How to elegantly eat a pancake fruit

If it is to eat pancakes, then how to eat elegantly is itself a false proposition. According to the general etiquette principle, chew silently, and don't eat in public places on subway and bus. Don't care too much about whether it's elegant or not, after all, when people choose to eat pancakes, it is mainly for the sake of wrapping their stomachs rather than socializing, talking about business and other purposeful activities.

It's good not to affect others, don't care too much about other people's opinions, otherwise, you will live a very tired life.

Use a knife to cut the pancake fruit into quarters, and take a sip of coffee before forking the pancake fruit into your mouth, so that the aroma of the coffee beans fills the entire mouth space;

If you want to eat pancakes elegantly, you need to do it without being hungry! It's hard, though. I don't recommend eating pancakes elegantly, because you won't be able to eat the aroma of pancakes, let alone be full! Let's take a big bite!

First, let the maid cut the pancake fruit into small diamond-shaped squares and put it on the plate of Qing Yongzheng blue and white alum red water wave cloud dragon, take the knife and fork of Western enamel glazed flowers, bring a plate of deep-sea caviar, and then a plate of Wang Zhihe stinky tofu, and put the cut pancake fruit in a cloth dish and stick it to eat.

Pancake fruit is the most down-to-earth snack in Tianjin. What everyone likes is that it is convenient, fast and delicious. Therefore, eating pancake fruit has nothing to do with elegance or not, and I personally don't think it has much to do with it.

Of course, the current pancake and fruit stalls are also very user-friendly. It can be cut into pieces so that it is more convenient to eat. In terms of packaging, some pancake fruit stalls are also very researched.

I once bought pancakes at Jinlaowei's house, and the back of her pancake fruit packaging bag can be easily torn open, so that the front packaging bag can block the view of others when eating, so that many beautiful women can eat pancakes without showing their teeth.

I don't know if it's elegant or not. I know how to eat civilly, hygienically, and politely. Eat as much as you like without disturbing others, and remember to clean up the garbage. The so-called elegance does not have an accurate standard, and the most important thing is to be full!

Eating pancakes elegantly does not mean that you have to tie a napkin with a knife and fork, can you be elegant in the action of eating, such as the hand holding the pancake fruit cocking the orchid fingers, the head shaking rhythmically with the rhythm of chewing, and the eyes are very important, it must be a contempt for other foods. I don't know if it's right, I hope you can correct it.

You have to eat the pancakes! It's like a hamburger, you have to take a bite and bring bread, meat and sauce, and it doesn't taste good when you take it out. Pancakes and fruits are also soft, crispy and the outside and the inside, with the aroma of sesame eggs, the seasoning of green onions and coriander, and the heaviness of the sauce.

Hahaha. It's not interesting to cut it into pieces.

With a driver, take the car to the most crowded pancake fruit stall, throw 500 yuan and say to the boss, first give me a set of stalls, no need to look for it, under everyone's angry eyes, whatever you eat will seem to be very good, it seems that you have a very elegant, it depends on whether you can afford this price, if you can't bear it, you will obediently line up to eat.

Eating pancakes and fruit is still more elegant? Elegant gobbling? Cocked orchid fingers?

Does it go well with red wine? So how to burp and pick your teeth elegantly after eating? For a Tianjin person, there is no need to consider elegance when eating pancakes and fruits, and it is enough to eat all the leftovers, which is the respect for food.

You can take apart the pancake fruit and eat it, first eat a bite of ham sausage, then a mouthful of fruit, then a green onion, and finally eat a layer of bread outside.

Here's how to spread the pancake fruit:The operating materials are delicate: mung bean noodles, millet noodles, white noodles, wonton skin, eggs, chives, sweet noodle sauce, five-spice powder, salt, monosodium glutamate.

1. Prepare materials.

2. Seven parts of mung bean noodles, two parts of millet noodles, one part of white noodles, add salt, five-spice powder, and add an appropriate amount of water to make a batter.

3. Wash and chop the green onion for later use.

4. Heat the oil and fry it in wonton skin.

5. Fry the wonton skin until golden brown and crispy, remove and set aside.

6. Heat the electric baking pan and brush with a little oil. Pour in the prepared batter and spread well.

7. Beat an egg and spread the chives evenly.

8. Cook the pancakes and turn them over. Spread the sweet noodle sauce and sprinkle with chives.

9. Put the fried wonton skin and roll it up.

10. The pancakes are out of the pot!