How to eat before the Tang Dynasty? During the Tang Dynasty, what changes did the meal system, eatin

In the Zhou, Qin, Han and Jin dynasties, the "meal system" was implemented, and eating was an important factor. Since the advent of new high-legged seating and large tables in the 5th and 6th centuries AD, people have largely abandoned the way they sit on the floor, which has had a direct impact on the changes in eating patterns. Eating together at high tables and chairs was a common practice in the Tang Dynasty.

From the murals of the Tang Dynasty banquet in Dunhuang Cave 173, you can already see the scene of everyone sitting together for a meal and "meeting food". Of course, there is still a development process in China from the meal system to the meeting food system. In the beginning, people sat around a table and ate together, but the food was still one for each person.

Before the Tang Dynasty, the ancients sat on the ground and ate separately, and in the Tang Dynasty, high tables and chairs were widely used, which gradually evolved into today's joint meal system.

In each dynasty has its own etiquette, and today we are going to talk about what are the etiquettes of eating in the Tang Dynasty, at a good wine banquet, some people are obsessed with wine, some people borrow wine to write poems, and drink with you in the cup in the light at night, a group of people chant poems there, bring them to be happy, and take out some delicious pastries.

Come and taste it, this is the wine banquet of the Tang Dynasty, and it sounds as if you are in it.

There are many poems describing food, but from the beginning of the taste of the food is the plate containing these foods, at that time the plate can be so unavoidable to look at the plate, but the Tang people love the container of food, and gold and silver can be placed in the first place, at that time there is a saying that the container of gold and silver to hold food can make people live every year, this saying is also very popular in ancient times, it should be because gold and silver are intact after hundreds of years of preservation, and the use of gold and silver to dine can absorb the gold and silver, I heard the old people talk about the Tongrentang in Beijing at that time.

When boiling the medicine, I couldn't put the two gold bars in the pot.

Burned. <>

The first thing to eat in ancient times was not to drink too much.

Because in ancient times, if you can't even go out of the door after eating at other houses, you will be laughed at, so you should drink in moderation, and the second mouth can not make noise with chopsticks, which will disturb others to eat, which is also very unhygienic, and thirdly, you can't use chopsticks to beat the bowl at the dinner table, because in ancient times, only beggars would go to knock on the bowl to attract the attention of others, fourth, you can't look back and forth in the dish, this is rude to the guest, and fifth, the ancients didn't like to drop the food on the table when the guest had no appetite. Sixth, the ancients were very afraid of sticking chopsticks on people's meals, and in ancient times, chopsticks were used to point the ancestors, and if it was at the dinner table, this was a curse to this person.

And today there are many etiquettes that have been imitated and surpassed, but we must pay attention to these methods when eating, whether it is eating, dressing, or life, we must pay attention to etiquette, what do you think of it?

When eating in the Tang Dynasty, special wine glasses were used, and they had to sit on the ground, which was divided into separate meals, and everyone had their own plates and utensils, which were mainly made of ceramics and wood, which were very noble.

When eating, you have to sit and eat, and everyone has to separate when they eat, and it is only later that there are tables and chairs, and the meals are mixed together.

The food culture of the Tang Dynasty has been greatly developed due to its multi-ethnic integration and political clarity, and epoch-making food methods have begun to appear, that is, the "joint food system". Before the Tang Dynasty, each dynasty practiced a "shared food system".

During the Tang Dynasty, there were many meals, generally 8 meat dishes and 8 vegetarian dishes, the sitting posture of the diet was direct, the legs were crossed, and the eating method was to start using jade chopsticks.

During the Tang Dynasty, the same table was changed to the same table, which was closer to our current way of life, and the Hu table and chairs replaced sitting on the floor, and the way of eating became a healthy diet.

1. From ancient times to the Wei, Jin, Southern and Northern Dynasties: from the implementation of the food sharing system to the appearance of eating at the same table.

2. Sui and Tang Dynasties: Transitional Meal System - Meeting Food System.

Generally speaking, when the host invites guests to eat, although everyone eats at the same table, except for foods such as cakes, soups, porridge, etc., which are eaten together, other meals are distributed by the chef or servant according to the head, that is, the same table is not eaten together.

3. From the Song Dynasty to the Ming and Qing Dynasties: the meal system from its emergence to full maturity.

Well, the way of entanglement from the Tang Dynasty to modern times is actually the same, and China uses chopsticks to entangle.