Can you tell us what kind of food stalls you like to eat?

There are many types of snacks that are suitable, but you can choose them according to local eating habits.

1. Cheong fun.

2. Barbecue. 3. Grilled fish.

And so on are good.

Stinky tofu, although its name is cheesy, ugly on the outside and beautiful on the inside, strange in the ordinary, has a long history, but it is a very distinctive flavor, ancient and traditional, once tasted, often people can't stop, a taste is fast. Stinky tofu is one of the special snacks of the Han nationality in China, and it is a fermented tofu product spread in the Greater China region and other parts of the world. There are regional differences in how it is prepared and eaten in China and around the world, with Nanjing, Changsha and Shaoxing being known for their stinky dried tofu, but their preparation and taste vary greatly.

But they all smell bad and taste good, which is the characteristic of stinky tofu. Eating stinky tofu can increase appetite and play a role in disease prevention and health care.

There are many of the hottest stall snacks, and breakfast is generally the following:

Wuhan Hot Dry Noodles, Beijing Fried Sauce Noodles, Barbecue Bibimbap, Crispy Chicken Rice, Finger Cakes, Egg Scones, Baked Cold Noodles, Taiwanese Rice Balls, Gimbap, etc.

The first popular Korean fried chicken at night is the most popular at night, and others such as: cold skin, ten spiced cold noodles, stinky tofu, grilled gluten, spicy skewers, chicken cutlets, hot pot skewers, ......Wait.

Taiwanese rice balls.

The first type of snack is of course grilled gluten. After all, the preliminary work of baking gluten is very simple, as long as you buy the finished gluten and wear it, and then match it with the right sauce, you can bake it, and the sauce for baking gluten abounds on the Internet, just choose a suitable taste.

The second snack is grilled sizzling squid, which has the same effect as grilled gluten, that is, it is simple to operate, and such seafood ingredients are basically loved by adults and children, especially young people, with a heavier taste, put more minced garlic and chili, and it tastes spicy and fragrant barbecue, the flavor is very strong, and the most important thing is that the cost is still very low.

Grilled skewers, cold pot skewers, hot and sour noodles, spicy hot, etc.

Grilled gluten is available all over the country, then grilled cold noodles, grilled squid, and wolf tooth potatoes are very hot.

1. Baked gluten. The roasted sizzling oil, fragrant roasted gluten, look at it can't help but make people swallow saliva, roasted gluten this snack, the operation is relatively simple, large tools only need a barbecue grill, gluten can be bought directly ready-made, the cost is about five to six cents a string, now the roasted gluten on the market is generally sold for two to three yuan a string, so the profit is still very considerable. If you want baked gluten to be delicious, sauce is the key, so if you want to sell baked gluten, you must have a secret sauce.

Second, cool skin. In summer, the weather is hot, and the food is especially popular with people. The cold skin on the stall, many of them are directly bought ready-made, make their own garlic water, water, chili oil, sesame and other seasonings, do not need **, simply mix it, it is very easy to get started, a cold skin imitation is not early in the yuan or so, the price is six yuan, and the profit is very large!

3. Pancake fruit. Pancake fruit is one of the more popular stall delicacies in the north, the soft but strong cake base is brushed with a secret sauce, plus a crispy and delicious crispy, and then sprinkled with chopped green onions, coriander, rolled up and bitten, the aftertaste is endless. To make pancakes and eat a skillful job, you must practice more, practice makes perfect.

Fourth, egg scrambles. Egg scones may be relatively rare in the south, but they are very popular in the north and are one of the favorite breakfasts of many office workers.

5. Stinky tofu. Stinky tofu snacks are particularly common in the night market food street, if a food street lacks the stinky smell of stinky tofu, it feels incomplete, and the tofu blocks for making stinky tofu can be bought ready-made in the market, but the sauce and seasoning need to be mixed by themselves, and the profit of stinky tofu is also very considerable.

1. Shandong multigrain pancake fruit.

Shandong multigrain pancake fruit is one of the traditional local foods in Tianjin, and it is also a well-known local delicacy in the country. Every morning, you can see that almost every pancake fruit stand is full of eaters, sometimes it takes more than ten minutes to get it, a bite is crispy and delicious, the taste is more suitable, and with a cup of freshly ground soy milk, it is simply an excellent choice for a nutritious breakfast.

2. Raw fried buns.

Raw fried bun is a kind of traditional Han snack popular in Shanghai, Zhejiang, Jiangsu and Guangdong, referred to as raw fried, because Shanghai people are used to calling"Buns"for"Steamed buns"Therefore, in Shanghai, fried buns are generally called fried steamed buns. Characteristics are resistant to holes: crispy skin, thick juice, fragrant meat, delicate.

When you bite into it, you will see the flavor of meat, oil, green onion, and sesame in your mouth for a long time.

