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Therefore, on the eve of the cold dew solar term, the vegetables planted are mainly based on the short growth cycle and fast growth, with cold resistance, and some people have done this in my rural home in Gansu.
1. Coriander (coriander). First of all, it can be planted directly almost all year round, so it is necessary to exclude the complete winter in the open field. Before the arrival of the cold dew solar term, the temperature is mostly around 15, and there are more than 20 in some areas.
And coriander has a good cold resistance, feign death, after wintering in the winter to the next year after the spring will be "resurrected", so at this time the planting is to catch the last train, but also save the need to plant coriander in the spring of the next year, hurry up and take action.
2. Shallot sprouts. In my house, you can also plant it, generally after picking the apple orchard after clearing the garden, it is also cold-resistant and winter-resistant, so that you can also save the farm work of planting shallots and then transplanting them in the spring of the next year, and you can eat the shallots you grow in the last wave of this year, which is a good choice.
3. Spinach. This also has cold hardiness and wintering, generally my family is to coriander and spinach for blocky direct planting, during which there will also be some shallots, spinach growth cycle is also shorter, to the beginning of winter can be harvested, shabu hot pot to make noodles, soup and rice cold salad are a good choice in winter.
4. Collapsed cabbage and small rape. In my family, these two kinds of small vegetables are generally planted directly to choose one of the two, only one of them can be planted, and after the winter, it is either to make slurry water, or to make soup, rice, and hot pot. It's also very easy to plant.
The above vegetables are mainly planted in my Gansu home on the eve of the cold dew solar term, fast growth, good cold tolerance, low requirements for the point planting soil, what you want is a short and fast point operation, take advantage of these few days of vacation, hurry up and take action, otherwise it is really late.
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Radish and Chinese cabbage, as these two vegetables are not very demanding on temperature. In winter, nitrogen fertilizer and potassium fertilizer should be supplemented in time to promote the growth of plant rhizomes.
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Bok choy, lettuce, leeks, celery, peppers, cucumbers, tomatoes are all fine.
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Garlic: Garlic is a seasoning dish among vegetables, which can be eaten raw, which not only eliminates food and strengthens the stomach, but also has the effect of sterilization and cancer prevention. Stir-fried garlic and meat make people have a great appetite, the aroma is tangy, and they want to eat when they smell it, garlic is an indispensable vegetable in our lives.
Lettuce: When we see lettuce for the first time, we will think of it in the soup in the hot pot, put the lettuce down to soak it, pick it up with chopsticks and eat it, the gravy has been dissolved into the lettuce, that is called delicious, sweet and refreshing, and the aftertaste is endless.
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The main fruit trees that can be grown in mountainous and cold areas are pears, peaches, plums, chestnuts, strawberries, monkeys, apples, etc. Vegetables include potatoes, turnips, cauliflower, cabbage, greens and other cruciferous families.
Vegetable. Crops include barley, oats, rape, and tartary buckwheat.
Corn, rice, etc. Not only can the above crops be grown, but gastrodia can also be grown.
Middle level, three seven.
Angelica and other medicinal herbs. Broadly speaking, the communication of Apple, Wenshan.
Three. Seventh, Baoshan's broad beans are very famous. In a narrow sense, we are like a big book belonging to the high mountains and mountains, with an altitude of more than 2,800 meters above sea level, such as Fuliang Film and Gulou Mountain, this place is mountainous and the villages are scattered, mainly producing pine nuts, walnuts, rape, radish, and purple taro.
The crops and vegetables they grow are cold and drought resistant, so they are suitable for planting. In addition, experienced people in the countryside know that snow falls on the high mountains, and the frost falls deeply. Because a pothole is a pothole, when choosing to plant crops or vegetables, roots are often planted in the place of the pothole.
Like turnips or cold barley. Like the top of a mountain, you can grow rape, broad beans, or soybeans. Every winter, our Furamu Xiangshan newspaper here is full of rapeseed.
When it blooms, it is golden yellow. Each vegetable has a proper range of growing temperatures, and exceeding or lowering a certain temperature will cause the vegetables to grow poorly, or even freeze to death or become hot. It can only grow well in a temperature range that is suitable for the growth of vegetables.
Different vegetables can have their own temperature range that they can adapt to. The same vegetable also has slightly different temperature requirements at different growth stages. For example, when the temperature of soybeans increases when the seeds germinate, the seed germination will be accelerated.
Soybean seedlings are more tolerant to temperature and adapt to a wider range of temperatures. Soybean flowering and fruiting are more stringent in terms of temperature, and the fruiting rate of soybean is likely to decrease regardless of whether it is high or low. Our land belongs to the southern region.
In most cases, the minimum temperature is above 5, so it is suitable for us to grow vegetables in the open air in winter. The vegetables suitable for planting in the southern winter are mainly leeks, spinach, sweet potato seedlings, and garlic seedlings.
