How about looking at tumors in Baofa? If you know anything you know, help me

Updated on society 2024-06-06
7 answers
  1. Anonymous users2024-02-11

    No matter what happens, you have to try to maintain a good mood, for example, the Beijing Baofa Cancer Hospital is good, and many people line up to go there.

    How to prevent lung cancer.

    1.Carrot.

    It has the effect of nourishing blood and liver, detoxifying and dissolving stagnation. The carotene in it is rarely destroyed at high temperatures and is easily absorbed by the body. For long-term smokers, if you can drink half a cup of raw carrot juice every day, it also has a good protective effect on the lungs.

    2.Tomato. The lycopene contained in tomato can promote the secretion of some cytokines with anti-cancer and anti-cancer effects, and activate the lytic effect of lymphocytes on cancer cells. It is also a powerful antioxidant that kills free radicals in the body that can cause aging. Studies have shown that moderate intake of lycopene can reduce the incidence of prostate cancer, breast cancer and other cancers, and has a preventive effect on stomach cancer and lung cancer.

    3.Citrus. Citrus fruits such as grapefruit, tangerines, oranges, lemons, and kumquats are rich in vitamin C, which prevents the production of nitrosamines, not only breast cancer, but also lung tumors.

    4.Papaya. Eating papaya regularly can prevent lung cancer. According to a survey released by the National University Hospital of Singapore on the relationship between daily diet and Chinese health, eating more orange fruits represented by papaya can reduce the chance of lung cancer, thanks to the anti-cancer enzyme papaya enzyme. Papaya can be eaten directly, or it can be juiced and drunk.

    5.Lentinula edodes. Shiitake mushrooms can effectively prevent lung cancer. Shiitake mushrooms are rich in nutrition, eating more can strengthen the body and increase the resistance to diseases, lung cancer patients can eat shiitake mushrooms, but not more. In recent years, nutritionists have analyzed shiitake mushrooms and found that there is a substance in shiitake mushrooms that is lacking in general vegetables, which will be converted into vitamin D after being irradiated by the sun's ultraviolet rays, which plays an important role in enhancing the body's ability to resist tumors after being used by the human body.

    6.Pistachio.

    Bad lungs, eat pistachios. The vitamin E in pistachios can protect the lungs and reduce the risk of lung cancer. A study by the University of Texas in the United States found that eating a handful of pistachios every day is less likely to develop lung cancer.

    7.Red wine. Studies have found that moderate consumption of red wine is associated with a reduced chance of lung cancer, especially in smokers. Smokers who drank at least one glass of red wine a day were 60 percent less likely to develop lung cancer than smokers who did not drink alcohol. Red wine is rich in antioxidants, and due to the abundance of resveratrol compounds found in grape skins, this ingredient has had significant health benefits in preclinical studies.

  2. Anonymous users2024-02-10

    Sustained-release library is a technological revolution in cancer treatment, which is the first choice for patients with early and intermediate cancer tumors, which avoids the pain and huge medical expenses caused by surgery, radiotherapy and chemotherapy, and is especially suitable for patients who are frail and difficult to operate. At the beginning of June 2019, he announced his invention at the World Conference of More than 10,000 Anti-Cancer Experts in Baofa, and some people said that he should be a Nobel Prize winner and qualified as an academician of the Chinese Academy of Medical Sciences.

  3. Anonymous users2024-02-09

    Please understand cancer correctly and do not blindly listen to it.

    1. The World Health Organization has recognized that there is no way for human beings to discover the best cancer.

    2. In other words, "cancer" is as unavoidable and defenseless as "aging".

    3. So any cancer**, to put it bluntly, is false!

  4. Anonymous users2024-02-08

    I heard that after several injections of early and intermediate cancer solid tumors, the tumor has shrunk for several years.

  5. Anonymous users2024-02-07

    Many people have encountered this kind of problem, for example, there is a Beijing Baofa Cancer Hospital. I've been there before, it's been a few years, and it's all completely fine now.

    Foods to prevent cancer.

    1. Asparagus. Asparagus is one of the vegetables that have swept the world's table in recent years, rich in vitamins, rutin, nucleic acids and other ingredients, and has a certain effect on lymphoma, bladder cancer, and **cancer.

