How to use soybeans to make flower fertilizer How to make flower fertilizer from soybeans

Updated on delicacies 2024-07-26
5 answers
  1. Anonymous users2024-02-13

    Prepare the soybeans. Soybeans are more suitable for making fertilizer materials, which can be bought on the market, and soybeans with mold or hair at home can also be used for fertilizer.

    Soak soybeans. Pour the soybeans into a pot and soak them in warm water for 3-4 hours until the beans are grown and grown.

    Soybeans cooked. Put the soybeans into the pot, add water to boil, first cook on high heat for half an hour, and then change to low heat and cook for 2 and a half hours after boiling, and cook until the beans are rotten and broken when they are pinched.

    Soybean crushing. After the soybeans are out of the pot, they should be cooled first, and after cooling, use a spoon or spatula to crush and mash the boiled beans.

    Fill into fermentation bottles.

    Find a large plastic bottle or jar, put the crushed beans in it with the water in which the beans are boiled, don't fill it completely, fill it to about 4 5, close the lid, don't cover it too tightly, leave a little gap.

    Add the orange peel. If you have orange peels at home, you can put some crushed orange peels in to reduce some of the smell. After installation, put it in a sunny place, 2-4 weeks of this season will do.

    How to use: If you see the soybean water brown or black, it means that it has been rotted, pour out the upper liquid and water and water according to the ratio of 1:10, the effect is great!

  2. Anonymous users2024-02-12

    Use "soybeans" to make homemade flower fertilizer, add "1 step" to become "all-purpose flower fertilizer", and the fertilizer effect is tripled.

  3. Anonymous users2024-02-11

    Put 3-5 cooked soybeans in three holes in the pot, 2-3 cm deep, do not hurt the flower roots, and cover the soil as usual. It is not advisable to use chemical fertilizers for raising flowers at home. The main fertilizers such as nitrogen, phosphorus, and potassium needed to grow flowers can be collected in daily life.

    For example, moldy and inedible waste peanuts, beans, melon seeds and miscellaneous grains are nitrogen-containing fertilizers, which can be fermented as base fertilizer or soaked into a solution for top dressing, which can promote the vigorous growth of flowers and trees.

    Fish bones, broken bones, chicken feathers, eggshells, and people's cut nails and hair are all rich in phosphorus. These waste materials are mixed into the old culture soil, added with some water, put them in a plastic bag and put them in the corner, and after a period of decay, they can be turned into excellent organic fertilizer.

  4. Anonymous users2024-02-10

    Soaking seeds: When making flower fertilizer, soybeans need to be soaked in warm water for 3-4 hours. Cooked over high heat:

    Put the soybeans in a pot and steam them over high heat, and cook them until they are rotten. Crushed bottling: Put the crushed okara into a plastic bottle with water.

    Fermentation and rotting: Put the orange peel in the fermentation flask and place it in a sunny place.

    1. Select and soak

    When making flower fertilizer, you need to prepare healthy and pest-free soybeans, or you can choose moldy or hairy soybeans, and then soak them in warm water for 3-4 hours to absorb enough water to allow the soybeans to expand completely, and then you can take them all out.

    2. Cook over high heat

    After soaking the soybeans, you can put them into the pot, then add water to steam, first boil on high heat for half an hour, so that the water boils quickly, and then change to low heat to steam for 2 and a half hours, you can use a spoon to fish out the soybeans, if the soybeans are broken as soon as they are pinched, you can turn off the fire, if you can't crush them, you have to continue cooking.

    3. Crush and bottle

    After the soybeans are out of the pot, they need to be cooled first to reduce their temperature, and then use a spoon or spatula to crush and mash all the boiled beans, and then put them into a plastic bottle or jar with the water in which the beans are boiled, the water depth is about four-fifths of the height of the bottle, and the lid can not be tightened.

    4. Fermentation and rotting

    When making flower fertilizer, you need to put orange peel into the bottle to reduce the odor, and then place it in a ventilated sunny place to make the soybeans quickly ferment and rot, and wait for 2-4 weeks to ferment successfully, at this time, you can take out the soybean flower fertilizer and mix it with the soil.

  5. Anonymous users2024-02-09

    1. Fermented soybean fertilizer does not pollute the air, and soybean fertilizer needs to be diluted before being used as fertilizer. Therefore, when watering flowers with soybean water, you can dilute it with 30 times of water and then water the flowers.

    2. When applying soybean fertilizer to plants, it is best to use it during the growing season, so that the plants can grow more lushly. It is best not to use soybean fertilizer during the flower bud or flowering period of the plant, because the decomposed soybean fertilizer contains nitrogen, which will shorten the flowering period of the plant and even cause the plant to grow.

    3. In the production process of soybean fertilizer, the production time is not fixed. It is important to know that when the temperature is high, the fermentation time will be shorter, and when the temperature is lower, the fermentation time will be longer.

    4. You can collect the soybeans that you don't usually use or are moldy, and then soak them in clean water for about 12 hours, as long as the soybean skin is wrinkled.

    5. Take out the soaked soybeans, put them in a clean pot with water, then steam, change to low heat and simmer for 20 minutes after boiling. If the soybeans can be crushed with your fingers, you can take them out and set aside.

    6. The steamed soybeans need to be fermented to be truly completed, and the boiled soybeans and water are poured into a sealed container for fermentation. Put it in a place with a suitable temperature, and the fermentation can be completed in about a month.

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