milk, turn it off after boiling, then cover the pot and simmer for 10 minutes, waiting for the fragrance of the tea leaves.

5. Strain out the tea leaves, and the healthy and delicious homemade milk tea is complete.

Ingredients: A cup of Assam black tea.

One ounce of syrup.

1 spoonful of creamer powder.

Ice cubes to taste. Method 1

Warm black tea, appropriate amount of creamer powder, stir spoon and mix thoroughly.

2.Add 1 ounce of syrup, mix well with a stirring spoon and blend well into the hot milk tea.

If there are pearls to be added at this time).

3.Finally, add ice cubes and shake

it, until the shaker cup is cold.

4.Open the small hole on the top first, and part of it comes out.

5.Open the cup again and pour out the ice cubes and the rest of the milk tea.

Note 1Creamer powder and syrup must be added before adding ice cubes, and black tea is best served warm, which is the most suitable temperature for melting at this time, so that the milky aroma and sweetness can fully fill the whole cup of milk tea. If there is a reversal of the order, the milk tea will be very distant!!

The number of times must be enough, and the freezing point of a cup of milk tea is enough!!

3.Pour a little milk tea out of the small hole first, unscrew the cup and pour out the rest, so that the milk tea is not easy to overflow due to unscrewing the cup.

After shake, the milk tea must be higher than the cup).

How to make pearl balls:

1.Be sure to have enough water, otherwise it will be easy to boil.

2.The water can only be added to the dumplings after boiling, which is the same as for dumplings.

3.Wait for the dough balls to float up for the first time before turning to medium-low heat to maintain the heat when the dough balls float on the water.

4.There are two steps in the cooking process that should not be forgotten: 1)

Stir the balls once in three to five minutes to avoid sticking to the bottom of the pan.

2) To maintain the thinness of the soup itself, add water at any time to avoid undercooked dumplings.

5.About boiling.

For about 50 minutes, turn off the heat and let it simmer for more than ten or twenty minutes. I feel a texture until I taste it.

Fragrant Q is elastic and does not clamp.

It can be fished out with a drain. Rinse the dough balls with cold boiled water several times: the intention is to wash off the thick soup, which is not easy to stick together, reduce the temperature, and make the taste more elastic.

The principle is the same as making cold noodles).

6.A little secret to whether the dumplings are delicious or not:

Treating the drained pearls and adding syrup honey to this step makes the balls themselves sweet, so the milk tea does not need to add excessive syrup, and the sweetness can be easily felt when chewing the pearl balls.

Rebellion = 14:37 whistleblowing.

Bubble tea is so beautiful and calcium-replenishing and healthy, and children can also drink it.

Teach you how to make bubble tea simple and healthy.

Add a little cream.

The most important thing is to add honey.

with"Lipton"Black tea and milk are boiled together, the quality of the tea leaves should be good, it is best to use black tea to brew, and if you want to slip, you can have more milk.

Ingredients: 1 bag of milk tea powder, 1 bag of black tea, appropriate amount of hot water.

1. Prepare milk tea powder and black tea bags, as shown in the figure below

2. Put the black tea bag into the cup as shown in the picture below

3. Add the black tea powder again, as shown in the figure below

4. Pour in hot water, stir well, and let stand for a few minutes, as shown in the figure below

5. After standing, the milk tea can be drunk immediately, as shown in the figure below

How to make milk tea? Teach you how to make milk tea in two minutes.

Teach you how to make bubble tea simple and healthy.

How to make milk tea delicious and fragrant? Prepare 500 ml of water and 50 grams of burnt fairy grass, stir evenly to form a condensation block, a spoonful of tea and a spoonful of sugar, fry until browned and bubbling, pour in boiled water and pure milk, take out the tea leaves, and shake it to get out of the oven.