    2. Onion and garlic.

    Onions and garlic prevent genetic damage that causes tumor growth. Garlic is especially beneficial in preventing colon cancer, reducing the risk of colon cancer by 70%. Garlic is best eaten raw, and it is best eaten after 10 to 15 minutes of chopping.

    The fat-soluble volatile oil in garlic can activate macrophages and improve the body's anti-cancer ability; Garlic also contains a sulfur-containing compound that also has a killing effect on tumor cells. Shallots also fight cancer because they contain glutathione and a variety of vitamins. It has a defensive effect on lymphoma, bladder cancer, lung cancer and ** cancer.

    3. Cauliflower.

    Cauliflower has a great promoting effect on the prevention and prevention of cancer patients. Because cauliflower contains more trace element molybdenum, which can block the synthesis of carcinogen amine nitrite and can play an anti-cancer and anti-cancer role, it is recommended that cancer patients eat more cauliflower in their daily diet to enhance the body's ability to resist diseases.

    4. Mushrooms. Mushroom foods include shiitake mushrooms, shiitake mushrooms, enoki mushrooms, white fungus, fungus, etc., all of which contain anti-cancer substances and can play a role in preventing cancer. For example, the polysaccharides contained in mushrooms have a very good anti-cancer effect, and the polysaccharides contained in black fungus and white fungus are also an effective anti-cancer substance.

  6. Anonymous users2024-02-06

    In fact, many people have the same troubles as you, you can go to Beijing Baofa Cancer Hospital, I once passed by and saw a lot of people in the queue.

    Be wary that these foods can make tumors grow wildly.

    1. Barbecue food: barbecue fat contains a variety of carcinogens.

    When grilling over an open flame, the fat of the barbecue drips on the red-hot charcoal to produce carcinogens - polycyclic aromatic hydrocarbons, including more than 400 carcinogenic compounds such as benzopyrene and tetraxylene. Some of these carcinogenic compounds enter the human digestive tract through barbecue, and some enter the human respiratory tract through the smoke of barbecue, and these carcinogens can induce stomach cancer, intestinal cancer, breast cancer, colon cancer, etc. Relevant data show that women who eat barbecue regularly are twice as likely to develop breast cancer as women who do not like barbecue food.

    To eat healthy barbecue, one is to choose the right way to grill, and you should choose oven grilling and electric grilling. The second is to eat less fatty meat, which can be roasted with meat skin when making, but the meat skin should be removed when eating, and the burnt part must not be eaten, because the burnt part has the most carcinogens. Many people like to drink a few glasses of cold beer while eating barbecue, which also invisibly increases the absorption of carcinogens.

    2. Fried food: makes people sick and has a bad mind.

    The oil used for fried food is used more often, and it will become what we commonly call "thousand rolling oil". Thousand rolling oil contains a large amount of trans fatty acids, which will cause great harm to the human body. Such as fatty liver, high blood pressure, cholecystitis, stomach problems, diabetes, obesity, and may even increase the risk of cardiovascular and cerebrovascular diseases and many types of cancer.

    Fritters are a favorite breakfast for many people, but in order to pursue the taste, some unscrupulous operators will add leavening agents containing potassium aluminum sulfate or ammonium aluminum sulfate to the fritters. If you eat too many foods that contain this bulking agent, it is most likely to damage brain tissue in the first place, which can lead to the occurrence of Alzheimer's disease.

    3. Puffed food: eating too much is easy to cause excessive heavy metals.

    Popcorn may be the earliest puffed food that people eat, but not many people know that popcorn made from high-temperature and airtight lead cans will contain a lot of lead after coming out of the pot. Puffed food contains heavy metals, one is to process this kind of food often to add additives such as leavening agents, the other is that the food is processed through metal pipes, metal pipes usually have lead, tin alloy, at high temperatures, these lead is easy to vaporize, and the vaporized lead will contaminate the puffed food.

  7. Anonymous users2024-02-05

    This kind of ** has a good effect on early and intermediate cancer solid tumors, and it is safe, less expensive, and avoids the pain and huge medical expenses caused by surgery, chemotherapy, and radiotherapy.

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