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There are two ways to properly warm breast milk. The first method is to warm the breast milk with warm water. Many mothers keep their breast milk refrigerated, so they can choose to soak the bottle containing the breast milk in a basin of warm water.
The heat transfer allows the breast milk in the bottle to absorb the heat in the warm water through the bottle and heat it successfully. However, mothers should pay attention to the fact that during this process, the bottle should be shaken from time to time to ensure that the breast milk can be heated evenly.
The second way is that moms can buy a special bottle warmer to heat up. Use a bottle warmer and adjust the heating temperature to 40 degrees, which is also heated by water, and can also heat up good breast milk for your baby. In addition to the above two methods, many mothers may choose to use the microwave oven to heat the oven, but the temperature of the microwave oven is too high, which will cause serious loss of nutrients in breast milk.
In addition, there may be a situation where breast milk stratification occurs before heating. This is because breast milk is cryopreserved and does not mean that it has gone bad. At this time, the mother should gently shake it until the layering phenomenon is gone before giving it to the baby.
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1. Water scalding method. If you are refrigerating breast milk, you can soak the breast milk container in warm water to allow the milk to absorb the heat in the water and become warm. When soaking, shake the container from time to time to heat the milk evenly.
If you want to freeze breast milk, soak it in cold water to thaw it and then blanch it like refrigerated breast milk.
2. Heat the bottle warmer. Set the temperature of the bottle warmer to 40 and heat the breast milk through water, making it easier to control the temperature.
3. Constant temperature milk mixer. Use a thermostat set to 40 degrees to warm the breast milk.
If it is frozen breast milk, it is normal for stratification to occur. Just shake it gently before feeding and mix it well.
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Breast milk is refrigerated and warmed.
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1. In families with babies at home, many people buy bottle warmers for hot milk. The feeder only needs to set the temperature at 40 degrees, so that the breast milk can easily reach a temperature of 40 degrees, such a temperature is the most suitable for Baomeng Pi Que Bao to drink, neither hot, nor cold, will make the baby feel particularly intimate.
2. Constant temperature milk mixer. Keep the temperature at 40 degrees, put the bottle in the milk mixer to heat, it can be refrigerated breast milk, or frozen breast milk, can be placed in a thermostatic milk mixer, the temperature will reach a suitable 40 degrees, but frozen breast milk will be layered after heating, so it is best to shake it before drinking, so that you can better give the baby to drink.
3. If there is no equipment to prepare hot milk at home, then you can put the bottle containing breast milk in hot water to heat the milk from the water. When the milk is hot, you can shake it constantly, so that the mother can fully heat the milk early. If the breast milk is frozen, then it is necessary to thaw the breast milk in cold water first, and then heat the milk through the water after thawing, which is conducive to ensuring the nutritional content of the breast milk.
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1. Breast milk does not need to be heated, and can be drunk directly at room temperature or refrigerated temperature.
2. If you decide to warm your breast milk, pay attention to the following.
Keep the container tightly sealed when keeping warm;
Breast milk can be warmed by placing the container containing breast milk in a separate container or a pot of warm water for a few minutes, or by rinsing the breast milk container with warm running water for a few minutes.
By rotating the container, the milk that has been layered is mixed.
If your baby doesn't finish all of your baby's milk at one time, the rest of your breast milk can be drunk within 2 hours. More than 2 hours should be poured out.
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Breast milk is warmed with warm water.
Breast milk should be warmed with warm water. Refrigerated or frozen breast milk, after taking it out of the refrigerator, needs to be heated to a suitable temperature before feeding, generally warm water should be used to slowly heat to 38 39, you can put the container into about 40 warm water to heat, until the temperature is right. Or use a bottle warmer and adjust the temperature to 40 degrees Celsius for waterproof heating.
If it is cryopreserved breast milk, it can be thawed at normal temperature first, and then warmed according to the above method after thawing. Breast milk should not be heated in the microwave or over an open flame, which can destroy the bioactive components of the milk such as immunoglobulins, resulting in nutrient loss, and should not be refrozen after thawing and heating.
It is normal for stored breast milk to break down, giving it a slightly blue, yellow or brown appearance, or to stratify. When storing breast milk, a small amount of breast milk is frozen, which is kept at about 60 120 ml, so as not to be wasted, refrigerated and stored for no more than 24 hours, and cryopreservation is generally not more than 3 months, and it is also convenient to choose according to the baby's hunger and usual feeding amount.
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