Carrots, shallots.
There are five kinds of vegetables that are not afraid of cold in the south in winter, and in January, pay attention to the soil and cold protection, among these vegetables, except for leeks, which are perennial vegetables, the others are annual vegetables. The winter growth direction of leeks tends to be at the roots, and the growth of the leaves is slightly slower, but after a certain winter growth, the leek leaves can still reach the point of harvesting. Spinach, sweet potato seedlings, garlic seedlings, carrots, shallots and other annual vegetables do not die, can withstand the low temperature of 5, and are the 5 kinds of vegetables we plant the most in winter.
When we plant spinach, sweet potato seedlings, garlic seedlings, carrots, and green onions in winter, it is not without protection at all. Drought tolerant and not afraid of cold, but if some precautions are not taken, the growth of vegetables may be delayed. Especially in the coldest month of the year, the growth of vegetables will be very slow.
There are five kinds of vegetables that are not afraid of cold in the winter in the south, and there are three most common protection measures on our land in January, which are soil discharge, small arches and mulch.
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You can grow peaches, kiwifruit, passion fruit, oranges, which are suitable for growing in the south, and for vegetables you can grow sweet potatoes, carrots, garlic. Because of the temperature, this is the most suitable for these vegetables to grow, and it is not easy to feed, and it also has a great advantage in terms of **.
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The south is suitable for growing potatoes, radishes, cauliflowers, cabbage, greens, and strawberries, apples, bananas, peaches, and fruits, which are very suitable for planting in the south in winter, and they grow very well.
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You can grow pears and peaches. Kiwi, plum, chestnut. Vegetables can be grown with potatoes. Radish, cauliflower, cabbage.
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In the winter season, it is suitable for planting cold-resistant vegetables such as spinach, zhi coriander, chrysanthemum and so on in the open field in November, and the temperature is low in December, and the open field is not suitable for planting vegetables, and greens, radishes, potatoes and other vegetables can be planted in the greenhouse The weather is relatively cold in the month, and vegetables can not be grown in the open field, and the growth of vegetables in the field is also very weak. In March, when the temperature gradually rises, you can sow cabbage, radish, amaranth, etc., and you can plant bracken, etc., or cultivate seedlings of Chinese cabbage, cabbage, cauliflower, melons, beans, etc.
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There are many vegetables suitable for planting in the winter in the south, such as spinach, coriander, chrysanthemum and other cold-tolerant vegetables can be grown.
Even though the winter temperatures in the south are cooler, many vegetables can be grown in greenhouses. For example, greens, turnips, potatoes and other vegetables can be grown in greenhouses. In March, when the temperature in the south gradually rises, you can sow cabbage, radish, amaranth, etc., and you can also cultivate seedlings of Chinese cabbage, cabbage, cauliflower, melons, beans, etc.
Watercress, also known as watercress, watercress mustard, cold cabbage, lettuce, water mustard, water cabbage, etc., is a perennial aquatic herb. It is native to Europe, and is found in many parts of China, India and Southeast Asia. In China, Guangzhou, Shantou and Guangxi are cultivated more, and the northern region has introduced high-quality varieties with large leaves from Europe, which have been cultivated in a large area by using dry land or soilless cultivation.
Shallots, aliases: chives, shallots, shallots, green onions, green onions, green onions. Allium belongs to the lily family, which is the stem and leaf of the perennial herbaceous plant onion, the upper part is green onion leaves, and the lower part is white onion.
Native to Siberia, China has a long history of cultivation and wide distribution, and Shandong, Hebei, Henan and other provinces are important production areas.
Broad beans (vetch spp.), also known as monk beans, hu beans, southern beans, vertical beans, Buddha beans, legumes, vetch are annual herbs. It is a combination of grain, vegetables and fodder and green manure. Native to the Mediterranean coast of Europe, southwest Asia to North Africa, according to legend, Zhang Qian of the Western Han Dynasty introduced the Central Plains from the Western Regions.
Fava beans are rich in nutritional value and contain 8 essential amino acids. Carbohydrate content 47% 60%, edible, can also be used as fodder, green manure and nectar source plants. It is a combination of grain, vegetables and fodder and green manure.
Kale is an annual herb in the cruciferous family. It is eaten with fat and tender flower sprouts and young leaves, which are crisp and sweet. It is produced in Guangdong, China and other places.
Because the stem is thick and erect, the cell tissue is compact, the water content is low, and the epidermis has a layer of wax, so it is refreshing but not hard, brittle but not tough. Su Dongpo also wrote a poem to praise it, "kale is like a fungus, and the cheeks are crisp and beautiful." Carotene, vitamin C and other vitamins are very high, and rich in glucosinolated, its degradation product is called sulforaphane, anti-cancer ingredients, regular consumption also has the function of lowering cholesterol, softening blood vessels, and preventing heart disease.
