An overview of the changes and impacts of China s agricultural policy from 1949 to 1978.

..Well. 1.

First, in 1950 and 1952, the land reform was carried out: the landlords' land was confiscated and the peasants were owned, and the policy of economic protection of the kulaks was implemented. Impact:

The feudal system of land exploitation was completely abolished, the rural productive forces were liberated, and the road to the industrialization of the country and the collectivization of agriculture was opened. >

2.In the three major transformations.

Period, agriculture was implemented: agricultural mutual aid groups, primary agricultural production cooperatives, senior agricultural production cooperatives. Implement the principle of voluntary and mutual benefit. Impact: It provides the foundation for the country's economic construction. >

3.The First Five-Year Plan period: The socialist transformation of agriculture was carried out step by step. "Agricultural tasks completed as planned".

year, eight-character policy.

5.Great leap forward.

Period: The degree of public ownership of agriculture is getting higher and higher, and the scale is getting bigger and bigger. A people's communization campaign was carried out. "It is the serious imbalance in the proportion of the national economy that harms the interests of the people."

6.Cultural revolution. Period: High indicators, pompous style. "It's China's economy.

Severely Damaged" year: Reform of the rural economic system.

First there was land reform, then public ownership, then communalization, and then the household responsibility system in 1978.

I know how to memorize high school history.

To add that the high indicator pompous wind should be during the Great Leap Forward.

The reason for the decline in agricultural production in China from 1957 to 1960 was due to natural disasters.

Expansion:

Agricultural production refers to the production activities of growing crops. It includes the production of grain, cotton, oil, hemp, silk, tea, sugar, pizhizhou vegetables, tobacco, fruits, medicines, miscellaneous (referring to other cash crops, green manure crops, fed crops and other crops). In the accounting of state farms, the "agricultural production" account is set up for accounting, and the debit (or increase) side registers the occurrence of production expenses, and the credit (or minus) side registers the cost carry-over amount after the completion of agricultural product production and experience receipt.

The year-end balance of this account represents the crops harvested in the following year or the production costs incurred for operations in the following year. In Pi Weizhong, the accountant of the production team of the rural people's commune, the expenses of agricultural production are generally accounted for in the "agricultural expenditure" account.

Answer A: This question spans a large period of time, is highly conceptual, and has a certain degree of difficulty. It mainly tests students' understanding and mastery of the changes in China's form of ownership.

In 1949, when the People's Republic of China was founded, land was still owned by the landlord class, and by 1952, the land reform was basically completed, and China's land system changed from feudal landlord land ownership to peasant land ownership. By the end of 1956, the socialist transformation of agriculture was completed, marking the change from peasant land ownership to socialist public ownership in China. So choose A.

Hello! From 1949 to 1952, China's agricultural management was mainly family-run. Agricultural production is based on dispersed households.

On the basis of the private ownership of the land peasants, the family management system characterized by family management has been established in the fields of planting, animal husbandry, handicrafts, and other side industries in Mozhou. From 1949 to 1952, China's agricultural production increased in three years at a rate of increasing annual growth in the total value of agricultural output, and in 1952 the output of major agricultural products had recovered to or exceeded the highest production level before the War of Resistance Against Japanese Aggression.

Legal Analysis: Abolish the land system of feudal exploitation by the landlord class, implement the land ownership system of the peasants, liberate the rural productive forces, develop agricultural production, and open up the road for the industrialization of New China.

Reason: The feudal landlord land ownership system seriously hindered the development of productive forces.

Characteristics: Adopt a policy of economic protection of the kulaks and political neutrality of the kulaks.

Core content: Change the feudal landlord land ownership system to the peasant land ownership system.

Result: It has greatly increased the enthusiasm of peasants for production, liberated rural productive forces, and opened up the road for industrialization.

Legal basis: Regulations of the People's Republic of China on Information Disclosure

Article 7: All levels of people shall actively promote information disclosure efforts, gradually increasing the content of information disclosure.

Article 8: All levels of people's ** shall strengthen the standardization, standardization, and informatization management of ** information resources, strengthen the establishment of ** information disclosure platforms, promote the integration of ** information disclosure platforms and government service platforms, and increase the level of handling ** information disclosure.

Article 9: Citizens, legal persons, and other organizations have the right to supervise administrative organs' information disclosure efforts, and to submit criticisms and suggestions.

China's first agricultural restructuring began in 1978, with the basic principle of never relaxing grain production and actively carrying out diversified operations. This view is correct. After the implementation of China's reform and opening up policy in 1978, a series of reforms and adjustments were carried out in the agricultural field to adapt to changes in economic development and market demand.

Among them, ensuring the stability of food production** has always been an important goal of agricultural development. In addition, in order to increase farmers' income and promote the diversified development of agriculture, China also encourages farmers to carry out a variety of business activities, such as farmland water conservancy, fruit and vegetable breeding, rural tourism, etc. As a result of these agricultural restructuring and policy measures, China's agriculture has made remarkable achievements, with sustained growth in grain output, continuous improvement in the development of the rural economy, and a marked improvement in peasant incomes.

This has also laid the foundation for subsequent agricultural restructuring and rural development. Generally speaking, the first adjustment of the agricultural structure was indeed based on the basic principle of never slackening grain production and actively carrying out diversified operations, and positive results were achieved in the subsequent agricultural development.