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No, no, according to common sense, people who eat instant noodles often have high lead, and that stuff is not clean.
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Of course, it's best not to treat him as a staple food, it's barely enough to count it as a supplementary food! In fact, it is best to do it yourself and have enough food and clothing. Hurry up!
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It's definitely not good to eat more, there are food additives in it. If you have to eat it, try not to drink all the soup.
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Try to eat less instant noodles and fried foods, which contain a variety of additives and are not nutritious.
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No, if you really want to soak and eat, soak the bottom with water and pour the water away. If you re-brew the noodles, of course, it is best not to use the ingredients of the noodles. It's okay to eat occasionally.
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Introduction: Even if there are many friends who are very picky eaters, but for the delicacy of instant noodles is always irresistible, whether it is a child who is going to school, or a young person who is already working, for instant noodles, which is both simple and delicious fast food, it is loved by many people, but this kind of food must not be eaten more in ordinary life.
The fat and carbohydrate content of instant noodles are relatively high, because the dough of instant noodles is fried, the fat content is often about 20%, the protein is about 10%, and the minerals, water and dietary fiber are removed, and the rest is starch. However, most of the fat in the packets is fat, especially the sauce packets, which contain more than 50% of the fat and more than 95% of the fat in the oil packets. People who eat instant noodles for a long time are prone to gain weight, which can easily affect people's mood and health.
The reason why many people like to eat instant noodles is because it is spicy and flavorful, relatively heavy, and it is particularly easy to stimulate people's appetite, but also because of this, its salt content is particularly high, and the sodium content in a pack of instant noodles can meet people's salt intake for a day. <>
The human body needs more than 40 kinds of nutrients every day, but the instant noodles include very few nutrients, especially the trace elements required by the human body, which is difficult to meet the nutritional needs of the human body. Therefore, it is better not to eat instant noodles as a staple food often, and to eat more fruits, vegetables and rice in daily life. <>
Many containers for instant noodles are paper containers coated with wax, and the temperature can reach more than 90 degrees Celsius when instant noodles are made, and the wax at such a high temperature will not only affect the taste of instant noodles, but also produce substances that are harmful to human health, so if you want to reduce the harm, try to eat instant noodles in a healthy container.
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It is best not to eat instant noodles too often. First, because instant noodles are not a very nutritious food, its main ingredient is carbohydrates. Low protein content, no fresh vegetables, and low dietary fiber, which cannot supplement the nutrients needed by the human body.
Second, there is too much oil and salt in the instant noodle seasoning. In particular, the high sodium content is not good for the health of people who need to limit sodium, such as patients with chronic kidney disease and high blood pressure. Of course, sometimes in order to satisfy hunger, eating instant noodles is not a big problem.
Instant noodles can also be added with some vegetables, eggs, and less seasonings, so that its nutrition will be more comprehensive and rich.
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I can't eat too much in life, and after eating too much, it will cause our body to lack a certain kind of nutrition, and then it will also cause me to be too obese.
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It is not possible to eat too much because it contains a lot of additives. If you eat too much, it is likely to cause cancer.
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You can't eat too much instant noodles. Because instant noodles are not nutritious and are fried foods, eating too much is easy to be bad for your health.
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Instant noodles are not only convenient for eating noodles, but also convenient for people who often eat instant noodles to be sent to the hospital.
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Expired instant noodles cannot be eaten. According to experts, there will be carcinogens after flour is fried at high temperatures, and the seasoning is high in oil and salt, etc., and the preservatives are ......Those are harmful substances to the body, and don't eat the seasoning packet. The food additives in instant noodles play a variety of roles such as color enhancement, bleaching, regulating appetite, preventing oxidation, and prolonging the shelf life, and these food additives can be used according to regulations. >>>More
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Generally, there are harms, but the nutrition is insufficient.
The reason why many people say this is because instant noodles will produce a certain amount of acrylamide in the production and processing process, yes, it is the substance that has been listed as a "possible carcinogen" by the World Health Organization and the International Agency for Research on Cancer.