Stir-fry, boil, you can put some sugar and cooking wine when frying kale. Sugar can mask its bitter taste, while cooking wine can also play a role in enhancing flavor.
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The summer solstice solar term is followed by mid to late June, and it is followed by the small summer solar term, which also means that the hottest time of the year is coming. At.
July and August are the hottest two months of the year, and the weather during these periods is very high, such as the southern part of the country, where there is a lot of precipitation, and it is in the rainy season, sometimes it will be rainstorming for several days in a row, and it is necessary to guard against floods. Therefore, there are not too many vegetables and fruits that can be planted in July, especially for the vegetables and fruits cultivated in the open field in the south. But during this period, it is like the spring ploughing of the morning pepper
Green beans, cucumbers, long beans, winter melons, water melons, eggplants, etc. have been sold in many places, so there is no shortage of vegetables and fruits to eat. If you want to plant vegetables and fruits in July, which vegetables are suitable for outdoor planting in July, leeks are more general fragrant liquor, vegetables and fruits in the farmhouse, dumplings and dumplings are used to chop dumplings, fried peppers with leeks, and egg cakes with leeks are all delicious. Amaranth can be grown all year round and <>
It is resistant to heat and low temperatures, and can be harvested several times a year. When planting leeks in July, we must do a good job in water flow management methods, always keep the vegetable garden moist, water more, and eat a small amount of meals, so that long-term drought can not occur. Beans are rare melons, fruits and vegetables that can be planted in more stubble, and can be planted in more stubble from spring to autumn, but there is no need to continue stubble, and stubble diseases and pests are more serious.
It can be planted even in the hot July. We now have a piece of carob field at home, and we have already eaten carobs, and there is another piece of land on the side, or we have just planted seeds, which are actually cowpeas.
After the beans are stopped, a new bean can be eaten again. Eggplant is a cruciferous type of vegetables and fruits, and Chaotian pepper is planted at the same time, planted at the same time, and at the same time fruitful, because the planting is simple, the disease is particularly few, in the high temperature environment, the growth and development speed is faster, the quality is high, the production is quite high, the economic benefits are good, it is the summer season vegetables and fruits praised by farmers, there are sufficient nutrients, the material is soft and fresh, suitable for children and the elderly to eat, it is a vegetable type with strong economic development price.
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Carrots and carrots are divided into spring sowing and autumn sowing, spring sowing is generally in the southern region, the time is in February-March, autumn beans carob is divided into spring sowing and autumn sowing, spring sowing time is in March and April, mainly concentrated in the southern region, and the northern region is basically in June and July.
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Carrots, fennel, autumn beans, celery, cucumbers, eggplant, broccoli, these vegetables can be grown.
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You can grow some cucumber vegetables, especially eggplant, which can be grown, and the effect is very good, and it can be eaten by itself.
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What vegetables can be grown in the spring? Spring is the most comfortable season, especially for plants, it is the best growing season. Because the environmental conditions at this time are just right, everything grows rapidly.
In the case of vegetables, you can eat a handful of seeds in two or three months, which is too fast. It's inconvenient for everyone to go out just now, so it's best to grow some seasonal vegetables at home, so that you don't have to go out to buy them, save worry and money, and it will be healthier and safer to grow them yourself, let's learn how to grow vegetables.
<> many people like to keep potted tomatoes at home because the colorful tomatoes are very cute, green, yellow, red, and very beautiful to hang on the branches. You can look at them and then pick them off and eat them, making them a great potted vegetable. In general, space in the home is effective, so when choosing seeds, choose smaller varieties.
Scoop the seeds from ready-made tomatoes, wash them, place them on a paper towel, and keep them moist for germination. After germination, it can be transferred to the pot for maintenance, do not rush to water, wait until the leaves are watered again. Later, there was more sunlight and more water, so it grew quickly and could sprout in a month.
It is best to use phosphate and potassium salts before the plant blooms, which will make the flowering more vigorous and easier to set fruit. As long as the environment is kept at about 20 degrees, the plant will be able to maintain a good growth state, and a small fruit will be seen in about 3 months. Everyone says that colored vegetables are very nutritious, so purple vegetables like eggplant should be eaten more often.
Spring is the season for eggplant to grow, so it's easy to grow a pot of eggplant at home. It will be easier to buy seeds, so it will be easier to choose in the future. Once the seeds are ready, soak them for a day.
Wash off the mucus on the surface, place it on a paper towel and grow small white buds. Transfer them to the soil for planting. You can use ordinary garden soil and leaves to rot so that the seedlings grow quickly.
When they sprout, don't expose them to the sun and wait until they have grown two or three leaves before taking them out to bask in the sun. In the future, it is necessary to pay attention to watering and fertilization, and it is best to build a shelf so that the vines can continue to climb up, so that the flowering and fruit are smooth.
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