Is high income Japanese agriculture a paradise for Chinese workers?

High-income Japanese agriculture is a paradise for Chinese migrant workers, because of the high income from farming and the obvious improvement of labor rights.

No, although it is said that it is said that it is a high income to work in agriculture in Japan, after all, it is a Chinese, working on China's own land, and it is a Chinese pride to build socialism with Chinese characteristics.

It shouldn't be, the capacity of the Japanese side is limited, so if there are so many people, the Chinese will not occupy a good position if they go, it is better to stay in their own homes.

Almost all of Japan's peasants are not poor. Japan has established a sound agricultural subsidy policy, which will subsidize farmers. In addition to a certain amount of subsidies for the purchase of agricultural equipment**, farmers can also receive subsidies after reaching the annual production standard.

As a general rule, the higher the yield, the more subsidies will be received. With the existence of such a policy, the peasants' enthusiasm for production will certainly be greatly enhanced, and the peasants' incomes will generally not be low if they add subsidies to their original incomes. In addition, there are not many people working in agriculture in Japan.

Because the economic vitality of the rural areas is not high, the prices in the rural areas are much lower than those in the cities. With high income and low expenditure, the net income left by farmers each year will naturally be relatively higher.

In Japan, farmers are not necessarily poor, most of them can reach an annual income of 200,000 yuan, and Japan** will subsidize farmers. The population engaged in agriculture is not large.

Almost all Japanese farmers are not poor, and their annual income is about 200,000 yuan, because Japan's policies provide great support and subsidies to farmers.

Japanese farmers are not as poor as Chinese farmers, and their average annual income is 200,000 yuan.

As far as I know, most of the farmers in Japan have an annual income of more than 3 million yen, which is equivalent to about 200,000 yuan of our yuan, which is also quite good.

The annual income of Japanese farmers is about 3 million yen, which is about 200,000 yuan. This income is still very good.

They earn 3 million yen a year, with the highest income being Tokyo in Japan and one being Komachimura.

According to the Ministry of Agriculture, Forestry and Fisheries of Japan's Agricultural and Forestry Survey released on September 7, 2010, the number of people employed in agriculture in Japan has decreased by 750,000 from the survey conducted in 2005 to 2.6 million. The five-year rate of reduction is the highest since the survey was introduced in 1985. In addition, the number of abandoned farmland that has not been planted for more than a year and will not be planted again in the next few years has increased by 10,000 hectares (400,000 hectares for the first time) compared to the previous survey.

Although the number of people employed in agriculture was 4.82 million in 1990, it has almost halved in those 10 years. The number of people who are unable to continue their agricultural activities due to advanced age is also increasing, which is a major factor in the decline in the agricultural population in excess of the new agricultural population. The average age of the working population has reached the age of years, which has increased in five years and exceeded 65 years for the first time.

Retired farmers are also renting their farmland to other farmers or agricultural corporations. In terms of the number of "business entities" including legal entities, the number of business entities with a scale of less than 5 hectares has decreased, while the number of business entities with an operation size of more than 5 hectares has increased. The average area under management of an entity has increased to hectares compared to five years ago.

With regard to the process of diversification of agricultural operations, the number of agricultural operators engaged in the processing of agricultural products increased by more than 4 percent to 34,000, indicating a substantial increase.

On October 1, 2010, Japan's population was about 100 million, an increase of 10,000 from 2005, and the growth rate was the lowest since the census began in 1920.

Japan is a typical country with more people and less land, and its characteristic 1 industry carries out intensive management and regional production Due to the large number of people and small land, Japan attaches great importance to intensive production and mechanized farming, actively carries out the introduction and improvement of varieties, vigorously develops compost and high-efficiency pesticides, and scientifically controls pests and diseases, and more than 90% of agricultural operations have been mechanized. At 2 o'clock, according to the climatic characteristics and topography of each region, regional production will be promoted: for example, the production of apples in the cool Aomori and Nagano prefectures will be concentrated, and the output of these two prefectures accounts for 80% of the country; The north concentrates on the production of high-quality rice; The production of vegetables has been transferred from large and medium-sized cities to the suburbs.

And actively use high and new technology to improve labor productivity. There is a sound agricultural research and promotion system, perfect socialized services There is an agricultural research system composed of three major systems: national and public scientific research institutions, universities, and private (enterprises, etc.) in the country; The extension service is mainly responsible for the agricultural improvement and extension institute and the agricultural cooperative, and a complete system has been formed from the first to the local level. Three Poles Readjust the Crop Structure, Vigorously Develop the Production of Vegetables and Other Cash Crops In recent years, Japan has been implementing a policy of crop restructuring.

As a result of a series of measures to encourage grain cultivation and subsidies, rice production and grain self-sufficiency have been ensured, but there is now an oversupply. At the same time, in order to protect the interests of the peasants in their own country, the oak rock subsidy for agriculture is larger, so the income of Japanese farmers is higher, but it is only an individual phenomenon that the income is higher than that of urban people, and there are also individual areas in China where the income of farmers is higher, and China's current agriculture is still relatively backward and uneven.

Japan's agricultural products ** are dozens of times that of China, the two countries are not at the same stage of development, and in a few decades, China will be like this...