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In 2015, Moutai** was 3250-3400 bottles. There are slight differences in bids on different platforms, so it is recommended to go to Jiuxian.com or platforms such as Goethe Old Wine and Zhongmaohui to take a look. You can start with about 3500, but if the price is low, you should also pay attention to anti-counterfeiting.
Wine style: prominent sauce aroma, elegant and delicate, mellow body, long aftertaste, long-lasting fragrance in the empty glass.
Kweichow Moutai 15 Year Old Moutai:
It is produced in Moutai Town, Renhuai City, Guizhou Province, and the raw materials are locally produced organic sorghum and wheat. It is one of the world's three famous distilled liquors, the originator and typical representative of China's Daqu sauce-flavored liquor, and its brewing process is included in the list of China's first batch of intangible cultural heritage, enjoying the title of "national liquor", and is a green food, organic food, and geographical indication protected products.
The basic age of the 15-year-old Kweichow Moutai is not less than 15 years old, and it is carefully blended according to the standard of 15-year-old Kweichow Moutai without adding any aroma. It has a wine body style with prominent sauce aroma, elegant and delicate, round and mellow body, long aftertaste, comfortable and significant aging aroma, and long-lasting fragrance in the empty cup.
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How many bottles of Moutai in 2015, this wine has been 6 years old, so the purity of the wine is excellent, and the entrance is pure, so its ** is 1280 yuan a bottle.
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Really 53 degrees 500ml Moutai in 2015, the market reference ** is around 3600.
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The real 2015 is currently in Rizhao 10,000 can't accept a few bottles, let alone thousands of dollars, I just want to say, do you understand wine.
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The collection value of Moutai is very high, in the early 70s, a bottle of 50-year-old Moutai was collected, and by 2000, the return on its collection was 10,000 times. At that time, a bottle of wine was worth 15,000 yuan now, no problem.
If the 87-year-old Moutai is well preserved, it should be about 18,000---24,000 yuan now. I suggest you keep saving!
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I have a bottle of Moutai from 1974, and I want to sell it for about how much, really
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Moutai in 1953 was worth 1,000 yuan to 1,200 yuan a bottle.
1953 Moutai 53 degrees ** 1200 yuan a bottle. 1953 Moutai 47 degrees ** 1000 yuan a bottle of nano leakage. The 1953 Moutai liquor is made of local high-quality sorghum and wheat as raw materials, and is made of unique techniques such as multiple fermentations and multiple extractions. The wine quality is elegant and delicate, harmonious and mellow, the sauce aroma is prominent, the open cup does not drink, the aroma of Nayu is tangy, the drink is open, the mouth is full of fragrance, the empty cup is fragrant, it lasts for a long time, and the aftertaste is long.
Types of wine: 1. Brandy.
Originating from France, it is customary in our country to call the liquor made from wine distillation collectively brandy, and the liquor distilled from other fruits is given the name of the fruit before the brandy, such as apple brandy, cherry brandy, etc. Whisky origins were produced long before the advent of writing.
2. Gin.
Gin, native to the Netherlands, is made from barley and corn as raw materials to make edible alcohol, and then soaked in juniper berries in wine and distilled.
3. Whiskey.
A strong distilled spirit made from grains such as barley, aged in oak barrels for many years, and blended into around 43 degrees. The British call it the water of life. According to the origin, it can be divided into four categories: Scotch whiskey, Irish whiskey, American whiskey and Canadian whiskey.
The whisky making process is divided into six steps: germination, saccharification, fermentation, distillation, aging, and blending.
4. Vodka.
The traditional distilled liquor in the Soviet Union is made from potatoes or corn as the basic raw material, liquid fermentation and distillation to make edible alcohol, distilled water or edible water is added in proportion, and then carbonized to remove impurities and peculiar smells. Beer originated in Egypt in 1200 BC. In the early days, beer was made from malt, and it was not until the 12th century that the Germans invented the method of making beer from hops, which gave beer a refreshing bitterness and fragrant style.
5. Liquor. Baijiu, also known as shochu, is usually made from grain cave eggplant, the main ingredient is alcohol, but also contains a small amount of fusel oil, organic acids, lipids and other substances, because of its high alcohol content, so it is also known as pure calorie drink. <>
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15-year-old Moutai is 6,000 yuan-7,300 yuan per bottle.
Generally, the market price of a bottle of Moutai Feitian and five-star ** that has been stored for 15 years is about 6,000 yuan. The official price of a bottle of 15-year-old Moutai vintage liquor, the new liquor, that is, the wine of the current year, is 4,999 yuan. Fifteen-year-old Moutai liquor**, currently around 7288 yuan.
Precautions for buying Moutai:
1. Pay attention to its authenticity.
With the fame of Moutai, there are many fake and shoddy Moutai liquors in the current Shiling Jianjing field. Therefore, when choosing to buy these Moutai, you must pay attention to distinguishing the authenticity of Moutai, so that you can buy real Moutai.
2. Pay attention to the ** of Moutai.
There are many ways to inquire about Moutai, and for users who love Moutai, no matter when they go to buy Moutai, they must pay attention to it, so that they can buy the right genuine Moutai. For Moutai, there are certain changes, but when you go to buy, you need to pay attention to it.
3. Pay attention to the occasion of drinking Moutai.
There are many occasions for Moutai, and many people who love Moutai will choose to use Moutai to add joy when holding some more festive wedding banquets. Therefore, generally holding a wedding banquet in the slag is that Moutai is the first wine, so that it will get more love for Moutai. <>
MoutaiThe product code 6902952880294. >>>More
Drinking sorghum wine, you can drink Gangzi wine, this is a solid grain wine, master quality, both face, not much money, but also prolonged life, you can drink it yourself or corporate banquets and gifts can be used. Moutai belongs to sorghum liquor, so? The colors of Moutai are transparent and red.
Moutai is one of the world's three famous liquors, the originator of China's Daqu sauce-flavored liquor, and a monument of liquor culture that the brewers have raised with their magical wisdom to improve the essence of sorghum, take the soul of wheat, collect the aura of heaven and earth, and capture the irreplaceable microbial fermentation, kneading and sublimation in the special environment. Moutai has a long history, according to history, as early as 135 B.C., the ancient territory of Moutai Town made the Han Wu Emperor "luscious" wolf sauce wine, famous all over the world. >>>More
Unique Red Tassel Sorghum The main raw material used in Moutai is not ordinary sorghum, but locally produced glutinous sorghum, which is commonly known as red tassel sorghum. Red tassel sorghum is different from other sorghum in that it has small grains and thick skin, and the fruit is hard and plump, very uniform, with an amylopectin content of more than 88. Its cross-section is like a glass texture, which is very conducive to the multi-round roasting of the Moutai process, so that the amount of nutrients lost by Moutai during the roasting will be within a certain range, among which the thick skin of sorghum forms some precursors such as catechin, vanillin, ferulic acid and other precursors of Moutai flavor during the fermentation process of the wine, and finally forms some new special polyphenols and aromatic compounds of some new liquors. >>>More
Moutai is named because it is produced in Moutai Town, but this town was not originally called Moutai Town, but was called Maocao Village. >>>More