3. The king of original soup powder.

Chaoshan cuisine has a wide variety, but it has a distinctive feature, that is, it is light and delicious, which fully reflects the original taste and taste of the food, so that in addition to being delicious, it also better preserves the nutritional value of the food. Among these delicacies, the original soup powder king is particularly outstanding, the soup base is translucent and delicious, the side dishes are fresh and delicate, the fragrance is natural and fragrant, after eating, it is tepid, refreshing the stomach.

Fourth, teppanyaki.

Teppanyaki is a way to eat a dish. Heat the iron plate first, then place fresh meat and vegetables on top, cover it and eat. Bu Mo.

5. Teppanyaki tofu.

Teppanyaki tofu is a home-cooked dish that is nutritious, delicious, and simple to make. It is a frequent customer of home-cooked and roadside snacks.

Sixth, Tujia sauce fragrant cake.

Tujia sauce fragrant cake, derived from the traditional folk food of Tujia people, the materials pay attention to natural mellow, the workmanship pays attention to patience and meticulousness, the sauce is fragrant and delicious, the cake pieces are tender and soft, after eating, the lips and teeth are fragrant, and the aftertaste is long.

The snack market has been hot and non-stop, and it is a rare opportunity for entrepreneurs who are tired of prospering and disadvantages. With the booming operation of the snack business, making snacks to make money has also become a hot investment this year. What are the items of a snack bar suitable for one person in 2018?

There are many varieties of special snacks made by Gao Chengjiangjiao, as well as finger cakes, pork belly chicken, in-laws cakes, fried fried rice, Shaanxi Liangpi, plum dried vegetable button meat cakes, Wuhan Jingwu duck neck, Jiazhou salt-baked chicken, Cantonese roast meat, happy flower nails, pearl milk tea, roasted gluten, stone ground rice noodles, Guilin rice noodles, Chongqing hot and sour noodles and other snacks, which are delicious and popular.

Barbecue, grilled cold noodles, octopus meatballs, fried chicken, crayfish.

1, Lao Gan Ma 2, spicy strips 3, rock sugar gourd 4, meat sandwich bun 5, snail noodles 6, sweet and sour tenderloin leakage change 7, Kung Pao chicken 8, mapo tofu 9, spring rolls 10, Beijing roast duck 1, Lao Gan Ma ** One of the top ten seasoning brands, it can be said that there are Lao Gan Ma all over the world, which belongs to the traditional flavor food of Guizhou, and Lao Gan Ma is also a respected condiment in the American luxury industry, known as "imported luxury goods from China". 2. Spicy strips** The "Internet celebrity" of casual snacks, products made of flour, water, salt, sugar and other raw materials, are numb and spicy, and are authentic spicy strips, which are one of the essential foods for watching dramas, and have now spread abroad and are highly sought after. 3. Rock sugar gourd** One of the traditional Chinese snacks, also known as "sugar gourd, sugar dun, sugar ball", is particularly common in the north, made of hawthorn and syrup, and the thing is sour and sweet, cold and cold, and has the effects of appetizing, nourishing the skin, clearing heat and so on.

4. Meat Sandwich Bun** One of the famous snacks in Shaanxi, named "Meat Sandwich Bun" because the meat sandwich is in the bun, it is dry, crispy, crispy and fragrant, fat but not greasy, and it is a must-have with duck slice soup when eating the meat sandwich bun, which is praised by everyone and is the most popular stall food. 5. Snail noodles** belong to Liuzhou special snacks and won the "National Geographical Indication Trademark", which is made of snails, star anise, cinnamon, chili peppers and other raw materials, with unique flavor, spicy and fresh, sour and delicious. 6. Sweet and sour tenderloin** One of the traditional Chinese dishes, with pork loin as the main ingredient, plus flour, starch, vinegar and other raw materials, the taste is sweet and sour, and every time you eat it, it will make people have a great appetite.

7. Kung Pao Chicken** is a well-known traditional dish at home and abroad, which was a palace dish at first, and then spread to foreign countries, cooked by meat, peanuts, peppers and other raw materials, fresh and smooth and refreshing, plus containing protein, vitamins and other nutrients, it has the effect of nourishing qi and nourishing blood and enhancing human immunity. 8. Mapo Tofu** One of the traditional famous dishes in Sichuan, Mapo Tofu, a home-cooked side dish, has its presence on the tables of the United States, the United Kingdom, France and other countries, and has become an international famous dish, and was awarded the "Chinese Cuisine" in 2018. 9. Spring rolls** Chinese traditional food, also known as "spring cakes, spring plates, and pancakes", is an evolution of ancient spring cakes, which is a food made by frying and frying, so the calories and oil are extremely high, and it is not suitable to eat too much.

10. Peking duck** enjoys the reputation of "the world's delicious", earlier for the palace food, and then the reputation is increasing day by day, from the world-famous, roasted by charcoal, ruddy texture, ten miles of fragrance, fat but not greasy, is a food suitable for all ages.