What is the specific origin of Tieguanyin? Where is the origin of Tieguanyin?

Tieguanyin is of origin Mantou Mountain.

Anxi County, Fujian Province. This one is famous.

Hello, have you heard of the birthplace of Tieguanyin? She is Xiping Town, Anxi County, Fujian Province, so the specific origin of Tieguanyin is Anxi County, the authentic origin of Tieguanyin!!

Anxi Tieguanyin --- a global geographical indication, you can find the recommended "Mingrentang Ecological Tea House" to buy Tieguanyin. They are the tea family of Anxi, the origin of Tieguanyin, and the tea has a relatively high cost performance.

The main production area and tea quality distinction of Tieguanyin tea table in Anxi County (Tieguanyin in Xiping Town, Tieguanyin in Xianghua Town, and Tieguanyin in Gande Town) was the earliest in Xiping Town, Anxi County.

TieguanyinThe place of origin is Quanzhou City, FujianAnxi CountyXiping Town.

Tieguanyin belongs to oolong tea.

Anxi County, Fujian Province is not only the hometown of the world's famous tea, but also the birthplace of the national famous tea oolong tea, and the base county and city of Fujian Province's oolong tea export. Anxi has a long history of tea production, unique natural conditions, and excellent tea quality.

Classification of Tieguanyin:

1. Fragrant Tieguanyin.

The fragrance type has a relatively light taste, a slight sweetness on the tip of the tongue, and is biased towards modern craftsmanship, and currently has the largest share in the market. The color of the fragrant Tieguanyin is emerald green, the soup is clear, the aroma is rich, the floral fragrance is obvious, and the taste is mellow.

2. Strong fragrance type Tieguanyin.

The strong aroma type has a mellow taste, a high aroma, and a relatively sweet return, which is a product made by roasting and reprocessing tea fried by traditional technology. The strong fragrance type Tieguanyin has the characteristics of "fragrant, thick, mellow and sweet", the color is dark and bright, the soup color is golden, the aroma is pure, and the taste is heavy.

3. Chenxiang Tieguanyin.

Aged fragrance type, also known as old tea or ripe tea, is made of strong fragrance or light fragrance type Tieguanyin after long-term storage and repeated reprocessing, which is also semi-fermented tea. The aged fragrance type Tieguanyin has the characteristics of "thick, mellow, moist and soft", which is manifested as black in color, rich in soup, sweet and mellow, and agarwood condensation.

Tieguanyin is produced in Yaoyang, Xiping Town, Anxi County, Quanzhou City, Fujian Province. There are four administrative villages in Yaoyang, Shangyao Village, Nanyan Village, Yaoyang Village and Yaoshan Village, the villagers of these four villages are planting Tieguanyin, most of the villagers rely on planting Tieguanyin as the main economic income, and the finished Tieguanyin tea has two kinds of fragrance type and strong fragrance type.

The origin of the name Tieguanyin

At the end of the Tang Dynasty and the beginning of the Song Dynasty, there was a monk surnamed Pei who lived in the Anchang Courtyard of the Shengquanyan on the eastern side of the Anxi Sima Mountain, he made his own tea and taught the villagers, the villagers called the tea the holy tree, Yuanfeng six years of Anxi drought, invited the Puzu master to pray for the Yuguo test, the villagers stayed in the Puzu Master in Qingshuiyan, he built a temple to repair the road to the villagers to benefit the villagers, he heard the medicinal effect of the holy tea, not far to the Shengquanyan to ask the villagers to plant tea and make tea, and transplant the holy tree.

One day the master of Puzu bathed and changed clothes after the fragrance went to the holy tree to prepare to pick tea, found that there is a beautiful phoenix ** tea red buds, and soon there are mountain Qiang to eat tea, he saw this scene very sighed heaven and earth creation, really holy tree, Qingshui Patriarch back to the temple to make tea, with the holy spring to make tea, he thought about the sacred bird, the beast, the monk to share the holy tea, the heavenly saint also, after which the heavenly holy tea became his holy prescription for the villagers to cure diseases.

Patriarch Shimizu also passed on his own way of growing and making tea to the villagers. At the foot of Nanyan Mountain, a retired hunting general Oolong, because he went up the mountain to pick tea and hunt, he unintentionally invented the shaking green process and fermentation process, and made Tiansheng tea with a more aromatic and sweet taste.

In Anxi County, Fujian. It is not only the hometown of the world's famous tea, but also the birthplace of the national famous tea oolong tea, and the base county and city of Fujian Province for the export of oolong tea.

Anxi has a long history of tea production, unique natural conditions, and excellent tea quality.

Tieguanyin "is not only the name of tea, but also the name of the tea tree, Tieguanyin tea is between green tea and black tea, belongs to the semi-fermented tea category, Tieguanyin has a unique "Guanyin rhyme", fragrant and elegant rhyme, after brewing, there is a natural orchid fragrance, the taste is pure, the aroma is rich and lasting, and there is "the reputation of seven bubbles with residual fragrance".

In addition to the health care function of general tea, it also has the effects of anti-aging, anti-arteriosclerosis, prevention and treatment of diabetes, bodybuilding, prevention and treatment of dental caries, clearing heat and reducing fire, and sobering up by smoke and alcohol.

Tieguanyin contains high amino acids, vitamins, minerals, tea polyphenols and alkaloids, has a variety of nutrients and pharmacodynamic components, and has the function of health care.