A snack for beginners?

First: Malatang.

Chinese love hot pot, I think spicy hot pot and hot pot are very similar, there are many dishes, what you like to eat, a bowl is less than 20, so it is the best choice for many people.

Second: pancakes or finger cakes.

This breakfast is often bought, ** eggs and ham can be sold for five or six yuan, and the cost is only two yuan, so a pancake stand is very profitable.

Third: cool skin.

In the summer, I like to eat cold skin the most. The raw material is flour, and the cost is very low, but it is sold for six or eight yuan, and the profit is quite good.

Fourth: Teppanyaki.

I like to eat sizzling squid the most, I can buy three or four skewers for ten yuan, it is fast to make, and the profit is high. And it's also very appealing to the tastes of our customers.

Fifth: Baked gluten.

Baked gluten generally sells for a dollar, but it costs up to two cents, so it's also a good choice, and the store doesn't need to be big, a small cart can do business.

Sixth: Meat sandwich buns.

The boss told me that when the amount is large, you can earn 300 in one night, and you don't need to put much meat, but you can sell it very expensive. So the profit is high, but it's better to sell it with other things to increase the audience.

Seventh: fried rice.

Fried rice is varied, large and inexpensive, and is the first choice of many people. But in fact, the cost is not high, so a good stall can earn 500 in one night.

Eighth: hot and sour noodles.

People who like spicy food will not miss it, generally speaking, a bowl will be sold for seven or eight yuan, especially in some places that like to eat noodles and spicy food, such as Jiangxi, which sells very well. It's also very easy to make, as long as it's spicy enough. Invest a few thousand dollars, and the benefits are endless.

Ninth: Jelly.

Some people can start a family by relying on cold noodles, they can be fried or cold, with a wide audience, they can be sold for 7 yuan, and the profit is good.

There are all kinds of street food, and if you have the intention to do a snack business, you can generally invest a few thousand yuan, but the profit is very high. But before you do it, you need to understand the local characteristics and choose the right snacks. For example, it is not wise to sell too spicy things in places that like to eat sweet.

The most important thing is to stick to your reputation and don't do things that you shouldn't do and lose your heart.

If you learn to make snacks, you can learn it slowly with zero foundation. As long as you learn systematically, you can learn any snack, but the time is a little slower.

Snacks suitable for zero-based cooking, mainly egg custard, the eggs are broken up and steamed. There is also duck blood vermicelli soup, and Hu spicy soup is also relatively simple.

The quality of teaching in culinary training schools is uneven, and choosing the wrong one will not only waste time and energy, but also fail to learn professional skills. Therefore, we must be cautious when choosing a school, consider and compare the school's faculty, teaching environment, employment situation and brand awareness, and choose a trustworthy and good school.

For snacks that can be made by beginners, you can go to the night market, where there are many easy-to-use snacks, such as grilled cold noodles and fried chicken fillets.

There are many snacks suitable for beginners, such as rolling dough, selling sugar gourds, etc., all of which are zero-based.

Meat sandwich buns, dough, buns, pancakes, pancakes, stinky tofu and the like, now there are special snacks in various places, and these are the more popular, in short, Shaanxi snacks are the most.

Yes, many snacks now do not need a foundation, mainly depending on what you want to do, you can go to the official website to learn about it.

A snack suitable for beginners is scrambled eggs with tomatoes. It's easier to learn.

I think fried potatoes, roasted pork skin, and snacks from roadside stalls are all very OK, and I especially like to be popular.

First, the surrounding market factors.

Braised vegetables roast duck early pastry necessities if there is little or no around, it is recommended that you investigate and learn one, although it seems that these inconspicuous shops, as long as the surrounding vacancy, you make delicious 200,000 a year is not a problem.

If you have breakfast, barbecue, braised vegetables, etc., there is no shortage of restaurants that are necessary for the public, then consider the popular industry Internet celebrity snacks and use the three characteristics of novelty to attract attention. Of course, the positioning of Internet celebrity products should also consider the surrounding suitability.

Second, its own advantages.

People often ask if I can learn from the handicap party. This is also a factor of its own, although I often say, what makes perfect, but if you don't think you can make that kind of exquisite food, then you can consider making a simple, roast duck or the now popular crispy pork belly. You don't need to be very skillful.

There is also a kind of individual or two people or a family to do together, two people or families can consider opening a breakfast shop, so that steamed buns, fritters, bean brains, sand soup, nutritious porridge, freshly ground soy milk, can be made, there are many types in the store, customers will accumulate over time. Many people learn to set up stalls in front of local schools or snack streets, such as oden, fountain offal, many of which are dry for half a day, and there is also time to prepare food.

Third, the local taste factor.

This requires you to carefully observe the tastes of the surrounding residents, the tastes of the floating population, and the local specialties, or contact the training school to consult the teacher. Either it conforms to the local characteristics, or it goes the opposite way and has a new taste, but pay attention to the preliminary investigation.

To learn to make snacks, you can go to the New Oriental Cooking School.

Founded in 1988 and affiliated to Xinhua Education Group, New Oriental Culinary Education has been committed to inheriting Chinese food culture since its establishment.

It integrates the essence of Sichuan, Hunan, Cantonese, Hui, Shandong, Huaiyang, Fujian, Zhejiang and other major cuisines in the country, and has established more than 30 colleges and universities in provincial capitals across the country, cultivating and delivering more than 700,000 culinary talents for the society.

School honors: It has been rated as "International Catering Education Base" by the International Catering Association (IFBA), "National Advanced School-running Unit" by the Ministry of Labor and Social Security, "Honest School-running Unit", "Most Satisfactory School", "Quality Service Unit" by the local government, and authorized as "Overseas Labor Export Base".

He has won more than 1,000 awards in various cooking competitions across the country, such as the "Manchurian Full Banquet Gold Award", "China Chef Festival Booth Gold Award", "Chinese Golden Chef Award", "Golden Spoon Award", "China Famous Banquet Award", and the winner of the National Cooking Competition. <>